Postharvest Physiology of Fruits

398
9789066050273
0567-7572
This title is available in electronic format.
€ 41
March 1995
32
1
307
Kyoto (Japan)
August 21, 1994

Online articles

REGULATION OF POSTHARVEST FRUIT PHYSIOLOGY BY CALCIUM

  • I.B. Ferguson
  • R.K. Volz
  • F.R. Harker
  • C.B. Watkins
  • P.L. Brookfield

DEVELOPMENT OF PERFORATED MODIFIED ATMOSPHERE PACKAGE FOR MANGO

  • T. Yantarasri
  • S. Ben-Yehoshua
  • V. Rodov
  • W. Kumpuan
  • J. Uthaibutra
  • J. Sornsrivichai

ETHANOL INHIBITS RIPENING OF TOMATO FRUIT

  • J.H. Hong
  • S.K. Lee
  • J.K. Kim

KEEPING QUALITY OF CHERRY TOMATOES DESIGNATED FOR EXPORT

  • Y. Fuchs
  • A. Weksler
  • I. Rot
  • E. Pesis
  • E. Fallik

CHANGE OF SUGAR CONTENT IN CHESTNUT DURING LOW TEMPERATURE STORAGE

  • K. Nomura
  • Y. Ogasawara
  • H. Uemukai
  • M. Yoshida