XIV International Citrus Congress

Comparative genomics and evolution of citrus

Highlight of Turkish citriculture

The Modern Citrus Cultivars Descriptive Database

Recent approaches in ploidy analysis in citrus plants

Induction of polyploidy in citrus scions through in vitro colchicine treatment of seed-derived explants

The essential oils in citrus taxonomy: strengths and limitations of chemotaxonomy versus genetic phylogeny

A phenotyping method to select lemon hybrids tolerant to mal secco disease: a resource for breeding and mapping

Breeding for citrus black spot resistance

Trends in 20^th century citrus research in Israel

Development of new mandarin cultivars from ‘Satsuma’ × ‘Clementine’ hybridization combination

Quantitative and qualitative characterization of Moroccan citrus lime accessions

Pomological characteristics of indigenous accessions of oranges from the region of southern Croatia

Development of a seed cryobank to preserve the citrus genetic resources of INRAE-Cirad germplasm: a complementary strategy to the tree field conservation

The Citrus Variety Improvement Program in Turkey

Preliminary results on citrus genetic resources selection in Cyprus Island

On the “priming” steps: initial results on the effect of PEG-induced drought stress upon the oxidative status and related gene expression in Citrus rootstocks

Genome editing of IKU1 to obtain citrus seedless fruits

Stem cuttings and micropropagation protocols for Bitters rootstock large scale production

Effect of six rootstocks on leaf content of micronutrients (Fe, Zn, Mn, and Cu) in ‘Valencia’ orange trees under a calcareous soil

Citrus rootstock options for different growing conditions

Yield and fruit quality evaluation of some new rootstock-scion combinations of sweet orange under agro-climatic conditions of Maharashtra, India

Metabolic responses to boron toxicity in different citrus cultivars

Production area and climate as predisposing factors in the development of chilling injury of citrus fruit

Intensifying citrus tree crops and modifying tree canopies: a brief review

Optimizing GA₃ fruit set applications in Navel sweet orange to prevent shoot die-back: a case study in South Africa

Salt stress tolerance of Satsuma clones selected from Turkey

Yield, tree size and fruit quality effects of 22 rootstocks on ‘Nules’ clementine in California

Performance of Valencia orange grafted on different rootstocks in Cyprus-Guzelyurt ecological conditions

Determination of fruit yield and pomological characteristics of ‘Spring Navel’ orange grafted on different rootstocks in TRNC conditions

Determination of pomological characters of ‘Mandora’ tangor grafted on different rootstocks under Cyprus ecological conditions

Effect of heading cuts on branch growth of ‘Encore’ mandarin

Evaluation of different soil wetted surfaces in a high-density ‘Midknight’ Valencia orange orchard in Spain – preliminary results

Effects of a severe recovery pruning in the productivity and fruit quality of two late orange cultivars

High efficacy plant-based treatments for citrus decay control

The development of precision postharvest technologies for citrus decay control

Citrus health benefits: evidence from pre-clinical and clinical studies

An evaluation on determination of volatile flavour profiles in lemon (Citrus limon (L.) Burm.) products

Influence of different ripening stages on quality of ‘Fino’ lemons

Characterization of maturity stages in blood oranges: external and internal parameters

Effect of new generation fertilizer application on cold storage of ‘Owari Satsuma’ mandarin

Preharvest use of γ-aminobutyric acid (GABA) as an innovative treatment to enhance yield and maintain quality in lemon fruit

Comparison of kumquat (Fortunella spp.) volatiles using various SPME fibres followed by GC/MS techniques and determination of the total phenol and antioxidant compounds

A review on determination of some fruit quality parameters in mandarins

Fruit quality characteristics in bergamot (Citrus bergamia)

Effects of storage temperature and juice pulp on the content of bioactive compounds and antioxidant activity of pomelo

A simple diagnostic method for citrus greening disease based on deep learning

Comparing the response of Citrus ×limon and Citrus ×sinensis to Trioza erytreae infestation using a proteomic approach

The two sides of the same coin: RNAseq analysis of rough lemon leaves (Citrus jambhiri Lush.) infected by P. tracheiphilus reveals plant genes of survival and fungal strategies to defeat host

Transcriptome responses of alemow trees infected with a severe stem-pitting phenotype of Citrus tristeza virus

Preliminary evaluation of citrus rootstocks and scions to four different bot canker pathogens

Directional cloning of Citrus psorosis coat protein gene and protein expression

Characterization of Fusarium species that affect orange trees (Citrus × sinensis L.) and in vitro biocontrol essays with Trichoderma spp.

Current distribution of the African citrus psyllid Trioza erytreae in Portugal: relation to climatic conditions

Genetic determinism of lemon resistance to the two-spotted spider mite attack

Herbicide resistance and other weed management problems in citrus orchards

Agroecological weed management in citrus

The current situation of citrus nematode, Tylenchulus semipenetrans in Turkey

The role of mycorrhizal fungi in the development and nutrient uptake of citrus plants studies conducted in Turkey

Bibliometric analysis on citrus area publications on the last 22 years

Determination of soil fertility status of orange grown gardens in Manavgat district of Antalya province

Effect of ground cover on soil carbon storage in a citrus orchard: challenges and preliminary results

Effects of mulching on soil properties and environmental stress in Satsuma mandarins (Citrus unshiu)

Carbon footprint of conventional and organic citrus farming in Italy

Irrigating with high boron concentration improved the physiological response of ‘Carrizo’ citrange seedlings under drought stress and recovery conditions

Seedlings growth and nutrient uptake responses of Citrus spp. (Citrus jambhiri and Citrus reshni) to foliar and soil nutrient application rates

Evaluation of the usefulness of early leaf analysis to improve nutrition management of citrus

Biostimulants in citrus: research lines of the “Biostimulants and Climate Change” group of CEBAS-CSIC and EPSO-UMH

Citrus trees irrigated with desalinated seawater under deficit-irrigation conditions

Physiological and agronomic response of young ‘Verna’ lemon trees to the application of partial root irrigation compared to conventional deficit irrigation under conditions of high evaporative demand

Soil supply with phosphorus in Satsuma mandarin plantations in the Neretva Valley

Probes use to save water irrigation in citrus orchards

The effects of the Covid-19 pandemic on lemon production in Turkey – the case of Mersin Province

Economic analysis of the biological control in citrus production in Turkey with Green Deal policies

Effect of fruit thinning on fruit quality and alternate bearing of 'Setubalense' mandarin (Citrus deliciosa)