VIII International Symposium on Edible Alliums

1398
9789462613973
0567-7572
This title is available in print and in electronic format.
€ 57
June 2024
25
1
192
Pula (Croatia)
May 23, 2022

Online articles

Onion, a rising crop in Belgium

  • J. Bodyn
  • L. Lippens
  • L. Lauwers
  • A. Waverijn
  • L. De Reycke
  • S. Buysens

Volatile compounds profile comparison between leaves and bulbs of Allium ursinum L.

  • T.K. Kovačević
  • N. Major
  • M. Franić
  • J. Perković
  • D. Ban
  • S. Goreta Ban

Preparing Flemish leek growers for future challenges

  • L. Lippens
  • L. Lauwers
  • J. Bodyn
  • A. Waverijn
  • S. Buysens
  • L. De Reycke

Controlling of beet armyworm (Spodoptera exigua) in shallot by non-chemical methods

  • A. Maharijaya
  • M. Leiwakabessy
  • P. Khrisrachmalia
  • H. Harti
  • K. Darma
  • S. Wiyono

Amino acid content and bioactive properties of Allium ursinum L. in Croatia

  • N. Major
  • T.K. Kovačević
  • J. Perković
  • D. Ban
  • M. Franić
  • S. Goreta Ban

Cultural versus herbicidal weed management practices in green onions

  • N. Neshev
  • M. Yanev
  • A. Mitkov
  • N. Shopova
  • M. Nesheva

Iris yellow spot virus – dangerous pathogen of onion vegetable crops

  • Y. Shneyder
  • E. Karimova
  • Y. Prikhodko
  • T. Zhivaeva
  • I. Smirnova

Shallot fertilization practice at farmer’s level in West Java Province, Indonesia

  • G.A. Sopha
  • C. Hermanto
  • H. Kerckhoffs
  • J.A. Heyes
  • J. Hanly

Optimizing drip irrigation strategy in leek (Allium ampeloprasum var. porrum)

  • A. Waverijn
  • E. Vandewoestijne
  • P. Janssens
  • J. Vaerten
  • N. Hisette
  • E. Matthyssen
  • M. Hendrickx
  • J. Vanderborght
  • J. Diels