I International Symposium on Vegetables for Processing

220
9789066051430
0567-7572
This title is available in electronic format.
€ 55
January 1988
74
1
529
Kecskemét (Hungary)
August 3, 1987

Online articles

WINTER CULTIVARS OF PEAS FOR PROCESSING

  • I. Djinovic
  • N. Marinkovic

PEA BREEDING FOR PROCESSING IN BULGARIA

  • E. Uzunova
  • H. Manuelyan
  • Y. Lichev

BREEDING PICKLING MELONS FOR CONCENTRATED YIELDS

  • H. Nerson
  • H.S. Paris
  • Z. Karchi
  • M. Edelstein
  • Y. Burger

QUALITY BREEDING IN SWEET CORN

  • L. Daniel
  • I. Bajtay
  • I. Gulyásné

A QUICK SAPTEST AS A TOOL TO CONTROL THE QUALITY OF SOME VEGETABLE CROPS

  • K. VLASSAK
  • K.U. Leuven
  • J. VERMEULEN
  • K.U. Leuven

"PILLOWY", A CALCIUM-RELATED FRUIT DISORDER IN PROCESSING CUCUMBER

  • Jack E. Staub
  • P. Rousos
  • B. Esther Struckmeyer

NEW HERBICIDES FOR VEGETABLE PRODUCTION ON PEAT SOIL

  • Thomas A. Bewick
  • Bruce A. Michaelis
  • Larry K. Binning
  • Robert L. Hughes

EFFECT OF TITAVIT TREATMENT ON THE DYNAMICS OF TOMATO FRUIT RIPENESS

  • P.A. Biacs
  • H.G. Daood
  • B. Czinkotai
  • F. Hajdu
  • N. Kiss-Kutz

EFFECT OF HARVEST DATE ON YIELD OF PROCESS TOMATOES

  • A.P. Julian
  • K.J. Fisher
  • M.A. Nichols

QUALITATIVE ASPECTS AND SUITABILITY OF SOME VEGETABLES TO QUICK FREEZING

  • G. Crivelli
  • E. Senesi
  • G. Bertolo
  • A. Maestrelli
  • F. Mingardo