'BAOTONG' - A NEW, EARLY AND HIGH QUALITY STRAWBERRY CULTIVAR
Baotong is a new strawberry cultivar developed by crossing Benihomalei with Camarosa. The fruit is neat, the fruit surface is flat, the taste is good, and the firmness is moderate. The largest fruit mass reaches 44.7 g. Soluble solid content accounts for 10.3%. The fruit firmness is 0.58 kg/cm2. Compared with the Toyonoka and Benihoppe, Baotong is more resistant to powdery mildew and some leaf diseases during the vegetative period. Compared to Sweet Charlie and Darselect, it ripens earlier and has a better flavor, as well as a higher capacity for runner production. Baotong is suitable for greenhouse forcing culture in northern China.
Lixiao Duan, , Feng Tian, , Xingluan Zhang, , Yongquan Liu, , Caifen Wang, and Xingzhou Xu, (2014). 'BAOTONG' - A NEW, EARLY AND HIGH QUALITY STRAWBERRY CULTIVAR. Acta Hortic. 1049, 253-254
strawberry, new cultivar, breeding, forcing culture