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APPLICATION OF COLOUR ANALYSIS AND CHEMICAL FINGERPRINT IN IDENTIFICATION OF CARNATION CULTIVARS

Authors

P. Ledemé, M. Jay

Abstract

A new objective method for a positive cultivar identification is proposed about Carnation, based on chromatographic analysis of the phenolic pattern and statistical treatments.

Citation

Ledemé, P. and Jay, M. (1987). APPLICATION OF COLOUR ANALYSIS AND CHEMICAL FINGERPRINT IN IDENTIFICATION OF CARNATION CULTIVARS. Acta Hortic. 216, 219-226
DOI: 10.17660/ActaHortic.1987.216.29
https://doi.org/10.17660/ActaHortic.1987.216.29

Keywords

Language

Full text https://doi.org/10.17660/ActaHortic.1987.216.29

Acta Horticulturae 216

III International Symposium on Carnation Culture

Article number 216_29

Pages 219-226

Groups

Division Protected Cultivation and Soilless Culture
Division Ornamental Plants

Acta Horticulturae

216_1 CARNATION GROWING AND ITS PROBLEMS IN TURKEY
216_2 CARNATION CULTURE IN COLOMBIA: STATE OF THE ART
216_3 PRELIMINARY RESULTS FROM OUTDOOR GROWING OF CARNATIONS IN WESTERN ALGARVE, PORTUGAL
216_4 THE CARNATION INDUSTRY IN WESTERN AUSTRALIA
216_5 CARNATION PRODUCTION IN KENYA
216_6 FUSARIUM WILT OF CARNATION: PRESENT SITUATION, PROBLEMS AND PERSPECTIVES (°).
216_7 IMPROVED AGROTECHNICAL AND SANITATION METHODS VERSUS RESISTANT CULTIVARS AS A MEANS OF AVOIDING FUSARIUM WILT
216_8 POSSIBILITY OF BIOLOGICAL CONTROL AGAINST FUSARIUM OXYSPORUM DIANTHI
216_9 SOIL SUPPRESSIVE TO FUSARIUM WILT OF CARNATION: STUDIES ON MECHANISM OF SUPPRESSIVENESS (°).
216_10 CONTROL OF FUSARIUM OXYSPORUM AND PHIALOPHORA CINERESCENS ON CARNATION BY COMBINED SOIL TREATMENT AND APPLICATION OF ANTAGONISTS
216_11 THE CONTROL OF FUSARIUM WILT ON CARNATION WITH A STREPTOMYCES PREPARATION
216_12 THE POTENTIAL USE OF FLUORESCENT PSEUDOMONADS IN THE PROTECTION OF CARNATIONS AGAINST FUSARIUM WILT IN HYDROPONICS
216_13 BIOLOGICAL CONTROL OF FUSARIUM WILT OF CARNATION
216_14 VARIATIONS OF THE TOLERANCE LEVEL OF CARNATION CULTIVARS AGAINST FUSARIUM OXYSPORUM DIANTHI DEPENDING ON THE SUBSTRATE
216_15 CURRENT RESEARCH IN THE NETHERLANDS ON IMPROVEMENT OF BREEDING AND SELECTION METHODS FOR RESISTANCE OF CARNATIONS TO FUSARIUM OXYSPORUM F. SP. DIANTHI
216_16 THE HISTOLOGY OF SUSCEPTIBILITY AND RESISTANCE OF CARNATION TO FUSARIUM WILT
216_17 INTERACTIONS BETWEEN RACES OF FUSARIUM OXYSPORUM F.SP. DIANTHI AND CULTIVARS OF CARNATION
216_18 POSSIBILITIES OF CROSS-PROTECTION AGAINST FUSARIUM WILT BY NON-PATHOGENIC ISOLATES OF FUSARIUM F.SP. DIANTHI
216_19 AN EXPERT SYSTEM TO DIAGNOSE CARNATION DISEASES
216_20 FUNGAL AND BACTERIAL DISEASES ON CARNATION IN COLOMBIA
216_21 INTERNATIONAL DEVELOPMENTS IN PRODUCTION AND CONSUMPTION OF CARNATIONS
216_22 MARKETING ANALYSIS OF SPRAY CARNATIONS: PRODUCT LIFE CYCLE OF THE SPRAY CARNATION (THE PRODUCT) AND OF A SINGLE CULTIVAR (THE BRAND)
216_23 MARKET TRENDS AND CONSUMER PREFERENCES IN RELATION TO COLOR AND FRAGRANCE OF SPRAY CARNATIONS
216_24 THE EVOLUTION OF CARNATION VARIETIES THAT HAVE BEEN GRANTED PROTECTION IN FRANCE OVER THE LAST FIFTEEN YEARS
216_25 COMPARATIVE STUDY OF PRODUCTIVITY IN CARNATION CULTIVARS OF DIFFERING GENETIC ORIGINS, CLASSIFIED BY CULTURAL TYPE.
216_26 NEW METHODS AND PERSPECTIVES FOR THE COMPARATIVE STUDY OF CARNATION VARIETIES IN APPLICATION FOR BREEDERS' RIGHTS IN FRANCE
216_27 EXPERIMENTAL EVIDENCE PROVING THE MUTATIONAL ORIGIN OF CARNATION CULTIVARS OBTAINED FROM THE "LONDORGA" GENOTYPE
216_28 CULTIVAR IDENTIFICATION OF CARNATIONS BY MEANS OF ISOZYME MARKERS
216_29 APPLICATION OF COLOUR ANALYSIS AND CHEMICAL FINGERPRINT IN IDENTIFICATION OF CARNATION CULTIVARS
216_30 IDENTIFICATION AND REGISTRATION FOR BREEDERS' RIGHTS IN THE NETHERLANDS
216_31 EVALUATION OF CARNATION (DIANTHUS L.) VARIETIES IN THE NETHERLANDS : PROCEDURES AND TRIALS
216_32 QUALITY CONTROL IN THE PRODUCTION OF CARNATION CUTTINGS IN THE NETHERLANDS: THE ROLE OF THE N.A.K.S.
216_33 RECENT ADVANCES IN POSTHARVEST PHYSIOLOGY OF CARNATIONS
216_34 EFFECT OF EXPOSURE TIME AND TEMPERATURE ON RESPONSE OF CARNATION CUT FLOWERS TO ETHYLENE
216_35 THE ROLE OF AMINO-OXYACETIC ACID, TRITON X-100 AND KINETIN AS COMPONENTS OF A PRETREATMENT SOLUTION FOR CARNATIONS
216_36 AMINO-OXYACETIC ACID: ANALYSIS AND TOXICOLOGY
216_37 STIMULATING EFFECTS OF SOME CHEMICAL AND PHYSICAL TREATMENTS ON THE GROWTH OF CARNATION
216_38 APICAL APPLICATION OF AQUEOUS SOLUTIONS TO CARNATIONS VIA FLOWER TUBES
216_39 EFFECTS OF SEASONAL VARIATION IN DAYLENGHT ON FLOWER INITIATION IN SPRAY CARNATION
216_40 FACTORS INFLUENCING THE RESPONSE TO PHOTOPERIOD (LD TREATMENT) DURING THE WINTER IN AN AUTUMN-PLANTED CARNATION CROP
216_41 CLASSIFICATION OF CARNATION CULTIVARS ACCORDING TO THEIR RESPONSE TO LONG DAY TREATMENT UNDER CONTROLLED LOW LIGHT CONDITIONS
216_42 THE INFLUENCE OF DAYLENGTH ON FLOWERING OF CARNATIONS
216_43 PILOT SCALE STUDY ON USE OF PHOTOPERIOD TO ENHANCE YIELD AND INFLUENCE TIMING OF STANDARD CARNATIONS
216_44 RESULTS OF METHODICAL INVESTIGATIONS INTO THE COMPLEX REGULATION OF YIELD-FORMING PROCESSES IN CARNATIONS
216_45 CARNATION GROWING TECHNIQUES IN THE NETHERLANDS IN THE PERIOD 1980–1987
216_46 GYNOGENESIS TO BYPASS CROSSING BARRIERS BETWEEN DIPLOID AND TETRAPLOID DIANTHUS SPECIES.
216_47 POLISH CARNATION CULTIVARS TOLERANT TO FUSARIUM OXYSPORUM F.SP. DIANTHI
216_48 DWARF DIANTHUS CARYOPHYLLUS FOR POT PLANT PRODUCTION
216_49 GENETIC VARIATIONS IN CARNATION: COLOR PATTERNS OF PETALS, NUMBER OF BUDS AND THE ARRANGEMENT OF FLOWER BUDS ON THE STEMS
216_50 BREEDING OF NEW CARNATIONS RESISTANT TO FUSARIUM OXYSPORUM
216_51 POSSIBILITIES FOR WORLD DISTRIBUTION OF BULGARIAN TYPE CARNATION CULTIVARS
216_52 THE DEVELOPMENT OF INTERSPECIFIC CARNATION HYBRIDS

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APPLICATION OF COLOUR ANALYSIS AND CHEMICAL FINGERPRINT IN IDENTIFICATION OF CARNATION CULTIVARS

Acta Horticulturae