NUTRIENT CONTENTS OF DIFFERENT PISTACHIO VARIETIES BUDDED ON DIFFERENT SPECIES OF ROOTSTOCKS UNDER GAZIANTEP ECOLOGICAL CONDITIONS
It was found that the mineral nutrient absorption capacity of each rootstock is rather different from the others. The varieties behave in the same manner with the rootstocks on which they were budded.
The levels of K, Mg, Mn in the leaves of P.atlantica were found higher than the other two rootstocks. No significant differences were found between the P, Ca, Fe, Cu contents of the leaves of the three rootstocks.