FOODS AND "HEALTH FOODS" AS DRUGS

Ara H. DerMarderosian
The concept of food as medicine is not new. In practically every country around the world, certain foods were or continue to be the basis of simple medicine. Presently it can be said that nutritional approaches to the cure and prevention of many diseases has re-emerged as an idea whose time has come.
DerMarderosian, Ara H. (1993). FOODS AND "HEALTH FOODS" AS DRUGS. Acta Hortic. 332, 81-94
DOI: 10.17660/ActaHortic.1993.332.12
https://doi.org/10.17660/ActaHortic.1993.332.12

Acta Horticulturae