RESTRUCTURING AGRI-FOOD SYSTEMS IN SOUTHEAST ASIA AND ITS IMPLICATIONS FOR SMALL SCALE PRODUCERS

N.M. Manalili, L. Digal
The food system has been restructuring, largely driven by demand factors such as increasing population size and purchasing power and changing lifestyles with increasing demand for convenience. Liberalization policies have also contributed to this as more foreign investments are infused and more goods are purchased from foreign countries.
Manalili, N.M. and Digal, L. (2008). RESTRUCTURING AGRI-FOOD SYSTEMS IN SOUTHEAST ASIA AND ITS IMPLICATIONS FOR SMALL SCALE PRODUCERS. Acta Hortic. 794, 191-198
DOI: 10.17660/ActaHortic.2008.794.24
https://doi.org/10.17660/ActaHortic.2008.794.24
English

Acta Horticulturae