II Symposium on Protected Cultivation of Solanacea in Mild Winter Climates

OUTLOOK ON GROWING TECHNIQUES OF GREENHOUSE SOLANACEA IN MILD-WINTER CLIMATES

PROTECTED CULTIVATION IN TURKEY

FLOWERING, FRUIT SET, FRUIT DEVELOPMENT AND FRUIT QUALITY UNDER DIFFERENT ENVIRONMENTAL CONDITIONS IN TOMATO AND PEPPER CROPS

THE RESPONSES OF TOMATO AND EGGPLANT TO DIFFERENT MINIMUM AIR TEMPERATURES

THE EFFECTS OF LOW TEMPERATURES ON FRUIT SET OF TOMATOES

THE EFFECTS OF DIFFERENT TRUSS-VIBRATION DURATIONS ON POLLINATION AND FRUIT SET OF GREENHOUSE GROWN TOMATOES

RESPONSE OF PARTHENOCARPIC TOMATO TO LOW TEMPERATURE AND AUXIN SPRAYS

POLLEN FERTILITY AND THE VEGETATIVE GROWTH OF VARIOUS EGGPLANT GENOTYPES UNDER LOW TEMPERATURE GREENHOUSE CONDITIONS

THE EFFECT OF AIR TEMPERATURE ON FRUIT YIELD OF SWEET PEPPER (CAPSICUM ANNUUM) GROWN UNDER PLASTIC HOUSES IN EGYPT

ALTERNATIVE COVER MATERIALS AND THEIR USAGE IN PROTECTED GROWING

A COMPARATIVE STUDY BETWEEN DIFFERENT MEANS OF PROTECTION ON THE GROWTH AND YIELD OF WINTER TOMATO CROP

DAILY AIR TEMPERATURE AND RELATIVE HUMIDITY REGIMES IN RELATION TO PLASTIC HOUSES AND OPEN FIELD CONDITIONS IN EGYPT

IMPROVED PE FILM FOR TOMATO GREENHOUSE

EFFECT OF DIFFERENT GREENHOUSE COVERING MATERIALS ON INSIDE CLIMATE AND ON THE DEVELOPMENT OF TOMATO PLANTS

POSSIBLE ENERGY SAVING TECHNIQUES FOR MILD WINTER CLIMATES

THE EFFECTS OF DOUBLE COVERED ROOF AND THERMAL SCREENS ON INTERNAL SOLAR RADIATION AND TOMATO PLANT GROWTH IN PLASTIC HOUSES

INFLUENCE OF DOUBLE PLASTIC COVER AND THERMAL SCREENS ON GREENHOUSE TEMPERATURE, YIELD AND QUALITY OF TOMATO

INFLUENCE OF MULCHING ON EARLINESS AND YIELD OF SOME VEGETABLES GROWN UNDER HIGH TUNNELS

THE EFFECT OF MULCHING ON CHANGES IN MICROCLIMATE AND ON THE GROWTH AND YIELD OF SWEET PEPPER GROWN IN PLASTIC TUNNELS

INFLUENCE OF MULCHING AND PLASTIC WATER TUBES ON THE DEVELOPMENT AND PRODUCTIVITY OF ORGANICALLY - GROWN GREENHOUSE TOMATO

EFFECTS OF PLASTIC WATER TUBES ON GLASSHOUSE CLIMATE AND TOMATO PRODUCTION

CLIMATIC CHARACTERIZATION OF TWO PLASTIC COVERED GREENHOUSES UNDER DIFFERENT NATURAL VENTILATION METHODS, WITH A COOL SEASON TOMATO CROP

RESPONSE OF NON HEATED PLASTIC COVERED GREENHOUSE TOMATOES DURING THE COOL SEASON AND UNDER TWO DIFFERENT NATURAL VENTILATION METHODS

AN EXPERIMENT ON THE OPTIMIZATION OF CO₂ IN GREENHOUSE CLIMATE CONTROL

BREEDING NEW TOMATO CULTIVARS FOR PROTECTED CULTIVATION IN MILD WINTER CLIMATES

CHANGES IN SEED QUALITY DURING SEED DEVELOPMENT IN TOMATO AND PEPPER

ANHTER CULTURE OF TOMATOES AND EGGPLANTS

COMPARATIVE STUDIES ON REGENERATION OF DIFFERENT TISSUES OF TOMATO IN VITRO

SEEDLING PRODUCTION IN SOLANACEAE CROPS

TOMATO SEEDLING PRODUCTION IN A SIMPLE PROTECTIVE GREENHOUSE ADAPTED TO EGYPTIAN CONDITIONS

EFFECTS OF VARIOUS GROWING MEDIA ON EGGPLANT AND PEPPER SEEDLING QUALITY

GROWTH REGULATORS AND PLANT PRODUCTION IN PAPRIKA PEPPER NURSERIES

POSSIBILITIES OF USING SIDE SHOOTS AS PROPAGATION MATERIAL IN GREENHOUSE TOMATO PRODUCTION

ARTIFICIAL MAGNETIC FIELD EFFECT ON YIELD AND QUALITY OF TOMATOES

THE EFFECTS OF DIFFERENT PRUNINGS ON THE YIELD AND QUALITY OF EGGPLANT CULTIVARS GROWN IN THE GREENHOUSE CONDITIONS

THE EFFECTS OF STEM PRUNING ON THE YIELD AND EARLINESS OF GREENHOUSE PEPPERS (CAPSICUM ANNUM L. GROSSUM CV. KANDIL AND 11B-14)

EARLINESS AND YIELD OF PHYSALIS (P. IXOCARPA BROT. AND P. PERUVIANA L.) IN GREENHOUSE, LOW TUNNEL AND OPEN FIELD

SOME MAJOR FUNGAL AND BACTERIAL DISEASES OF SOLANACEOUS VEGETABLES IN GREENHOUSES AND CHARACTERIZATION OF THEIR CONTROL METHODS IN TÜRKIYE

A NON-CHEMICAL METHOD FOR THE CONTROL OF PYRENOCHAETA LYCOPERSICI OF TOMATO IN THE NORTH OF PORTUGAL

THE ROLE OF TEMPERATURE REGARDING SCLEROTINIA SCLEROTIORUM IN THE SOIL SOLARIZATION METHOD

SOIL SOLARIZATION FOR THE CONTROL OF PHYTOPHTHORA CAPSICI ON PEPPER

THE EFFECTS OF SOIL SOLARIZATION ON GLASSHOUSE TOMATO GROWING

EPIDEMIOLOGY AND INCIDENCE OF TOMATO YELLOW LEAF CURL VIRUS (TYLCV) IN GREENHOUSE PROTECTED BY SCREENS IN ITALY

RECENT DEVELOPMENTS IN GREENHOUSE CROP IRRIGATION IN THE MEDITERRANEAN REGION

STUDIES ON WATER CONSUMPTION OF SWEET PEPPER PLANT UNDER PLASTIC HOUSES

A SIMPLE METHOD TO ESTIMATE THE IRRIGATION WATER REQUIREMENT OF GREENHOUSE GROWN TOMATO

EFFECT OF DIFFERENT IRRIGATION INTERVALS AND RATES ON SPRING-SEASON GLASSHOUSE TOMATO PRODUCTION: I. YIELD AND PLANT GROWTH

EFFECTS OF DIFFERENT IRRIGATION INTERVALS AND RATES ON SPRING SEASON GLASSHOUSE TOMATO PRODUCTION: II. FRUIT QUALITY

THE INFLUENCE OF SOME FOLIAR FERTILIZERS ON GROWTH AND CHEMICAL COMPOSITION OF TOMATOES UNDER GREENHOUSE CONDITIONS

SOME EFFECTS OF THE ENVIRONMENT ON THE NUTRITION OF GREENHOUSE TOMATOES

THE COMPARISON OF GROWTH AND YIELD OF TOMATOES GROWN IN GLASSHOUSE BORDERS, BAGS, RINGS, STRAW BALES AND TOP AND BOTTOM WATERED FINE AND COARSE PERLITES IN THE COLD GLASSHOUSE

COMPARISON OF SOME TURKISH ORIGINATED ORGANIC AND INORGANIC SUBSTRATES FOR TOMATO SOILLESS CULTURE

THE INFLUENCE OF GROWING MEDIA ON GROWTH, YIELD AND QUALITY OF TOMATO GROWN UNDER GREENHOUSE CONDITIONS

SUITABILITY OF VARIOUS SOILLESS MEDIA FOR LONG-TERM GREENHOUSE TOMATO GROWING

THE EFFECTS OF SOME SUBSTRATES ON YIELD AND CHEMICAL COMPOSITION OF PEPPER UNDER GREENHOUSE CONDITIONS

THE EFFECTS OF SOME SUBSTRATES AND FOLIAR FERTILIZERS ON GROWTH AND CHEMICAL COMPOSITION OF PEPPERS UNDER GREENHOUSE CONDITIONS

SOME ECOPHYSIOLOGICAL INDICATORS OF SALT STRESS IN GREENHOUSE TOMATO PLANTS

EFFECTS OF SEMPERFRESH APPLICATION ON RIPENING OF TOMATO HARVESTED AT MATURE GREEN STAGE

ECONOMICAL EVALUATION OF PRODUCTION AND MARKETING OF PROTECTED TOMATOES, PEPPERS AND EGGPLANTS IN TURKEY