Chronica Horticulturae (ISSN 0578-039X) the quarterly publication of the International Society for Horticultural Science with a circulation of 7000+ is mailed out to ISHS members, subscribers, organizations, libraries, institutes all over the world. For more details, subscriptions, advertising rates etc.
Members and non-members are urged to contribute articles for consideration. However, it needs to be understood that Chronica Horticulturae is not to be construed as a scientific journal that publishes original research. Research articles appropriate for Acta Horticulturae or horticultural science journals are usually inappropriate for Chronica Horticulturae. We seek horticultural articles of interest to a broad audience composed of ISHS members and the horticultural, scientific, and academic communities.
Chronica Horticulturae (recent volumes):
Volume/Number
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Vol.48/Nr.1
March 2008 Horticultural Highlights: Project-Based Learning in Horticulture: Composting in Egyps Caldo Verde: A Story of Portuguese Brassicas Fiddlehead Fronds: Nutrient Rich Delicacy Gilding the Lilies: Rainbow Roses and Confetti Poinsettias The Founding and Founders of the Royal Horticultural Society Traditional Vegetables of Sicily Symposia and Workshops: Chestnut Management in Mediterranean Countries Balkan Fruit Growing Quality Management in Supply Chains of Ornamentals Fire Blight Ripening Regulation and Postharvest Fruit Quality Pineapple Tomato Diseases Supply Chains in the Transitional Economies Taxonomy of Cultivated Plants
2000
Vol.47/Nr.4
December 2007: Transgenic Technology: Pro-Poor or Pro-Rich? Indigenous Andean Root and Tuber Crops: New Foods for the New Millennium Specialty Maize: Global Horticultural Crop Watermelons: New Choices, New Trends Recent Advances in Banana Crop Protection for Sustainable Production and Improved Livelihoods Modelling in Fruit Research and Orchard Management Fruit Breeding and Genetics Phylloxera Acclimatization and Establishment of Micropropagated Plants Genetic Modifications GreenSys2007 Turfgrass Science and Management for Sport Fields Growing Media and Hydroponics Quality Management of Fresh Cut Produce
1900
Vol.47/Nr.3
September 2007: Horticultural Highlights: Pyrethrum Production: Tasmanian Success Story Beneficial Plant Pathogens The Glasshouse, Royal Horticultural Society, Wisley, UK History and Iconography of Eggplant Greenhouse Vegetable Production in Canada Black Sea Agricultural Research Institute in Turkey Symposia and Workshops: Medicinal and Nutraceutical Plants Culinary Herbs New Floricultural Crops Pear Breadfruit Research and Development
1900
Vol.47/Nr.2
June 2007: The Future of Horticultural Science and Education: A European Perspective Ornamental Bananas: Focus on Rhodochlamys Loquat: An Ancient Fruit Crop The Photographs of Antonio Cezar dAbrunhoza Strawberry Production in Turkey Fruit Production in India Royal Flora Ratchaphruek 2006 Seed, Transplant and Stand Establishment of Horticultural Crops Indigenous Vegetables and Legumes HORTIMODEL2006
1690
Vol.47/Nr.1
March 2007: Biotechnology and Horticulture The Turfgrass Industry: Australia, NewZealand, and the Asia-Pacific Region Malatya: Worlds Capital of Apricot Culture Natural Preservatives Contribution of African Botanica to Humanity Saffron Pomegranate and Minor Mediterranean Fruits EUCARPIA-Section Ornamentals Irrigation of Horticultural Crops Managing Quality in Chains
1850
Vol.46/Nr.4
December 2006: Biological Pest Control in Horticulture Sweet Cherry Revolution in British Columbia Canada Underutilized Plant Species Intensification and Improvement of Market Gardening in the Sudano-Sahel Region of Africa Chamomile Protea Artichoke, Cardoon and Their Wild Relatives Vegetable Safety and Human Health Processing Tomato Grape Production and Processing Grape Genetics and Breeding Virus and Virus-like Diseases of Temperate Fruit Crops and Small Fruit Virus Diseases Fresh Food Quality Standards
2200
Vol.46/Nr.3
September 2006: IHC2006 Seoul, Korea and ISHS General Assembly 2006 Conserving Plant Genetic Resources Global Conservation Strategy for Strawberry Genetic Resources Control of Growth and Cropping of Temperate Fruit Trees Diversifying the Intensive Cereal Cropping Systems of the Indo-Ganges through Horticulture Walnut Germplasm in Kyrgyzstan Labiatae Loquat Date Palm Rubus and Ribes Greenhouse Cooling Soil and Soilless Cultivation under Protected Environment Organic Apple and Pear
2080
Vol.46/Nr.2
June 2006: Future of Horticultural Science within Academia Wollemi Pine Clean Planting Materials and Management Practices for Sustained Production of Banana and Plantain in Africa Antioxidant-rich Berries Indigenous and Wild Cassava Double Cropping of Table Grapes in Brazil Tropical and Subtropical Fruit Production in Spain
Rose Research and Cultivation Guava Cucurbit Grapevine and Wine Kiwifruit Biotechnology of Temperate Fruit Crops and Tropical Species Growing Media Controlled Atmosphere
1900
Vol.46/Nr.1
March 2006: The World Vegetable Center: Higher Incomes and Healthier Diets for the Poor Wrap-Ups: A Unique Method of Vegetable Usage and Consumption in Korea Capsicum Peppers: A Vital Crop for Korea Floricultural Production in Korea Korean Fruit Science Vegetable Production and Consumption in Korea Quality and Safety Issues Related to Botanicals Papaya Asparagus Grapevine Phylloxera Management Supply Chain Management in Transitional Economies Soilless Culture Human Health Effects of Fruits and Vegetables
1800
Vol.45/Nr.4
December 2005: Distance Learning in Horticulture World Foliage Plant Industry Taxus spp. Tree Fruit Growing in Kazakhstan Southeast Anatolia Project of Turkey Pistachio and Almond Plant Bioregulators in Fruit Production Sweetpotato and Cassava Pineapple Artificial Lighting in Horticulture
1980
Vol.45/Nr.3
September 2005: Bioactive Compounds and Designer Plant Foods Vitamin-A Partnership for Africa Plastic Greenhouse Industry of Spain Horticulture in Eritrea
Natural Preservatives in Food Systems Olive Growing Cactus Pear and Cochineal Mineral Nutrition of Fruit Plants Cherry Tropical and Subtropical Fruits Model-IT
1950
Vol.45/Nr.2
June 2005: Intellectual Property Rights for Plants Macadamia European Apple Breeding Programs Turn to Biotechnology Early Evidence for the Culinary Use of Squash Flowers in Italy Small Urban Gardens Horticulture in Iran Walnut Flower Bulbs Orchard Systems Peach Tomato Diseases Micropropagated Plants Sustainable Greenhouse Systems Soilless Culture and Hydroponics
1800
Vol.45/Nr.1
March 2005: The Next Green Revolution Blueberry Horticulture in Afghanistan Humulus Chestnut Modelling and Orchard Management Potato Tuber Quality Vegetables and Potatoes Processing Tomato Brassica Horticultural Education Greenhouses, Environmental Controls and In-house Mechanization for Crop Production in the Tropics and Subtropics Postharvest Unlimited
1750
Vol.44/Nr.4
December 2004: Horticultural Biotechnology: Challenges for Commercial Development Caravaggios Fruit: A Mirror on Baroque Horticulture Australian Ginger Industry Biodiversity of Tropical African Vegetables Horticulture in Sri Lanka Horticultural Research in the French Agricultural Research Centre (CIRAD)
Rose Hip Hazelnut Plum and Prune Genetics, Breeding and Pomology Persimmon Fire Blight
1663
Vol.44/Nr.3
September 2004: The Art of Horticulture in Public Spaces Production and Breeding of Cacti for Grafting in Korea North American Pawpaw Horticulture in Turkey
Virus Diseases of Ornamental Plants Edible Alliaceae Ecologically Sound Fertilisation Strategies for Field Vegetable Production Protected Cultivation in Mild-Winter Climates Postharvest 2004
963
Vol.44/Nr.2
June 2004
Europes Organic Fruit Industry Seed Treatments for Horticultural Crops Low Carbohydrate Diets and Horticulture Mediterranean Greenhouse Technology Greenhouse Cultivation of Bananas New Floricultural Crops Pear Growing Root and Tuber Crops Modelling of Plant Growth, Environmental Control and Greenhouse Environment
989
Vol.44/Nr.1
March 2004: Horticulture? For the Love of Life Improved Plantain and Banana Chinas Energy-Saving Greenhouses Fruit Breeding and Genetics Euro Berry Symposium Saffron Biology and Biotechnology Temperate Zone Fruits in Tropics and Subtropics Irrigation of Horticultural Crops
999
Vol.43/Nr.4
December 2003: Tropical Soils and World Development Cassava: African Rural Development WOCMAP III QualiFlor 2203 Virus and Virus Like Diseases of Temperate Fruit Crops and Small Fruit Quality in Chains Standardisation
871
Vol.43/Nr.3
September 2003: The Next Green Revolution Orchids as Major World Floral Crop World Apple Cultivar Dynamics Horticultural Science and Industry in Mexico
Artichoke Grapevine-growing, -trade and -science Turfgrass Management and Science for Sport Fields Managing Greenhouse Crops in Saline Environment
803
Vol.43/Nr.2
June 2003: The Power of Partnerships in Agricultural Research for Development Recent Progress on Cowpea Improvement Advances in Vegetable Grafting South Pacific Soilless Culture Conference Horticulture in Poland
962
Vol.43/Nr.1
March 2003: Nurturing and Nourishing the Worlds Poor 1-MCP: The magic bullet? ISHS: A look into the Future Salinity Center joins ISHS Frontis Sustainability in Horticulture Genetic Resources of TZFTS Conference on Urban Horticulture