DNA MICROARRAYS: 21ST CENTURY PATHOGEN DETECTION
The scientific backgrounds and principles, types and technical aspects of obtaining experimental data for DNA microarrays were described.
Utilization of this technology in biological research which includes pathogen detection was also described.
Pathogen detection includes human viruses and bacteria in clinical samples, parasites and bacteria in waste water, food-borne pathogens, methanotropic bacteria, animal pathogens in veterinary samples, fish pathogens, human and animal viruses and plant pathogens.
The later includes nematodes, fungi, bacteria, viruses, viroids and phytoplasmas.
Hadidi, A. and Barba, M. (2008). DNA MICROARRAYS: 21ST CENTURY PATHOGEN DETECTION. Acta Hortic. 781, 331-340
DOI: 10.17660/ActaHortic.2008.781.48
https://doi.org/10.17660/ActaHortic.2008.781.48
DOI: 10.17660/ActaHortic.2008.781.48
https://doi.org/10.17660/ActaHortic.2008.781.48
DNA microarrays, detection, diagnostics, identification, pathogens, plant pathogens
English
781_48
331-340
- Division Tropical and Subtropical Fruit and Nuts
- Division Temperate Tree Nuts
- Division Vine and Berry Fruits
- Division Ornamental Plants
- Division Vegetables, Roots and Tubers
- Division Protected Cultivation and Soilless Culture
- Division Postharvest and Quality Assurance
- Division Temperate Tree Fruits
- Division Physiology and Plant-Environment Interactions of Horticultural Crops in Field Systems