VII International Strawberry Symposium

ANTIOXIDANTS AND HEALTH BENEFITS OF STRAWBERRIES

EPIGENETIC AND GENETIC VARIATION IN MICRO-PROPAGATED STRAWBERRY PLANTS

CURRENT STATUS OF STRAWBERRY PRODUCTION AND RESEARCH IN CHINA

ENHANCING STRAWBERRY PRODUCTION AT HIGH LATITUDES

METHYL BROMIDE ALTERNATIVES (CHEMICAL AND NON-CHEMICAL) FOR STRAWBERRY CULTIVATION IN CONVENTIONAL AREAS OF PRODUCTION

INTEGRATING BREEDING AND BIOTECH FOR IMPROVING STRAWBERRY NUTRITIONAL QUALITY

THE STRAWBERRY NURSERY INDUSTRY IN THE NETHERLANDS: AN UPDATE

STRAWBERRY BREEDING AND GENETICS RESEARCH IN NORTH WEST EUROPE

UNUSUAL POLYPLOIDY IN WILD STRAWBERRY SPECIES

THE STATUS OF STRAWBERRY BREEDING AND CULTIVATION IN JAPAN

STRAWBERRY DISEASES AND PESTS - PROGRESS AND PROBLEMS

STRATEGIES APPROACHES TO PROPAGATE STRAWBERRY NUCLEAR STOCKS USING A BIOREACTOR

STRAWBERRY CULTIVATION IN MILD-TROPICS: PROSPECTS AND CHALLENGES FROM DISEASES' PERSPECTIVE

CURRENT STRAWBERRY RESEARCH AT THE UNIVERSITY OF FLORIDA

PROTECTED OVERWINTER STRAWBERRY CULTURAL SYSTEMS IN JAPAN: ORIGIN, RENOVATION, AND CONSECUTIVE IMPROVEMENTS

PLANT PROTECTION CHALLENGES IN STRAWBERRY PRODUCTION IN NORTHERN EUROPE

STRAWBERRY BREEDING IN ZHEJIANG OF CHINA

RESISTANCE TO ANGULAR LEAFSPOT DISEASE OF STRAWBERRY: INFLUENCE OF SEEDLING AGE

USING GENERAL AND SPECIFIC COMBINING ABILITY TO FURTHER ADVANCE STRAWBERRY (FRAGARIA SP.) BREEDING

CHROMOSOME OBSERVATION METHODS IN THE GENUS FRAGARIA

STRAWBERRY FRUIT SIZE INHERITANCE AS DEPENDENT ON ACHENE NUMBER AND FLESH MASS PER ACHENE

STRAWBERRIES AS BALCONY FRUIT

TWO NEW RED-FLOWERED STRAWBERRY CULTIVARS 'PINK BEAUTY' AND 'PRETTY BEAUTY'

INHERITANCE OF FRUIT CHARACTERS IN THE STRAWBERRY (FRAGARIA ×ANANASSA DUCH.)

'NINGYU': A NEW CULTIVAR WITH HIGH REDUCING SUGAR, ASCORBIC ACID AND ANTIOXIDANT CAPACITY

HANSABRED - EUROPEAN STRAWBERRY BREEDING AND RESEARCH

DEVELOPING STANDARD MANAGEMENT GROWING SYSTEM TO MAINTAIN SANITARY STATUS IN EUROPEAN STRAWBERRY COLLECTIONS

STRAWBERRY CULTIVAR 'SHIMEI-7' FOR SIGHTSEEING AND FRUIT-PICKING TOURISM

'SANTACLARA', A NEW STRAWBERRY CULTIVAR DEVELOPED BY THE SPANISH PUBLIC BREEDING PROGRAM

'BAOTONG' - A NEW, EARLY AND HIGH QUALITY STRAWBERRY CULTIVAR

GENETIC STUDY ON RESISTANCE TO POWDERY MILDEW IN STRAWBERRY

'ELEGANCE' AND 'VIBRANT', TWO NEW STRAWBERRY CULTIVARS FOR PROGRAMMED CROPPING IN NORTHERN EUROPE

YIELD PERFORMANCE ASSAY AND FRUIT QUALITY OF STRAWBERRY GENOTYPES TOLERANT AND SUSCEPTIBLE TO FUSARIUM OXYSPORUM AND TO A VIRAL COMPLEX

LEAF MORPHOLOGY AND ANATOMY IN THE GENUS FRAGARIA: IMPLICATIONS FOR RESISTANCES

ACTIVE GERMPLASM BANK OF STRAWBERRY (BGA) IN ARGENTINA

STUDY ON THE FERTILITY AND FRUIT QUALITY OF NATURAL PENTAPLOID STRAWBERRIES NATIVE TO CHINA

THE TAXONOMY OF CHINESE FRAGARIA SPECIES

INVESTIGATION ON WILD RESOURCES OF FRAGARIA IN SICHUAN AND NEIGHBORING REGIONS

STUDIES ON THE GENETIC RELATIONSHIP OF CHINESE DIPLOID STRAWBERRY SPECIES BASED ON SCOT ANALYSIS

THE FRAGARIA HERBARIUM OF PROFESSOR GÜNTER STAUDT

MOLECULAR MARKERS AND ANTIOXIDANT ACTIVITY IN STRAWBERRY DIVERSITY ANALYSIS

ISOLATION AND EXPRESSION ANALYSIS OF THREE FLOWERING RELATED GENES OF CULTIVATED STRAWBERRY

EXPRESSION OF STRAWBERRY ALLERGEN FRA A 1 GENE DURING FRUIT RIPENING

EFFICIENCY OF NATURAL PRODUCTS IN THE CONTROL OF COLLETOTRICHUM ACUTATUM MONITORED BY REAL-TIME PCR

SPECIES IDENTIFICATION AND DIVERSITY IN FRAGARIA L. USING NUCLEAR REGIONS AND UNIVERSAL CHLOROPLAST SSRS

DEVELOPMENT OF MOLECULAR MARKERS ASSOCIATED WITH STRAWBERRY QUALITY TRAITS USING A SUBTRACTED DIVERSITY ARRAY

CLONING AND EXPRESSION ANALYSIS OF TWO MADS-BOX GENES FROM STRAWBERRY FRUIT

PREPARATION OF ANTISERUM TO RECOMBINANT COAT PROTEIN FOR DETECTING STRAWBERRY MILD YELLOW EDGE VIRUS

A MICROSATELLITE (SSR)-BASED GENETIC METHOD TO IDENTIFY STRAWBERRY (FRAGARIA × ANANASSA) CULTIVARS

ISOLATION OF MIR156 AND ITS TARGET GENE FROM STRAWBERRY AND THEIR EXPRESSION IN DIFFERENT STAGE PLANTS

EFFICIENT IDENTIFICATION OF 46 IMPORTANT STRAWBERRY CULTIVARS USING RAPD MARKERS WITH A MANUAL CULTIVAR IDENTIFICATION DIAGRAM STRATEGY

THE ESTABLISHMENT OF THE RECIPIENT SYSTEMS OF GENETIC TRANSFORMATION FROM 'BENIHOPPE' STRAWBERRY (FRAGARIA ×ANANASSA DUCH.)

ASSESSING THE POSSIBLE CAUSES OF STRAWBERRY DRIED CALYX DISORDER

EFFECT OF HUMIC ACID ON NUTRIENT UPTAKE AND PHYSIOLOGICAL CHARACTERISTICS OF FRAGARIA ×ANANASSA 'CAMAROSA'

USING PLANT BIOREGULATORS TO IMPROVE PRODUCTION AND FRUIT QUALITY OF STRAWBERRY

WITHIN-SEASON STABILITY OF STRAWBERRY SOLUBLE SOLIDS CONTENT IN FLORIDA

INFLUENCE OF COMPOST, EFFECTIVE MICROORGANISMS (EM) AND POTASSIUM ON STRAWBERRY PRODUCTION IN SANDY SOILS

INTERRELATIONSHIPS OF TRAITS AND PATH ANALYSIS OF YIELD IN STRAWBERRY (FRAGARIA × ANANASSA DUCH.)

EVALUATION OF NEW STRAWBERRY CULTIVARS FOR IRAN

EFFECT OF DORMANCY-BREAKING CHEMICALS ON OVERCOMING WINTER REST OF STRAWBERRY

THE EFFECT OF DEFICIT IRRIGATION ON THE FLOWERING BEHAVIOUR OF TWO DAY-NEUTRAL AND ONE EVERBEARING STRAWBERRY CULTIVAR

EFFECT OF ROOT TEMPERATURE AT NIGHT ON GROWTH AND DEVELOPMENT OF STRAWBERRY IN THE GREENHOUSE

EFFECT OF SHADING AND RAIN-SHELTER ON PLANTLET GROWTH AND ANTIOXIDANT SYSTEMS IN STRAWBERRY (FRAGARIA × ANANASSA)

STUDY ON FLOWER BUD MORPHOLOGICAL DIFFERENTIATION OF 'TIANXIANG' STRAWBERRY

FURTHER RESEARCH CONCERNING THE EXTRACTION OF ANTHOCYANINS FROM STRAWBERRIES (FRAGARIA ×ANANASSA) AND ANALYSIS USING HPLC/Q-TOF MASS SPECTROMETRY

MICRO-MORPHOLOGICAL OBSERVATIONS ON FLOWER BUD DIFFERENTIATION OF SUPER PREMATURITY CULTIVATED STRAWBERRY

METABOLIC COLD ACCLIMATION OF 'POLKA' AND 'HONEOYE' STRAWBERRIES UNDER NATURAL FIELD CONDITIONS

GC-MS ANALYSIS OF VOLATILE COMPONENTS IN CHINESE WILD STRAWBERRY (F. NILGERRENSIS SCHLECHT.)

NEW STRAWBERRY CULTIVARS TESTED IN SPAIN AND SOUTH ITALY

DYNAMIC CHANGES OF VOLATILE ESTERS DURING FRUIT DEVELOPMENT IN FRAGARIA ×ANANASSA AND F. VESCA

PREVENTING TIPBURN ON STRAWBERRY CULTIVAR 'CLERY'

STRAWBERRY PLANT ARCHITECTURE AND FLOWER INDUCTION IN PLANT PRODUCTION AND STRAWBERRY CULTIVATION

A COMPARISON OF AGRONOMIC TREATMENTS TO IMPROVE AVERAGE BERRY SIZE IN EVERBEARING STRAWBERRIES (FRAGARIA × ANANASSA)

STRAWBERRY INTERCROPPING WITH SOME VEGETABLES FOR ECONOMIC PRODUCTIVITY

STRATEGIES ON WATER MANAGEMENT FOR STRAWBERRY ESTABLISHMENT AND FREEZE PROTECTION IN FLORIDA

EFFECT OF PRODUCTION SYSTEMS ON PHENOLIC COMPOSITIONS OF STRAWBERRY FRUITS

SEMI-FORCING CULTIVATION OF 'AKIHIME' STRAWBERRY IN HEILONGJIANG PROVINCE, CHINA

IMPROVED FERTILIZATION STRATEGY FOR STRAWBERRY FERTIGATION CULTURE

COMPARISON OF TWO IRRIGATION MANAGEMENT SYSTEMS IN STRAWBERRY

THE POSSIBILITIES OF STRAWBERRY GROWING UNDER HIGH TUNNELS IN LATVIA

EFFECT OF A WATER-SOLUBLE COMPLEX FERTILIZER ON GROWTH AND DEVELOPMENT OF STRAWBERRY RUNNER PLANTS

COMPARISON OF THE DEFORMED FRUIT RATES IN THE FIRST AND SECOND RUNNER GENERATIONS OF MICROPROPAGATED PLANTS

HIGHLY EFFECTIVE CULTIVATION TECHNIQUES FOR INTERPLANTING STRAWBERRY AND MELON

STRAWBERRY FRUIT YIELD FORECAST BASED ON MONTECARLO METHODOLOGY AND ARTIFICIAL VISION

EFFECTS OF PLANT TYPE ON TWO STRAWBERRY CULTIVARS IN SICILY

FLOWER THINNING EFFECTS ON ANNUAL PLASTICULTURE STRAWBERRY PRODUCTION IN CHINESE TAIPEI

PRODUCTION OF EVER-BEARING STRAWBERRY AND PRODUCTION TECHNOLOGY IN KOREA

COLD STORAGE OF STRAWBERRY PLANTS FOR OVERWINTERING IN A DOUBLE CROPPING SYSTEM IN PLASTIC GREENHOUSE

CATT AS A SUSTAINABLE METHOD FOR DISINFESTATION OF STRAWBERRY MOTHER PLANTING STOCK

EFFECT OF DIFFERENT SUBSTRATES ON ROOTING AND FLOWER DEVELOPMENT OF PRIMARY AND TERTIARY RUNNERS OF STRAWBERRY TRAY PLANTS CULTOVAR 'ELSANTA'

PREFERENCE AND DEVELOPMENT OF THE GREENHOUSE WHITEFLY TRIALEURODES VAPORARIORUM (HOMOPTERA: ALEYRODIDAE) ON STRAWBERRIES AND FOUR OTHER HOST PLANT SPECIES IN CALIFORNIA

INCIDENCE OF MAJOR STRAWBERRY VIRUSES IN NORTH AMERICA

BIOCONTROL OF STRAWBERRY ROOT ROT AND PETIOLE BLIGHT BY USE OF NON-PATHOGENIC FUSARIUM SP. STRAINS

BIO-CONTROL BACILLUS STRAIN TS02 FOR CONTROL OF STRAWBERRY POWDERY MILDEW AND ITS MOLECULAR IDENTIFICATION

USE OF A DISEASE FORECASTING SYSTEM TO MANAGE STRAWBERRY GREY MOULD

CONTROL OF BOTRYTIS FRUIT ROT - INFLUENCE OF FLORAL STAGE AND NUMBER OF CHEMICAL SPRAYINGS

BIOLOGICAL CONTROL AGAINST APHIDS IN STRAWBERRY USING A COCKTAIL OF PARASITOIDS

FRESAPROTECT CONTROLS STRAWBERRY APHIDS THROUGH CONSTANT PRESENCE OF COMPLEMENTARY PARASITOIDS

DENSITY-DEPENDENT HERBIVORY AND BIOCONTROL OF THE STRAWBERRY LEAF BEETLE, GALERUCELLA TENELLA

ENVIRONMENT-FRIENDLY CONTROL OF MAJOR DISEASES AT STRAWBERRY CULTIVATION REGIONS IN KOREA

A NEW UV-B LIGHTING SYSTEM CONTROLS POWDERY MILDEW OF STRAWBERRY

RESISTANCE OF STRAWBERRY TO ROOT ROT AND PETIOLE BLIGHT CAUSED BY GNOMONIA FRAGARIAE

TECHNOLOGY OF ANTHRACNOSE CONTROL ON INCREASING STRAWBERRY PLANTLETS

IPM AND INVESTIGATION OF SOLAR GREENHOUSE STRAWBERRY PRODUCTION IN CHANGPING DISTRICT OF BEIJING

CONTROL OF POWDERY MILDEW BY UV-C TREATMENTS IN COMMERCIAL STRAWBERRY PRODUCTION

BIOLOGICAL CONTROL OF ANTHRACNOSE CROWN ROT IN STRAWBERRY USING BACILLUS VELEZENSIS NSB-1

SOIL DISINFECTION IN SPANISH STRAWBERRY NURSERIES - THREE YEARS WITHOUT METHYL BROMIDE

CHEMICAL AND BIOLOGICAL ALTERNATIVES FOR SOIL DISINFESTATION IN STRAWBERRY PRODUCTION

ALTERNATIVES TO STRAWBERRY METHYL BROMIDE FUMIGATION IN SICILY

LOW PERMEABILITY TARP TO IMPROVE SOIL FUMIGATION EFFICIENCY FOR STRAWBERRY PRODUCTION IN CALIFORNIA, USA

SUSTAINABLE STRAWBERRY PRODUCTION IN GEORGIA

BIO-EXTRACT IN ORGANIC STRAWBERRY PRODUCTION OF AMPHOE BO KLEUA, NAN PROVINCE, THAILAND

QUALITY OF ORGANIC COMPARED TO CONVENTIONALLY GROWN STRAWBERRIES AT THE RETAIL LEVEL

EFFECTS OF SHADE ON STRAWBERRIES IN HYDROPONIC CULTIVATION

STUDIES ON STEREOSCOPIC CULTIVATION IN STRAWBERRY

EFFECT OF A MA BOX COMBINED WITH HIGH CARBON DIOXIDE ON PRESERVATION QUALITIES OF STRAWBERRY

THE EFFECTS OF POLYAMINES AND UV-C IRRADIATION ON POSTHARVEST QUALITY OF STRAWBERRY FRUIT

EFFECT OF PACKAGES ON MECHANICAL INJURY AND QUALITY OF STRAWBERRIES DURING STORAGE

HYDROSTATIC HIGH PRESSURE VERSUS THERMAL PASTEURIZATION ON STRAWBERRY PUREE: MICROBIOLOGICAL AND COLOR ANALYSIS

INFLUENCE OF DIFFERENT CHEMICAL SANITIZERS ON SHELF-LIFE OF FRESH CUT STRAWBERRY

TEMPERATURE EFFECTS ON CHITOSAN COATINGS FOR STRAWBERRY PRESERVATION

THE INFLUENCE OF DAMAGE OF CELL MEMBRANE ON SOFTENING OF STRAWBERRY TISSUE DUE TO FREEZE-THAWING

ANALYSIS OF BIOACTIVE COMPOUNDS IN COOKED STRAWBERRY

CHANGES OF CHARACTER-IMPACT ODORANTS IN PROCESSING STRAWBERRY CULTIVARS DURING MATURATION

POSTHARVEST EVOLUTION OF AROMATIC AND NUTRITIONAL QUALITY FOR VARIOUS STRAWBERRY CULTIVARS IN FRANCE

QUALITY OF STRAWBERRY FRUITS CULTIVATED IN A HIGHLAND AREA IN SOUTH TYROL (ITALY): FIRST RESULTS

MACROTUNNEL, PLANT TYPE AND GENOTYPE EFFECT ON STRAWBERRY PRECOCITY AND PRODUCTIVITY IN IRAPUATO, GTO. MEXICO

EFFECT OF TEMPERATURE ON DEVELOPMENT OF PRIMARY AXILLARY FLOWER BUNCH IN STRAWBERRY BENCH CULTURE

YEAR-ROUND STRAWBERRY PRODUCTION SYSTEM IN HOKKAIDO, THE NORTHERNMOST REGION OF JAPAN

'SERENITY': A PALER SKIN-COLOURED SOMACLONAL VARIANT OF THE SHORT-DAY CULTIVAR 'FLORENCE'

YIELD PERFORMANCE ASSAY AND FRUIT QUALITY OF STRAWBERRY GENOTYPES TOLERANT AND SUSCEPTIBLE TO FUSARIUM OXYSPORUM AND TO A VIRAL COMPLEX

HUMAN HEALTH EFFECTS OF STRAWBERRY: A REVIEW OF CURRENT RESEARCH

STRAWBERRY PRODUCTION IN SERBIA AND SOME ECONOMICALLY IMPORTANT DISEASES

STUDY ON THE PRODUCTION AND CONSUMPTION OF STRAWBERRY IN BEIJING

'GRANDA ROSA' - NEW POLISH STRAWBERRY CULTIVAR

DEVELOPING STRAWBERRY CULTIVARS WITH IMPROVED WATER USE EFFICIENCY

GERMPLASM OF STRAWBERRY IN CZECH REPUBLIC

PERFORMANCE OF EVERBEARING STRAWBERRY IN LATVIA

RECENT PROGRESS IN BREEDING FOR IMPROVED PERFORMANCE IN PROGRAMMED CROPPING SYSTEMS

UPDATE ON THE SICILIAN STRAWBERRY BREEDING PROJECT

UPDATES ON ITALIAN STRAWBERRY BREEDING PROGRAMS COORDINATED BY CRA-FRF

THE ESPLORA PROJECT: PRELIMINARY STRAWBERRY RESULTS

CAUSES OF NON-MARKETABLE FRUIT PRODUCTION THROUGHOUT THE STRAWBERRY HARVEST SEASON IN SUBTROPICAL ENVIRONMENTS

CONTROLLED FREEZING AS THE COLD TEMPERATURE TOLERANCE TEST FOR STRAWBERRY CULTIVARS

DIVERSITY AND DYNAMIC OF VOLATILE PATTERNS IN FRAGARIA

EFFECT OF DIFFERENT SUPPLEMENT LIGHTS FOR STRAWBERRY GROWTH AND FRUIT QUALITY

FLOWER BUD INITIATION OF A DECAPLOID STRAWBERRY 'TOKUN' BY NIGHT CHILLING AND SHORT DAY TREATMENT

INFLUENCE OF HUMIC FERTILIZER ON THE QUALITY OF STRAWBERRY CULTIVAR 'DARSELECT'

JASMONATES IMPROVE FLOWERING AT THE EXPENSE OF RUNNER PRODUCTION IN STRAWBERRY

INCIDENCE OF CHARCOAL ROT, CAUSAL AGENT MACROPHOMINA PHASEOLINA, IN BIOSOLARIZED SOIL

SENSITIVITY OF STRAWBERRY FRUIT ROT PATHOGENS TO ESSENTIAL OILS

EFFECTS OF PRE-PLANT SOIL TREATMENTS ON STRAWBERRY IN SICILY

EFFECT OF SALVIA OFFICINALIS ESSENTIAL OIL ON POSTHARVEST DECAY AND QUALITY FACTORS OF STRAWBERRY

PHYSICAL AND CHEMICAL CHARACTERISTICS OF THREE STRAWBERRY CULTIVARS DURING COLD STORAGE

FEASIBILITY STUDY OF NIR APPLICATION TO STRAWBERRY INTERNAL FRUIT QUALITY TRAITS

COLD-STORAGE EFFECTS ON STRAWBERRY FRUIT QUALITY TRAITS AND BIOACTIVE COMPOUNDS

THE NEW 'PIRCINQUE' STRAWBERRY CULTIVAR RELEASED UNDER ITALY'S PIR PROJECT

FRUIT QUALITY TRAITS OF STRAWBERRY GENOTYPES OF DIFFERENT PLOIDY

RDREB1BI GENE EXPRESSION DRIVEN BY THE STRESS-INDUCED PROMOTER RD29A ENHANCES TOLERANCE TO COLD STRESS IN BENIHOPE STRAWBERRY

EFFECTS OF COLD STORAGE LENGTH ON PHYSIOLOGICAL PARAMETERS OF CULTIVARS 'CLERY' AND 'ELSANTA'

CHARACTERIZATION OF RUNNERS PRODUCTION IN DIFFERENT CULTIVARS OF STRAWBERRY IN NURSERY