Online articles
Pomological and chemical diversity in a pomegranate (Punica granatum L.) germplasm collection from Southern European countries
- J. Bartual
- E. Zuriaga
- T. Koka
- M.J. Navarro
- M. Ortiz
- M.L. Badenes
Technological sequences for multiplication of almond propagation material
- C. Gavat
- C. Plopa
- L. Septar
- V.A. Opriță
- I. Caplan
Haplotype-phased genome assembly for Ficus carica breeding
- T. Giordani
- G. Usai
- M. Castellacci
- A. Vangelisti
- F. Mascagni
- M. Ventimiglia
- S. Simoni
- L. Natali
- A. Cavallini
Comparison of fruit yield, vine growth, and damage from Dione juno in three cloned passion fruit accessions
- J.P. Morales-Payan
The performance of some apricot cultivars from the Mediterranean area in the climatic conditions of southeastern Romania
- V.A. Opriță
- C. Gavat
- I. Caplan
- A. Cernatescu
Breeding and plant improvement of pomegranate (Punica granatum L.)
- A.I. Özgüven
- D. Dönmez
- G. Zahid
- Ö. Şimşek
- Y.A. Kaçar
Rootstock breeding in pomegranate (Punica granatum L.)
- A. Sarkhosh
- J.X. Chaparro
Irrigation strategies affect quality, mineral composition and internal rind browning of Mollar de Elche pomegranate fruits
- J. Bartual
- M.J. Navarro
- M.B. Pérez-Gago
- M. Ortiz
- L. Palou
Anatomical characteristics of the buds of different pomegranate cultivars
- G. Ferrara
- A. Mazzeo
- S. Squeo
- R. Terzano
- C. Porfido
Effects of foliar melatonin application on the flowering and fruit set of pomegranate (Punica granatum L. Wonderful)
- S. Usanmaz
- M.A. Aşkın
- İ. Kahramanoğlu
Determination of optimal maturity indices for selected South African golden kiwifruit cultivars
- N. Mahlaba
- S.Z. Tesfay
- M. Dodd
- L.S. Magwaza
- A. Mditshwa
- N.Z. Ngobese
- F. Kruger
Pomegranate definitions and research methodologies: importance of using correct and unified terminology
- P. Melgarejo
- D. Núñez-Gómez
- P. Melgarejo-Sánchez
- J.J. Martínez-Nicolás
- P. Legua
Relationship between photosynthetic efficiency and maturity of Lamb Hass avocado fruit
- S. Mwelase
- A. Mditshwa
- L.S. Magwaza
- S.Z. Tesfay
- J. Mashilo
Relationship of on-tree fruit colour change to maturity and postharvest behaviour of Lamb-Hass avocado fruit
- S. Mwelase
- A. Mditshwa
- L.S. Magwaza
- S.Z. Tesfay
Photo-selective plastic nets in pomegranate orchards
- S. Crescenzi
- M. Zucchini
- V. Giorgi
- G. Vaccaro
- D. Neri
Specific orchard design and rollout recommendations to mitigate the likelihood of pomegranate dieback in Australia
- O.F. Rad
- M.R. Vazifeshenas
Investigation into pomegranate dieback in Australia
- O.F. Rad
- M.R. Vazifeshenas
Role of tree elicitor treatment on crop yield and pomegranate fruit quality parameters and bioactive compounds
- M. Serrano
- D. Valero
Occurrence, population fluctuations and management of root-knot nematode, Meloidogyne incognita (Kofoid and White) Chitwood in pomegranate orchards in Kullu (Himachal Pradesh), India
- H. Awasthi
- M. Singh
- P. Thakur
Incidence and population dynamics of insect pests infesting pomegranate orchards in Kullu district of Himachal Pradesh, India
- H. Awasthi
- M. Singh
- P. Thakur
Postharvest management of decay on tomatoes using sulphur dioxide sheets
- C.K. Daniel-Swartland
- J.C. Meitz-Hopkins
- F.A. Vries
- C.L. Lennox
In vitro screening of biological control agents on Lasiodiplodia theobromae of mango
- N.C. Kombora
- N.C. Mbili
Postharvest pathology, a review of challenges and opportunities in the South African fruit industry
- C.L. Lennox
- J.C. Meitz-Hopkins
- E. Venter
Antagonistic microorganisms inhibited Botrytis cinerea of tomatoes in vitro and in vivo
- N. Malevu
- N.C. Mbili
- M. Nyoni
- L.S. Magwaza
Postharvest decay of figs (Ficus carica Linnaeus) in the Western Cape of South Africa
- F. Flint
- E. Venter
- J.C. Meitz-Hopkins
- C.L. Lennox
Postharvest decay control of plums using orange oil
- N. Njombolwana
- J.C. Meitz-Hopkins
- S. Monteiro
- C.L. Lennox
Larvicidal effect of three entomopathogenic fungi on the carmine scale of the prickly pear
- Y. Ouguas
- B. Cherkaoui
- A. Bouchtalla
- A. Chakhmani
- M. Ilham
The first inventory of Hemipteran Auchenorrhynca insects in the Marrakech-Safi region, Morocco
- Y. Ouguas
- M. El Oirdi
- S. Ait Azrail
Studies on in vitro effect of biological control agents against Colletotrichum gloeosporioides of papaya
- N.M. Sithole
- N.C. Mbili
Improved grey mould management on blueberries using the iLeaf-Botrytis-Blueberry-Model decision support system
- M. van der Merwe
Postharvest pathogens affecting South African pomegranates
- E. Venter
- J.C. Meitz-Hopkins
- C.L. Lennox
The South African pomegranate value chain: challenges and opportunities
- E. Venter
- J.C. Meitz-Hopkins
- C.L. Lennox
- L. Pienaar
Effect on the physicochemical and lipid quality of alternative fertigation with micronized calcium sulphate in olive cultivation
- F. Artés
- L. Martínez-Zamora
- N. Castillejo
- J. Garre
- F. Artés-Hernández
Quantifying the magnitude of postharvest fruit losses: a case study of industry packhouse data in the Western Cape, South Africa
- A. Blanckenberg
- U.L. Opara
- O.A. Fawole
Effect of polyethylene mulch colour and maturity stage on strawberry phytochemicals and postharvest quality
- M.D. Mlaba
- H. Fotouo-M
- S.Z. Tesfay
- A. Odindo
- L.S. Magwaza
- A. Mditshwa
- S. Kurup
- S.N. Mokgehle
Changes in peel surface structures of pomegranate fruit (Wonderful) during storage
- R. Lufu
- A. Ambaw
- U.L. Opara
Analysing the dynamics of water loss in pomegranate cultivars (Acco, Herskawitz and Wonderful) under prolonged shelf storage
- R. Lufu
- A. Ambaw
- U.L. Opara
Effects of cold storage temperatures on postharvest quality of South African golden kiwifruit
- N. Mahlaba
- S.Z. Tesfay
- M. Dodd
- L.S. Magwaza
- A. Mditshwa
- N. Z. Ngobese
- F. Kruger
Sugar composition, total phenolic content, and radical scavenging activity of 12 Japanese plum cultivars grown in South Africa: from harvest to shelf life
- T. Majoni
- O.A. Fawole
- U.L. Opara
Effects of pectinase enzyme and mannoproteins on the quality of guava (Psidium guajava L.) nectar juices
- O.J. Caleb
- A.S. Manana
- F. October
- Z.A. Belay
- R.R. Mphahlele
Postharvest quality and consumer preference of four avocado cultivars in Puerto Rico
- K.V. Jaramillo-Jimenez
- J.P. Morales-Payan
- F. Ferwerda-van Reenen
- A. Gonzalez-Velez
Can calcium chloride or ascorbic acid be an effective pretreatment of minimally processed Mauritius litchi?
- T. Mphahlele
- O.J. Caleb
- K. Shadung
- R.R. Mphahlele
Combined effects of harvest stages, postharvest treatments, and storage duration on the quality of minimally processed litchi a preliminary study
- Z.V. Nhleko
- R.R. Mphahlele
- O.J. Caleb
- P.T. Mafeo
Effect of postharvest storage temperature on antioxidants of South African golden kiwifruit
- M.K. Nkonyane
- S.Z. Tesfay
- M. Dodd
- L.S. Magwaza
- A. Mditshwa
- N.Z. Ngobese
- F. Kruger
Pomegranate production and export during the past decade in South Africa and incidence of postharvest losses a review
- I.K. Opara
- O.A. Fawole
- U.L. Opara
Effect of impact-bruising and storage on quality physiological changes of Omani pomegranate
- P.B. Pathare
- M. Al-Dairi
- R. Al-Yahyai
- A. Al-Mahdouri
Non-destructive prediction of pomegranate juice quality: near-infrared vs. mid-infrared spectroscopy
- E. Arendse
- H. Nieuwoudt
- O.A. Fawole
- U.L. Opara
The application of Fourier transform infrared spectroscopy in discriminating different pomegranate juice extraction methods
- E. Arendse
- H. Nieuwoudt
- O.A. Fawole
- U.L. Opara
Design and fabrication of a portable potentiostat for DNA-based electrochemical detection of Coniella granati in pomegranate (Punica granatum) fruit
- N.J.K. Madufor
- L. Page
- J. Burger
- W.J. Perold
- U.L. Opara
Application of Fourier-transform near-infrared spectroscopy (FT-NIRS) combined with chemometrics for evaluation of quality attributes of dried pomegranate arils
- E.E. Okere
- E. Arendse
- I.F. Nturambirwe
- H. Nieuwoudt
- O.A. Fawole
- W.J. Perold
- U.L. Opara
Qualitative and quantitative application of Fourier transform near-infrared (NIR) and attenuated total reflection mid-infrared (MIR) spectroscopy for the evaluation of pomegranate seed oil quality
- E.E. Okere
- E. Arendse
- H. Nieuwoudt
- O.A. Fawole
- W.J. Perold
- U.L. Opara
Non-destructive detection of bruises in pomegranate fruit by Vis-NIR and SWIR hyperspectral imaging
- E.E. Okere
- A. Ambaw
- W.J. Perold
- U.L. Opara
Packaging of the future: innovations in packaging design and cold chain logistical management
- A. Ambaw
- M. Mukama
- T. Fadiji
- U.L. Opara
Impact and packaging: do they affect fruit quality?
- T. Fadiji
- A. Ambaw
- U.L. Opara
Effects of different packaging materials on the quality attributes of roundtomato fruits (Lycopersicon esculentum Mill.)
- S.S. Dladla
- T.S. Workneh
Small wind turbine blade optimisation and design using QBlade for integration into a low-cost fresh produce preservation technology
- P. Mthethwa
- T.S. Workneh
- A. Kassim
Evaluation of logistic alternatives in the fresh fruit refrigerated container
- C.L. Nkwocha
- A. Ambaw
- T. Fadiji
- C.J. Coetzee
- U.L. Opara
CFD-based analysis of the cooling capacity of a refrigerated container as a function of produce loading temperature
- C.L. Nkwocha
- A. Ambaw
- T. Fadiji
- C.J. Coetzee
- U.L. Opara
Examining the effect of void plugs for airflow distribution using a validated 3D CFD model of a fully packed refrigerated container
- N.A. Tiamiyu
- T.M. Berry
- A. Ambaw
- C.J. Coetzee
- U.L. Opara
Evaluating different loading scenarios in a refrigerated container for space utilisation and cooling
- N.A. Tiamiyu
- T.M. Berry
- A. Ambaw
- C.J. Coetzee
- U.L. Opara
Characterization and engineering analysis of properties of edible films
- S.O. Jama
- O.A. Fawole
- U.L. Opara
- A. Ambaw
Effect of gum arabic enriched thymol and salicylic acid composite coatings on B. cinerea and M. laxa in harvested plums (Angelino)
- N. Jenneker
- J.C. Meitz-Hopkins
- U.L. Opara
- C.L. Lennox
- O.A. Fawole
Effect of gum arabic coating functionalized with thymol and salicylic acid on non-pathogenic quality attributes of plums (Angeleno) during shelf life
- O.A. Fawole
- N. Jenneker
- U.L. Opara
Black cumin oil-enriched edible coating application improves the storability of fresh loquat fruits
- İ. Kahramanoğlu
Effects of ultrasonic-assisted pretreatments on quality attributes of dried carrot slices (Daucus carota)
- Z.P. Mina
- T. Kaseke
- T. Fadiji
- O.A. Fawole
Chitosan-based melatonin composite coating extended storage life of minimally processed pomegranate aril sacs
- S. Mwelase
- U.L. Opara
- O.A. Fawole
Selected properties of chitosan-based films incorporated with Bidens pilosa extract for potential applications in food preservation
- K.A. Nxumalo
- O.A. Fawole
Storage life extension of raspberry using chitosan composite coating functionalized with Bidens pilosa extract
- K.A. Nxumalo
- O.A. Fawole
Gum arabic-zinc oxide composite coating alleviated rind disorders and maintained quality attributes of mandarin (Kinnow)
- K.A. Nxumalo
- O.A. Fawole
Effect of zinc oxide nanoparticles concentrations in methylcellulose edible coatings on shelf life of pomegranate aril sacs (Wonderful)
- T.I. Selepe
- U.L. Opara
- O.A. Fawole
Cellulose nanofibre reinforced methylcellulose/nano zinc oxide edible coatings improved the shelf life of pomegranate aril sacs
- T.I. Selepe
- U.L. Opara
- O.A. Fawole
Aloe ferox gel-based coating alleviated rind pitting disorder and maintained quality attributes in Kinnow mandarin subjected to simulated export and retail conditions
- N.A. Setsiba
- O.A. Fawole
Physicochemical attributes of dried pomegranate (Punica granatum) arils as affected by cultivar
- A.O. Adetoro
- U.L. Opara
- O.A. Fawole
Ellagic acid production by solid-state fermentation (SSF) using pomegranate peels as a substrate: a review
- C.N. Aguilar
- J.A. Ascacio-Valdés
- J.J. Buenrostro
- L. Sepúlveda
- M.L. Chávez-González
- A. Prado-Barragán
Shelf life of pomegranate juice concentrate as influenced by packaging materials and storage conditions
- S.S. Dhumal
- A.R. Karale
- S.D. Masalkar
- R.D. Pawar
- U.D. Chavan
- S.A. Sarvade
Changes in physicochemical, microbial, and sensory parameters of pomegranate juice as influenced by packaging materials and storage conditions
- S.S. Dhumal
- A.R. Karale
- R.D. Pawar
- U.D. Chavan
- S.A. Sarvade
Recent developments in the value-addition of pomegranate fruit in South Africa: from edible to non-edible fruit parts
- O.A. Fawole
- U.L. Opara
Chemical properties of solvent extracted and cold-pressed oil from pretreated pomegranate seed: a comparison study
- T. Kaseke
- U.L. Opara
- O.A. Fawole
Valorization of passion fruit peel for potential application in food preservation: effect of carriers on quality of encapsulated powders
- G.K. Kobo
- T. Kaseke
- O.A. Fawole
Effect of blanching pretreatment on the phytochemical properties, and bioactivities of Herskawitz pomegranate peel extracts at three different harvest maturities
- T.P. Magangana
- N.P. Makunga
- O.A. Fawole
- U.L. Opara
Characterization of encapsulated organic pomegranate peel extract powder as a potential natural food preservative
- N. Makhathini
- O.A. Fawole
Encapsulated polyphenolic-rich raspberry pomace extract has a potential application as a natural food preservative
- N. Makhathini
- O.A. Fawole
Effect of pretreatments on the preservation of quality attributes of dried pomegranate arils during simulated retail conditions
- F.M. Mokapane
- O.A. Fawole
- U.L. Opara
Effects of pretreatments on the enzymatic activity, drying behaviour, and rehydration of dried pomegranate arils
- F.M. Mokapane
- O.A. Fawole
- U.L. Opara
Effects of gum arabic edible coatings as pretreatments on the quality attributes of dried red raspberry (Rubus idaeus L.) whole fruits
- V. Morodi
- O.A. Fawole
Application of chitosan-based edible coating enriched with 24-epibrassinolide to maintain quality of late-harvested pomegranate fruit (Wonderful)
- S. Mwelase
- O.A. Fawole
Encapsulation and characterization of raspberry juice powder for multiple applications in the food industry
- C.T. Nthimole
- T. Kaseke
- O.A. Fawole
Easy-going pomegranate: a novel pomegranate product facilitating its consumption
- Y. Vinokur
- V. Rodov
- B. Horev
- R. Porat
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