XI International Symposium on Plum and Prune Genetics, Breeding and Pomology

Sugar homeostasis in Japanese plum fruits with contrasting ripening behavior

Three new sharka resistant (hypersensitive) plum cultivars from Hohenheim plum breeding programme

The colour yellow – breeding for European plum cultivars with yellow-skinned fruits

Bologna University's new 'SU1 UNIBO' Sino-Japanese plum

Bologna University's plum breeding program

Plum breeding in the Fruit Research Institute of Čačak, Serbia – results of the last 15 years

Breeding of European plum cultivars in Germany - facing the demands of growers, retailers, and consumers

Breeding for Plum pox virus resistant rootstocks by interspecific hybridization of Prunus species - state of the art and preliminary results of rootstock trials

Progress in the Japanese plum (Prunus salicina L.) breeding program developed by CEBAS-CSIC and IMIDA in Murcia, Spain

Genotypic characterization of an F₁ Japanese plum progeny through genotyping by sequencing (GBS) and preliminary quantitative trait locus (QTL) analysis for important agronomic traits

Effect of auxin concentration and pretreatment time on the efficiency of regeneration from leaf explants of plum rootstock

Embryo development and ovule growth monitoring of Prunus domestica late-ripening cultivar 'Elena' compared to medium late-ripening cultivar 'Topper'

The effect of greenhouse production on the earliness of containerized plums

Effects of different crop loads and thinning times on fruit set, yield, and fruit quality of 'Opal' plums in high tunnels

The effectiveness of hypersensitivity resistance of Prunus domestica 'Jojo' and P. domestica × P. cerasifera 'Docera^® 6' against a broad range of Plum pox virus isolates

The problem of sharka - control and prevention measures in the last four decades

Morphological characteristics and germination of pollen in European and Japanese plum cultivars

Pollen germination of some plum (Prunus domestica L.) cultivars under different temperatures

Bloom timing and fruit set of 'Improved French' prune following dormant application of horticultural oil or nitrogen fertilizers as rest-breaking agents

Cherry laurel (Prunus laurocerasus L.)- genetic resources in the Eastern Black Sea region, Turkey

Differences and similarities between some European and Japanese plum cultivars

Different phenotypes of plum cultivars due to specific phenolic profiles

Pomological characteristics of plum cultivars introduced under the agro-ecological conditions of the Banja Luka region

Evaluation of some diploid plum cultivars in the region of Belgrade

Genetic diversity of Prunus domestica selected from ten countries across Europe

The conundrum of yellow-skinned plum (Prunus domestica L.) fruits

Evaluation of pomological and qualitative traits in plum cultivars delivered from Prunus domestica, P. salicina, P. cerasifera, and their hybrids

Performance of dwarfing and semi-dwarfing plum rootstocks on three European plum scion cultivars in a Nordic climate

Tree growth and fruit quality of 'Fortune' plum grafted on 17 different rootstocks: results for ten years after replant

The influence of the rootstock on tree vigor and productivity of plum cultivars

The effect of new rootstocks with hypersensitivity resistance to Plum pox virus 'Docera 6' and 'Dospina 235' on the growth and yield of young plum trees

Propagation and field tests of ‘BN 4 Kr' - a promising sharka resistant rootstock

Influence of different rootstocks on growth characteristics of cultivars of the species Prunus domestica in nursery

The plum industry in the Republic of Croatia

Soluble solid assessment of California Prunus domestica germplasm

Determination of phenolic profile in kernels of different plum cultivars

Plum fruit carotenoids

Influence of dense planting on productivity and fruit quality of dessert plum cultivars

Non-destructive pigment measurement as a monitoring tool for plum fruit (Prunus domestica) ripening

Sugar profiles in plums

Quality of prunes obtained from new plum cultivars created in Čačak

Plum fruits maturity indices and quality of plum brandy