THE ROLE OF ETHYLENE IN DEVELOPMENT OF STORAGE DISORDERS IN NECTARINE AND PLUM

L. Dong, H.W. Zhou, X. Feng, S. Lurie
It is generally thought that ethylene in the storage atmosphere decreases the storage life of most commodities. However, we have indications that ethylene during storage helped prevent flesh disorders of peaches and nectarines. In this study we examined whether the ethylene action inhibitor 1-methylcyclopropene (1-MCP), could affect the development of storage disorders in nectarines or plums.
Dong, L., Zhou, H.W., Feng, X. and Lurie, S. (2001). THE ROLE OF ETHYLENE IN DEVELOPMENT OF STORAGE DISORDERS IN NECTARINE AND PLUM. Acta Hortic. 553, 285-286
DOI: 10.17660/ActaHortic.2001.553.66
https://doi.org/10.17660/ActaHortic.2001.553.66
1-methylcyclopropene, Prunus persica, Prunus saliciana
English
553_66
285-286

Acta Horticulturae