International Conference on Medicinal and Aromatic Plants. Possibilities and Limitations of Medicinal and Aromatic Plant Production in the 21st Century

CHEMICAL VARIATION (CHEMODIFFERENTIATION) IN MEDICINAL AND AROMATIC PLANTS

GEOGRAPHICAL DISTRIBUTION AND ASSOCIATED ENVIRONMENTS CHARACTERISATION OF CATUBA (TRICHILIA CATIGUA A. JUSS. - MELIACEAE) IN PARANÁ STATE - BRAZIL

COLLECTION OF FÁFIA [PFAFFIA GLOMERATA (SPRENG.) PEDERSEN] IN NORTH-WESTERN STATE OF PARANÁ -BRAZIL

MORPHOLOGICAL, PRODUCTION BIOLOGICAL AND CHEMICAL DIVERSITY OF ST. JOHN'S WORT (HYPERICUM PERFORATUM L.)

COMPARATIVE STUDY ON THREE HYPERICUM SPECIES GROWING WILD IN POLAND

CASSIA FISTULA: A SOURCE OF SENNOSIDE B (CHROMOSOME MORPHOLOGY AND SENNOSIDE CONTENT)

CHEMOTAXONOMIC VALUE OF ESSENTIAL OIL COMPOUNDS IN CITRUS SPECIES

COMPARATIVE ANALYSIS OF HUNGARIAN SOLIDAGO VIRGA-AUREA POPULATIONS

VARIABILITY OF ALKALOID CONTENT IN ACCESSIONS OF WINTER POPPY ECOTYPE (PAPAVER SOMNIFERUM L.)

EVALUATION OF SELECTED ORIGANUM VULGARE SUBSP. HIRTUM (LINK) IETSWAART CLONES BY 'ELECTRONIC NOSE'

COMPARATIVE INVESTIGATION OF SATUREJA HORTENSIS OF DIFFERENT ORIGIN

PHENOTYPIC TRAITS IN A CULTIVATED ADONIS VERNALIS L. POPULATION

PHENOTYPIC AND GENETIC PATTERN OF THE POPULATIONS OF PRIMULA VERIS L., PRIMULA VULGARIS HUDS. AND THEIR HYBRIDS (PRIMULA X BREVISTYLA DC.)

CHANGES OF THE CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF PORTUGUESE THYMUS MASTICHINA IN THE COURSE OF TWO VEGETATION CYCLES

CHEMICAL COMPOSITION OF THE ESSENTIAL OILS FROM THYMUS MASTICHINA OVER A DAY PERIOD

HESPERIDIN IN CITRUS SPECIES, QUANTITATIVE DISTRIBUTION DURING FRUIT MATURATION AND OPTIMAL HARVESTING TIME

CHANGES OF GERMINATION ABILITY OF SOME FATTY OIL CONTAINING MEDICINAL PLANT SEEDS DURING STORAGE IN GENEBANK

INVESTIGATIONS OF FLOWERING DYNAMICS OF THE BASIL (OCIMUM BASILICUM L.) AND ITS PRODUCTION CONSEQUENCES

STRATEGIES AND RECENT ACHIEVEMENTS IN SELECTION OF MEDICINAL AND AROMATIC PLANTS

THREE APPROACHES TO THE DEVELOPMENT OF HIGH PERFORMANCE CULTIVARS CONSIDERING THE DIFFERING BIOLOGICAL BACKGROUND OF THE STARTING MATERIAL

YIELD AND QUALITY OF SELECTED HERB CULTIVARS IN FINLAND

NEW RESULTS OF POPPY (PAPAVER SOMNIFERUM L.) BREEDING FOR LOW ALKALID CONTENT IN HUNGARY

FLORAL-BIOLOGICAL CHARACTERISTICS AND FRUIT DEVELOPMENT OF FENNEL

PLANT CHARACTERS AND ESSENTIAL OIL COMPOSITION OF NEW SELECTIONS OF ROSEMARY (ROSMARINUS OFFICINALIS L.)

'BARBARA' AND 'DANIELA': TWO CULTIVARS FOR MYRTLE BERRIES PRODUCTION

BIOCHEMICAL ASSESSMENT OF BRASIL (OCIMUM BASILICUM L.) CULTIVARS FOR PROCESSING

INVESTIGATION OF INDIVIDUAL VARIABILITY OF SAGE (SALVIA OFFICINALIS L.) BASED ON MORPHOLOGICAL AND CHEMICAL EVALUATION

CULTIVATION OF MEDICINAL AND AROMATIC PLANTS IN INDIA - A COMMERCIAL APPROACH

DOMESTICATION STUDIES OF MATICO (BUDDLEJA GLOBOSA HOPE)

CULTIVATION TRIALS OF SOME AROMATIC AND MEDICINAL PLANTS IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

POSSIBILITIES AND LIMITATIONS FOR HERB PRODUCTION IN NORDIC COUNTRIES

POSSIBILITIES FOR ORGANIC HERB SEED PRODUCTION IN FINLAND

CULTIVATION TRIALS OF CORIANDER (CORIANDRUM SATIVUM L.) IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

BIO-AGRONOMICAL EVALUATION OF CALIFORNIAN POPPY (ESCHSCHOLTZIA CALIFORNICA CHAM.) IN A SEMI-ARID MEDITERRANEAN ENVIRONMENT

EFFECT OF THE CHOICE OF DIFFERENT ROW ARRANGEMENTS ON THE BIOAGRONOMICAL BEHAVIOUR OF ORIGANUM HERACLEOTICUM

EFFECTS OF PRE- AND POST-EMERGENCE SALT TREATMENT ON SOME CHARACTERISTICS OF MEDICINAL PUMPKIN (CUCURBITA PEPO CONVAR. PEPO VAR. STYRIACA)

EFFECT OF SUBSTRATA ON THE DEVELOPMENT OF STEM CUTTINGS OF LIPPIA ALBA (MILL.) N. E. BR. -LIMONENE-CARVONE CHEMOTYPE

EFFECTS OF NP SUPPLY ON GROWTH, DEVELOPMENT, YIELD AND ACTIVE SUBSTANCES OF GARDEN THYME (THYMUS VULGARIS L.)

EFFECT OF NP SUPPLY ON HERB YIELD, HYPERICIN CONTENT AND CADMIUM ACCUMULATION OF St. JOHN'S WORT (HYPERICUM PERFORATUM L.)

INFLUENCE OF ORGANIC FERTILISATION ON LEAVES AND ESSENTIAL OIL PRODUCTION OF OCIMUM GRATISSIMUM L.

EFFECT OF NUTRIENT SOLUTION'S IRON CONCENTRATION ON GROWTH AND ESSENTIAL OIL CONTENT OF OREGANO PLANTS GROWN IN SOLUTION CULTURE

PRODUCTION OF YACON PLANTLET (POLYMNIA SONCHIFOLIA POEP. ET ENDL.) IN DIFFERENT ORGANIC FERTILIZATION

EFFECT OF WATER STRESS AND NPK FERTILISATION ON GROWTH AND RESIN CONTENT OF GRINDELIA CAMPORUM GREENE

INFLUENCE OF SOME SOIL CHARACTERISTICS ON HEAVY METAL CONTENT IN HYPERICUM PERFORATUM L. AND ACHILLEA MILLEFOLIUM L.

EFFECT OF HARVEST SEASON, NITROGEN, PHOSPHORUS AND POTASSIUM ON ROOT YIELD, ECHINACOSIDE AND ALKYLAMIDES IN ECHINACEA ANGUSTIFOLIA L. IN CHILE

EFFECT OF HARVESTING TIME AND PLANT AGE ON SOME QUALITY PARAMETERS OF LOVAGE (LEVISTICUM OFFICINALE KOCH.)

POST-HARVEST DRYING TREATMENT EFFECTS ON AMTIMALARIAL CONSTITUENTS OF ARTEMIASIA ANNUA L.

EFFECT OF DRYING TEMPERATURE AND AIR SPEED ON CICHORIC ACID AND ALKYLAMIDE CONTENT OF ECHINACEA PURPUREA

BY-PRODUCTS OF VEGETABLE CELERY (APIUM GRAVEOLENS L. VAR. DULCE) AS POTENTIAL SOURCE OF FLAVOURS

PESTS OF CARAWAY (CARUM CARVI L.) IN THE NILE DELTA, EGYPT

INHIBITORY EFFECT OF ACORUS CALAMUS L. EXTRACT ON SOME PLANT PATHOGENIC MOLDS

THE POTENTIAL USE OF PLANT VOLATILES FOR THE CONTROL OF STORED PRODUCT INSECTS AND QUARANTINE PESTS IN CUT FLOWERS

INHIBITORY EFFECT OF MAMMEA SIAMENSIS KOST. ON SOME PLANT PATHOGENIC MOLDS