II Asia Pacific Symposium on Postharvest Research Education and Extension: APS2012

1011
9789066057067
0567-7572
This title is available in ActaHort CD-rom format only - not available in print format.
€ 111
November 2013
64
1
505
Yogyakarta (Indonesia)
September 18, 2012

Online articles

SUGAR COMPONENTS AND INVERTASE ACTIVITY IN DIFFERENT MATURITY STAGES OF 'RONGRIEN' RAMBUTAN

  • S. Tongtao
  • V. Srilaong
  • S. Kanlayanarat
  • S. Noichinda
  • K. Bodhipadma
  • S. Khumjareon

PRODUCTION OF HIGH QUALITY PINEAPPLE JUICE POWDER FOR USING IN INSTANT JELLY POWDER PRODUCT

  • V. Chantadul
  • S. Thianpassakorn
  • S. Bannakulpipat
  • C. Borompichaichartkul

DESIGN AND DEVELOPMENT OF POTATO GRADING MACHINE

  • T.W. Widodo
  • J. Pitoyo
  • D. Anggit
  • E. Rahmarestia

VANILLA CULTIVATION AND CURING IN THAILAND

  • T. Wongsheree
  • C. Wongs-Aree
  • V. Srilaong
  • P. Jitareerat

CHILLING INJURY IN GREEN MATURE 'GEDONG GINCU' MANGO FRUITS BASED ON THE CHANGES IN ION LEAKAGE

  • Y.A. Purwanto
  • H. Okvitasari
  • S. Mardjan
  • U. Ahmad
  • Y. Makino
  • S. Oshita
  • S. Kuroki
  • Y. Kawagoe

APPLE CRISPNESS ESTIMATION FROM OPTICAL PARAMETERS

  • S. Waluyo
  • A. Shuaib
  • G. Yao
  • J. Tan

JUST IN TIME POTATOES

  • N.K. Veerapa
  • S.P. Singaraju
  • S. Muthaly

PREDICTION OF CHEMICAL CONTENTS OF JATROPHA CURCAS L. SEEDS IP-3P BY NEAR INFRARED REFLECTANCE METHOD

  • L.C.E.CH. Lengkey
  • D.P. Sari
  • I.W. Budiastra
  • K.B. Seminar
  • B.S. Purwoko

THE UTILIZATION OF RARE SUGARS AS A FUNCTIONAL FOOD

  • M. Hadipernata
  • S. Hayakawa
  • R. Rachmat

SUPPLY CHAIN MANAGEMENT OF RAMBUTAN FRUIT FOR EXPORTING IN CHANTHABURI PROVINCE

  • S. Tongtao
  • V. Srilaong
  • P. Boonyaritthongchai
  • S. Kanlayanarat
  • T. Wasusri

MODEL OF INTEGRATED RICE MILLING AND VALUE CHAIN DEVELOPMENT

  • R. Rachmat
  • R. Tjahjohutomo
  • S. Nugraha
  • Suismono

TRIALS FOR APPLICATION OF HANDLING TECHNOLOGY IN MANGO EXPORT

  • N. Setyawan
  • I. Mulyawanti
  • D.A. Setyabudi
  • R. Rachmat

NON-DESTRUCTIVE ANALYSIS OF INTERNAL AND EXTERNAL QUALITIES OF MANGO FRUITS DURING STORAGE BY HYPERSPECTRAL IMAGING

  • Y. Makino
  • A. Isami
  • T. Suhara
  • S. Oshita
  • Y. Kawagoe
  • M. Tsukada
  • R. Ishiyama
  • M. Serizawa
  • Y.A. Purwanto
  • U. Ahmad
  • S. Mardjan
  • S. Kuroki

PERIODICAL ANALYSIS AND CONTROL OF BIOLUMINESCENT LETTUCE

  • K. Kakumoto
  • N. Seki
  • S. Moriyuki
  • H. Murase
  • H. Fukuda