II European Congress on Chestnut

1043
9789462610323
0567-7572
This title is available in print and in electronic format.
€ 63
July 2014
29
1
224
Debrecen (Hungary)
October 9, 2013

Online articles

APPLICATION OF BIOLOGICAL CONTROL OF CHESTNUT BLIGHT ON A NATIONWIDE SCALE IN GREECE: RESULTS AND PROSPECTS

  • S. Diamandis
  • C. Perlerou
  • Z. Nakopoulou
  • V. Christopoulos
  • E. Topalidou
  • G. Tziros

SPREAD OF CHESTNUT BLIGHT IN SLOVAKIA IN RELATION TO THE SITE TOPOGRAPHY AND CLIMATIC CHARACTERISTICS

  • M. Bolvanský
  • R. Ostrovský
  • M. Kobza
  • K. Adamcíková
  • J. Pazitný
  • G. Juhásová
  • P. Kajaba

BIOLOGICAL CONTROL OF CHESTNUT BLIGHT IN PORTUGAL

  • L.M. Martins
  • J.P. Castro
  • M.E. Gouveia

FUNGI ASSOCIATED WITH HYPOVIRULENT CANKERS OF DIFFERING AGES ON AMERICAN CHESTNUT

  • M.L. Double
  • M.R. Kolp
  • A.M. Jarosz
  • A. Davelos Baines
  • D.W. Fulbright
  • W.L. MacDonald

CASTANEA SPP. AS PHYTOCHEMICAL SOURCE FOR HERBAL PREPARATIONS

  • D. Donno
  • G.L. Beccaro
  • F. Masnari
  • G.M. Mellano
  • A.K. Cerutti
  • G. Bounous

CHESTNUT FRUIT SITE IN HUNGARY AND HUNGARIAN BRED CHESTNUT CULTIVARS

  • P. Szentiványi
  • E. Kállay
  • M. Makay
  • G. Bujdosó

GENETIC DIVERSITY OF EUROPEAN CHESTNUT (CASTANEA SATIVA MILL.) IN ISTRIA AND PRIMORSKO-GORANSKA COUNTY (CROATIA)

  • I. Prgomet
  • D. Torello Marinoni
  • D. Donno
  • Z. Prgomet
  • I. Mujić
  • G.L. Beccaro
  • G. Bounous

INTEGRATION OF DIFFERENT APPROACHES TO EXPLORE GENETIC AND ADAPTIVE VARIATION OF CASTANEA SATIVA MILL.: PERSPECTIVES FOR GENE CONSERVATION

  • F. Villani
  • C. Mattioni
  • M.A. Martin
  • L.M. Martin
  • M. Cherubini
  • I. Lusini
  • P. Pollegioni
  • F. Chiocchini
  • I. Beritognolo
  • I. Velichkov
  • L. Paule

TORYMUS SINENSIS: BIOLOGY, HOST RANGE AND HYBRIDIZATION

  • A. Quacchia
  • S. Moriya
  • R. Askew
  • K. Schönrogge

DAMAGE ANALYSIS IN A SWEET CHESTNUT COPPICE (CASTANEA SATIVA) CAUSED BY WRONG THINNING OPERATION IN CENTRAL ITALY

  • M. Fedrizzi
  • M. Pagano
  • G. Sperandio
  • M. Guerrieri
  • S. Bollati
  • G. Sabatini
  • M. Roberti

WATERING CHESTNUTS ORCHARDS IN NORTHEAST PORTUGAL- PRELIMINARY STUDY

  • M. Mota
  • T. Pinto
  • T. Marques
  • A. Borges
  • F. Raimundo
  • V. Veiga
  • J. Caço
  • A. Martins
  • J. Gomes-Laranjo

A MULTIDISCIPLINARY APPROACH TO PRESERVE AND VALUE THE CHESTNUT HERITAGE

  • D. Torello Marinoni
  • C. Sartor
  • P. Ruffa
  • A. Akkak
  • G.M. Mellano
  • G.L. Beccaro
  • G. Bounous
  • R. Botta

QUALITY MAINTENANCE AND STORABILITY OF CHESTNUTS MANUALLY AND MECHANICALLY HARVESTED

  • D. Monarca
  • R. Moscetti
  • L. Carletti
  • M. Cecchini
  • A. Colantoni
  • E. Stella
  • C. Menghini
  • S. Speranza
  • R. Massantini
  • M. Contini
  • A. Manzo

NIR SPECTROSCOPY IS SUITABLE TO DETECT INSECT INFESTED CHESTNUTS

  • R. Moscetti
  • D. Monarca
  • M. Cecchini
  • R. Massantini
  • R.P. Haff
  • S. Saranwong

ANTIOXIDANT AND ANTIBACTERIAL PROPERTIES OF CASTANEA SATIVA MILL. CATKINS EXTRACTS

  • I. Mujić
  • D. Rudić
  • J. Zivković
  • H. Jukić
  • T. Jug
  • G. Nikolić
  • N. Trutić

THE ROLE AND SIGNIFICANCE OF CASTANEA SATIVA MILL. LEAF POLYPHENOLS ON SENSORY AND ORGANOLEPTIC PROPERTIES OF FOOD

  • H. Jukić
  • I. Mujić
  • S. Vladimir-Knezević
  • D. Rudić
  • D. Jug
  • J. Zivković
  • G. Nikolić

THE EVOLUTION OF THE CHESTNUT HARVESTING TECHNIQUE

  • D. Monarca
  • M. Cecchini
  • A. Colantoni
  • G. Menghini
  • R. Moscetti
  • R. Massantini