EDIBLES FOR THE LANDSCAPE©

C.E.H. Coker
As the farm to table movement takes hold across America, home gardeners and landscapers are becoming more aware of the local food movement. Local food may mean from a specified geographic region or even from a home garden. An edible garden does not necessarily have to be relegated to a separate plot in the backyard. Edible plants can easily be incorporated into any landscape design. A well-rounded landscape design includes several elements including: trees, shrubs, flowers, groundcovers, and foliage. There are many examples of edible plants that fulfill each of these landscape elements.
Coker, C.E.H. (2015). EDIBLES FOR THE LANDSCAPE©. Acta Hortic. 1085, 401-404
DOI: 10.17660/ActaHortic.2015.1085.82
https://doi.org/10.17660/ActaHortic.2015.1085.82
English

Acta Horticulturae