XXXI International Horticultural Congress (IHC2022): International Symposium on Advances in Vertical Farming

NASA’s contributions to vertical farming

Reducing the energy footprint and enhancing the flexibility of indoor growing systems while maintaining a high growth rate: Examination of disruptive cultivation protocols

Growth analysis of lettuce seedlings adding green or far-red to an optimized red and blue LED light spectrum

Fruit vegetables in indoor farming – potential of chili pepper production

Optimal planting density: effects on harvest time and yield

Using CFD to improve flow conditions in vertical farms using realistic plant geometries

Numerical evaluation of an air distribution system in a generic multi-layer vertical farm: impact of air supply location

Technological overview of tipburn management for lettuce (Lactuca sativa) in vertical farming conditions

Real time monitoring of nitrate, ammonium, and potassium in closed-loop hydroponics by customized use of commercially available ion-specific electrodes

Lighting for high value pharmaceutical and nutraceutical crops in vertical farms

Growing biofortified microgreens in indoor farm and in greenhouse: a comparison

Experimental non-invasive methodology to assess light-induced pigment changes in green and red leaf lettuce

Photosynthetic characteristics of grafted cucumber seedlings following healing and acclimatization under different light spectra and intensities

Where to go for sustainable and feasible vertical farming? A journey through resource use, environmental performances and viability indicators

Pathways to net-zero farming: a carbon footprint comparison of vertical versus traditional agriculture

Potential of tomato commercial production in plant factories with artificial lighting

Design of low cost, open-source prototype plant growth chambers for evaluating crop suitability for space environments

Characterization and optimization of photon irradiance distribution in vertical farms

Effect of NaCl concentration on the growth and phytochemicals of hydroponically grown Limonium tetragonum in a vertical farm

Development of an indoor farming cultivation process for Rhodiola rosea, using an aeroponic and deep-water irrigation method

Optimization of hydroponic production of the medicinal plants Euphorbia peplus and Artemisia annua in container

Development of an automated ion-specific fertigation management system

Spectrophotometric monitoring of the uptake of macronutrients in a pak choi deep water culture

Nutritional value of Asian herbaceous plants under different light conditions suitable for indoor farming

Light spectrum combinations and intensity effects on Brassicaceae microgreen biomass yield and secondary metabolite accumulation: a review

Accumulation of secondary metabolites and nitrate in basil as affected by light spectrum and nutrient amount in nutrient solution

Influence of different light spectra on growth and quality of Rosmarinus officinalis cultivars in a deep- water vertical indoor farming system

Pulsed light − optimal ratio between yield and energy reduction

Life cycle management in vertical farming: insights from vertical farming sustainability assessments

An alternative method for growth analysis of lettuce grown in a plant factory with artificial lighting using projected canopy area and fresh mass

Suitability of diverse sub-optimal levels of dissolved oxygen for the cultivation of Pelargonium tomentosum Jacq. in deep water culture hydroponics