International Symposium on Tropical and Subtropical Fruits

BIOTECHNOLOGY OF TROPICAL AND SUBTROPICAL FRUIT: CORNUCOPIA OR FORBIDDEN FRUIT?

IS DNA METHYLATION UNDERLYING SOMACLONAL VARIATION IN OIL PALM?

GENETIC TRANSFORMATION OF BANANA EMBRYOGENIC CELLS THROUGH PARTICLE BOMBARDMENT USING A HERBICIDE RESISTANCE GENE AS SELECTABLE MARKER

PINEAPPLE TRANSFORMATION: MANAGING SOMACLONAL VARIATION

RELATIONSHIP BETWEEN PAPAYA RINGSPOT VIRUS COAT PROTEIN TRANSGENE EXPRESSION LEVELS AND AGE-DEPENDENT RESISTANCE IN TRANSGENIC PAPAYA

PAPAYA RINGSPOT VIRUS RESISTANCE GENES AS A STIMULUS FOR DEVELOPING NEW CULTIVARS AND NEW PRODUCTION SYSTEMS

MICROPROPAGATION OF RED PITAYA (HYLOCEREOUS UNDATUS)

MICROPROPAGATION OF EKSOTIKA, A MALAYSIAN PAPAYA CULTIVAR, AND THE FIELD PERFORMANCE OF THE TISSUE CULTURE DERIVED CLONES

TOWARDS THE CLONAL PROPAGATION OF COCONUT

GROWTH OF BANANA PLANTLETS CULTURED IN VITRO UNDER RED AND BLUE LIGHT-EMITTING DIODE (LED) IRRADIATION SOURCE

DEVELOPMENT OF A RAPID METHOD FOR MICROPROPAGATION OF A NEW PINEAPPLE [ANANAS COMOSUS (L.) MURR.] CLONE, 'YEPPOON GOLD'

SOMATIC EMBRYOGENESIS OF AVOCADO (PERSEA AMERICANA) AND ITS APPLICATION FOR PLANT IMPROVEMENT

DEVELOPMENT OF DNA MARKERS (ISSRs) IN MANGO

PEACH: THE MODEL GENOME FOR ROSACEAE

GENETIC ENGINEERING OF TOMATO FRUIT FOR SUSTAINED ACCUMULATION OF POLYAMINES DURING RIPENING TO STUDY THEIR PHYSIOLOGICAL ROLE(S)

CLONING AND MOLECULAR CHARACTERIZATION OF RIPENING-RELATED ACC SYNTHASE FROM PAPAYA FRUIT (CARICA PAPAYA L.)

PROGRESS IN THE DEVELOPMENT OF TRANSGENIC PAPAYA: TRANSFORMATION OF SOLO PAPAYA USING ACC SYNTHASE ANTISENSE CONSTRUCT

TROPICAL FRUIT SPECIES IN ASIA: DIVERSITY AND CONSERVATION STRATEGIES

MEKARSARI FRUIT GARDEN: TROPICAL FRUIT GERMPLASM CONSERVATION IN INDONESIA

HIGHLAND PAPAYAS IN SOUTHERN ECUADOR: NEED FOR CONSERVATION ACTIONS

RECOVERY OF THE TROPICAL FRUIT BIODIVERSITY OF THE STATE OF MORELOS, MEXICO

COLLECTION, PROPAGATION AND CONSERVATION OF INDIGENOUS FRUITS IN THE PHILIPPINES

EX SITU CONSERVATION OF TROPICAL RARE FRUIT SPECIES

CONSERVATION AND EVALUATION OF CITRUS GERMPLASM FROM THE PEOPLES' REPUBLIC OF CHINA AND VIETNAM

THE TASTE OF THE WILD: VARIATION IN THE NUTRITIONAL QUALITY OF MARULA FRUITS AND OPPORTUNITIES FOR DOMESTICATION

THE STRAWBERRY GUAVA: A NEW FRUIT SPECIES FOR HUMID AREAS IN REUNION ISLAND

GENETIC DIVERSITY WITHIN LYCHEE (LITCHI CHINENSIS SONN.) BASED ON RAPD ANALYSIS

MOLECULAR EVALUATION OF POPULATION GENETIC STRUCTURE OF COMMON WILD CITRUS FRUIT (CITRUS MEDICA L.) FOR DEVELOPING IN SITU CONSERVATION IN THE HA GIANG AND TUYEN QUANG PROVINCES OF VIETNAM

A SUMMARY OF THE GENETIC RESOURCES OF JACKFRUIT (ARTOCARPUS HETEROPHYLLUS LANK.) IN WEST BENGAL, INDIA

BREEDING NEW FRUIT VARIETIES IN THE PHILIPPINES

FRUIT BREEDING AT MARDI: A RETROSPECT OVER THREE DECADES

THE AUSTRALIAN NATIONAL MANGO BREEDING PROGRAM - IN SEARCH OF IMPROVED CULTIVARS FOR THE NEW MILLENNIUM

A REVIEW OF INDUCTION OF MUTATIONS IN FRUITS OF TROPICAL AND SUBTROPICAL REGIONS

CONVENTIONAL FRUIT AND NUT TREE BREEDING WITH EMPHASIS ON OUTCOMES FOR TROPICAL AND SUBTROPICAL REGIONS

COMPARISONS OF DURIAN FRUIT QUALITY BETWEEN F₁ HYBRID PLANTS AND THEIR PARENTS

BREEDING NEW VARIETIES OF ATEMOYA (ANNONA SPP. HYBRIDS)

IMPROVING CHERIMOYA (ANNONA CHERIMOLA MILL.) CULTIVATION EXPLORING ITS CENTRE OF ORIGIN

STRATEGIES FOR BREEDING IN ACTINIDIA (KIWIFRUIT): A FRAMEWORK MAP AND ITS USES

INVESTIGATIONS ON VARIABILITY IN THE GENUS OPUNTIA AS FRUIT CROP FOR GENETIC IMPROVEMENT

COMPARISONS OF FRUIT QUALITY OF F3, F2 AND F1 HYBRID PAPAYA PLANTS AND THEIR PARENTS

HYBRIDIZATIONS BETWEEN SELECTED ANNONACEAE SPECIES

CHARACTERISING MACADAMIA GERMPLASM WITH CODOMINANT RADIOLABELLED DNA AMPLIFICATION FINGERPRINTING (RAF) MARKERS

PHENOLOGY OF FLOWERING AND NUT PRODUCTION IN MACADAMIA

THE DEVELOPMENT OF THE LYCHEE INDUSTRY IN AUSTRALIA

TURNING RESEARCH INTO SUSTAINABLE PROFITS - THE BETTER BERRIES PROGRAM - A CASE STUDY

MARKETING AND DEVELOPMENT OF NEW VARIETIES

SUPPLY CHAIN MANAGEMENT AS BEYOND OPERATIONAL EFFICIENCY

SUPPLY CHAIN MANAGEMENT IN THE AUSTRALIAN BANANA INDUSTRY - A CASE STUDY

MARKETING OF CUSTARD APPLE IN AUSTRALIA: FROM GROWER TO CONSUMER

PREHARVEST MANAGEMENT SYSTEMS THAT MEET THE NEEDS OF THE NEW MARKETPLACE

INTEGRATED MANAGEMENT OF PHYTOPHTHORA DISEASES IN TROPICAL HORTICULTURE

COMPARISON OF INOCULATION TECHNIQUES FOR SCREENING DURIAN ROOTSTOCKS FOR RESISTANCE TO PHYTOPHTHORA PALMIVORA

EFFECTS OF FERTILISER ON THE SUSCEPTIBILITY OF DURIAN AND PAPAYA TO PHYTOPHTHORA PALMIVORA

IDENTIFICATION OF VIRUSES CAPABLE OF BREAKING TRANSGENIC RESISTANCE OF PAPAYA CONFERRED BY THE COAT PROTEIN GENE OF PAPAYA RINGSPOT VIRUS

BENZOTHIADIAZOLE (BTH) ACTIVATES SYSTEMIC ACQUIRED RESISTANCE (SAR) RESPONSES IN PAPAYA TO REDUCE DISEASE SYMPTOMS OF SEEDLINGS INOCULATED WITH PHYTOPHTHORA PALMIVORA

FRUITPIERCING MOTHS AND FRUITSPOTTING BUGS: INTRACTABLE PESTS OF TREE FRUITS IN A REDUCED-INSECTICIDE ENVIRONMENT

BIOLOGICAL CONTROL OF AMBLYPELTA SPP (HEMIPTERA: COREIDAE) USING OECOPHYLLA SMARAGDINA (HYMENOPTERA: FORMICIDAE) - PROGRESS, PROSPECTS AND CHALLENGES

OCCURRENCE OF THE ASIAN CITRUS PSYLLA AND ITS PARASITIC NATURAL ENEMIES IN THE RYUKYU ARCHIPELAGO, JAPAN

EFFECT OF PHEROMONE BAIT STATIONS IN IMPROVING FRUIT SET OF ANNONA SPP., BY SAP BEETLES IN FLORIDA

GROWER ACCEPTANCE OF IPM PROGRAMS FOR TROPICAL TREE AND VEGETABLE CROPS IN THE NORTHERN TERRITORY OF AUSTRALIA

RECENT ADVANCES IN THE POSTHARVEST PACKAGING AND HANDLING OF TROPICAL FRUIT

PREPARATION OF TROPICAL FRUIT PUREES BY FLASH VACUUM-EXPANSION

QUALITY OF FRUITS NATIVE TO LATIN AMERICA FOR PROCESSING: ARAZA (EUGENIA STIPITATA MCVAUGH)

QUALITY OF FRUITS NATIVE TO LATIN AMERICA FOR PROCESSING: MANGABA (HANCORNIA SPECIOSA GOMES)

INDIGENOUS FRUITS OF AUSTRALIA

UTILIZATION OF SOME GARCINIA SPECIES IN THAILAND

PACKAGING OF PINEAPPLE SLICES (DEHYDRATED)

TRANSGENIC FRUIT: DEVELOPMENT, HANDLING AND MARKETING

BIGGER, FIRMER, RIPER. BIOTECHNOLOGICAL CONTROL OF RIPENING IN TROPICAL FRUITS

OPTIMISING TRANSIENT ASSAYS FOR STUDYING THE REGULATION OF PPO GENE EXPRESSION IN PINEAPPLE BLACKHEART

BIOCHEMICAL CHANGES ASSOCIATED WITH CHILLING IN PINEAPPLE FRUIT

DRAGON FRUIT QUALITY AND STORAGE LIFE: EFFECT OF HARVESTING TIME, USE OF PLANT GROWTH REGULATORS AND MODIFIED ATMOSPHERE PACKAGING

POSTHARVEST PHYSIOLOGY OF TROPICAL FRUIT

EFFECT OF ETHYLENE AND RIPENING TEMPERATURES ON THE SKIN COLOUR AND FLESH CHARACTERISTICS OF RIPE 'KENSINGTON PRIDE' MANGO FRUIT

PLANT MINERAL FERTILIZATION AFFECTING HEART-OF-PALM PROCESSING

STUDIES ON THE PHYSIOLOGY OF POLYAMINES AND ETHYLENE DURING RIPENING OF BANANA AND PAPAYA FRUITS

EFFECTS OF CONTROLLED ATMOSPHERES ON PHYSIOLOGICAL PROPERTIES AND STORABILITY OF LONGAN FRUIT

NONDESTRUCTIVE PULP AND SEED MEASUREMENTS OF LITCHI USING MAGNETIC RESONANCE IMAGING

STUDY OF THE RESPONSE TO HEAT OF QUEENSLAND FRUIT FLY IN MANGOES ALLOWS ADDITIONAL VARIETIES TO BE EXPORTED TO JAPAN

USE OF CORRELATION ANALYSIS FOR THE STUDY OF ANTHRACNOSE ON AVOCADOS AND MANGOES IN SOUTH AFRICA

REDUCTION OF CHILLING INJURY IN STORED BANANA FRUITS BY JASMONIC ACID DERIVATIVE AND ABSCISIC ACID TREATMENT

CHANGES IN CELL WALL CONSTITUENTS OF THE CASHEW APPLE OF EARLY DWARF CLONE CCP-76 DURING DEVELOPMENT AND MATURATION

POSTHARVEST DISEASE CONTROL IN LYCHEE

BIOCHEMICAL STUDIES RELATED TO TEXTURAL REGULATION DURING RIPENING OF BANANA AND MANGO FRUIT

GREENHOUSE CULTIVATION OF TROPICAL FRUITS

UNFRUITFULNESS OF YOUNG LITCHI TREES IN RELATION TO THEIR PECULIAR ROOT GROWTH BEHAVIOR - AN OVERVIEW

MANGO PRODUCTION USING PLASTIC GREENHOUSE IN OKINAWA

NURSE STOCK PLANT - A NEW TECHNIQUE TO ENHANCE MANGOSTEEN (GARCINIA MANGOSTANA) GROWTH

CARICA PAPAYA RESPONSES UNDER COOL SUBTROPICAL GROWTH CONDITIONS

FRUIT POSITION ON THE TREE AFFECTS DEVELOPMENT OF ANTHOCYANIN AND FRUIT QUALITY IN WAX APPLE

NITROGEN AND POTASSIUM FERTILIZATION OF 'NANICAO' BANANA (MUSA AAA CAVENDISH SUBGROUP) UNDER IRRIGATED AND NON-IRRIGATED CONDITIONS

WHOLE-PLANT WATER USE OF SOME TROPICAL AND SUBTROPICAL TREE CROPS AND ITS APPLICATION IN IRRIGATION MANAGEMENT

MANIPULATING FLOWERING IN MANGO, CV. KENSINGTON PRIDE

RELATIONSHIP BETWEEN THE OCCURRENCE OF BITTER FRUIT (CUCUMIS SATIVUS L. CV. KAGAFUTOKYURI) AND THE CONTENT OF AMINO ACID, PROTEIN AND HMG - COA REDUCTASE IN THE LEAF

FRUIT SET, RETENTION AND YIELD OF MANGO IN RELATION TO ETHYLENE

EFFECT OF EXCESS WATER ON THE INCIDENCE OF TRANSLUCENT FLESH DISORDER IN MANGOSTEEN (GARCINIA MANGOSTANA L.)

EFFECTS OF AMINOETHOXYVINYLCLYCINE ON FRUIT SET AND ON CONTROL OF RIPENING IN ACEROLA

EFFECTS OF CALCIUM, BORON AND SORBITOL ON POLLINATION AND FRUIT SET IN MANGO CV. NAMDOKMAI

EFFECTS OF NEW REST-BREAKING CHEMICALS ON FLOWERING, SHOOT PRODUCTION AND YIELD OF SUBTROPICAL TREE CROPS

EFFECTS OF CALCIUM, BORON AND DWARFING INTER-STOCK ON FRUIT QUALITY OF CUSTARD APPLE (ANNONA SPP. HYBRID) CV. AFRICAN PRIDE

THE EFFECT OF PLANT SPACING ON GROWTH, CYCLING TIME AND YIELD OF BANANAS IN SUBTROPICAL WESTERN AUSTRALIA

DEVELOPMENT OF A PHENOLOGICAL MODEL OF AVOCADO TREE GROWTH IN CALIFORNIA

PHOTOSYNTHETIC CHARACTERISTICS OF AVOCADO LEAVES

EFFECT OF SOIL BORON APPLICATION ON GUMMOSIS AND LEAF BORON CONTENT OF MANGO (MANGIFERA INDICA L.) CVS. KHIEO SAWOEI AND NAM DOK MAI