ECONOMIC EVALUATION OF THE SWISS APPLE AND PEAR PRODUCTION
In Switzerland about 2,134 fruit-growers cultivate 4,187 ha apples and 789 ha pears. 60% of the apple and pear orchards are cultivated by fruit-growers with more than 5 ha (FAOG, 2011). The federal Research Station Agroscope in Wädenswil Switzerland works in collaboration with the organization for rural and agriculture development in Switzerland AGRIDEA to evaluate the economic situation of Swiss fruit-growers with the project Support Obst Arbo (SOA). Growers participating to the project collect data with the field record system software Asa-jAgrar. Results from the SOA network are not representative for all the Swiss fruit-growers.
The SOA network includes particularly growers of the eastern part of Switzerland with more than 5 ha.
Important results from the SOA project for Swiss fruit-growers are: production costs and revenues, labor distribution, identification of factors that most influence the profit.
A relevant result for fruit-growers participating to the project is the benchmark within the network.
Bravin, E., Carint , D. and Hanhart, J. (2015). ECONOMIC EVALUATION OF THE SWISS APPLE AND PEAR PRODUCTION. Acta Hortic. 1099, 541-548
DOI: 10.17660/ActaHortic.2015.1099.66
https://doi.org/10.17660/ActaHortic.2015.1099.66
DOI: 10.17660/ActaHortic.2015.1099.66
https://doi.org/10.17660/ActaHortic.2015.1099.66
production costs, profit or loss, apple production, pear production, labor on the orchard, benchmark
English
1099_66
541-548
- Commission Banana
- Division Temperate Tree Fruits
- Division Physiology and Plant-Environment Interactions of Horticultural Crops in Field Systems
- Division Vine and Berry Fruits
- Division Tropical and Subtropical Fruit and Nuts
- Division Temperate Tree Nuts
- Division Horticulture for Human Health
- Division Ornamental Plants
- Division Protected Cultivation and Soilless Culture
- Division Vegetables, Roots and Tubers