INTEGRATED CONTROL OF FIRE BLIGHT WITH ANTAGONISTS AND OXYTETRACYCLINE
In the Northwest United States, the antibiotic streptomycin provided excellent control of fire blight until resistant isolates of the pathogen arose.
Oxytetracycline (Mycoshield) is now sprayed as an alternative antibiotic.
We found that the durability of inhibitory activity of oxytetracycline is similar to that of streptomycin, but oxytetracycline is considerably less effective than streptomycin when the antibiotics are targeted toward sensitive strains.
In an effort to improve disease control, we evaluated combinations of biological control agents (Pseudomonas fluorescens A506 or Pantoea agglomerans C9-1S) and oxytetracycline in eight orchard trials inoculated with an antibiotic-sensitive strain of Erwinia amylovora. Two bloom sprays of streptomycin or oxytetracycline reduced the disease incidence by an average of 76% and 42%, respectively, compared to water-treated controls.
A combination of C9-1 and a protease-deficient A506 provided 42% disease control.
An integrated treatment, i.e., a spray of biological control agents followed by one application of oxytetracycline provided 57% control.
Biological and chemical methods of fire blight suppression appear to be complementary, and consequently, an integrated strategy consisting of a biological control agent sprayed in early and near full-bloom, followed by oxytetracycline treatment at late bloom improved disease control with a reduced number of antibiotic applications.
Stockwell, V.O., Temple, T.N., Johnson, K.B. and Loper, J.E. (2008). INTEGRATED CONTROL OF FIRE BLIGHT WITH ANTAGONISTS AND OXYTETRACYCLINE. Acta Hortic. 793, 383-390
DOI: 10.17660/ActaHortic.2008.793.57
https://doi.org/10.17660/ActaHortic.2008.793.57
DOI: 10.17660/ActaHortic.2008.793.57
https://doi.org/10.17660/ActaHortic.2008.793.57
Erwinia amylovora, Pantoea agglomerans, Pseudomonas fluorescens, streptomycin
English
793_57
383-390
- Division Temperate Tree Fruits
- Division Temperate Tree Nuts
- Division Vine and Berry Fruits
- Division Ornamental Plants
- Division Vegetables, Roots and Tubers
- Division Physiology and Plant-Environment Interactions of Horticultural Crops in Field Systems
- Division Protected Cultivation and Soilless Culture
- Division Postharvest and Quality Assurance
- Division Tropical and Subtropical Fruit and Nuts