IV International Symposium on Olive Growing

586
9789066057562
0567-7572
This title is available in electronic format.
€ 160
October 2002
204
2
934
Valenzano (Italy)
September 25, 2000

Online articles

ISOLATION AND CHARACTERISATION OF MICROSATELLITE DNA IN OLIVE (OLEA EUROPAEA L.)

  • T. Marrazzo
  • G. Cipriani
  • R. Macroni
  • R. Testolin
  • A. Cimato

USE OF AFLP TO CHARACTERIZE APULIAN OLIVE VARIETIES (O. EUROPAEA L.)

  • P. Resta
  • C. Lotti
  • G. Fanizza
  • A. Godini
  • R. Mariani
  • M. Palasciano

RAPD AND AFLP ANALYSIS FOR OLIVE MAPPING

  • R. De la Rosa
  • A. Martin
  • L. Rallo
  • A. Angiolillo
  • C. Guerrero
  • L. Baldoni

MOLECULAR MARKERS FOR CULTIVAR CHARACTERISATION IN OLEA EUROPAEA

  • R. Bernardi
  • M. Manzo
  • M. Durante
  • R. Petrucceli
  • G. Bartolini

OLIVE GENETIC IMPROVEMENT: THIRTY YEARS OF RESEARCH

  • E. Bellini
  • E. Giordani
  • M.V. Parlati
  • S. Pandolfi

MEDIUM- AND LONG- TERM IN VITRO CONSERVATION OF OLIVE GERMPLASM (OLEA EUROPAEA L.)

  • M. Lambardi
  • C. Benelli
  • A. De Carlo
  • A. Fabbri
  • S. Grassi
  • P.T. Lynch

IDENTIFYING CHEMLALI OLIVE VARIETY IN ITS TRADITIONAL AREA

  • M. Khlif
  • M. Ayadi
  • N. Grati-Kammoun
  • M.N. Arous
  • H. Rekik
  • M.T. Hamdi
  • B. Rekik-Fakhfakh

ADVANCES IN THE STUDY OF WILD OLIVE GENETIC RESOURCES

  • M. Mulas
  • E. Cauli
  • A.H.D. Francesconi

ANALYTICAL METHODS FOR BRINES AND FRUITS OF OLEA EUROPAEA GALEGA CV

  • S. Silva
  • M.L. Gomes
  • L. Vilas-Boas
  • L. Catulo
  • C. Peres

GENETIC CHARACTERIZATION OF OLIVE TREE (OLEA EUROPAEA L.) INTENDED FOR OIL PRODUCTION IN CORSICA

  • V. Bronzini de Caraffa
  • J. Maury
  • D. de Rocca Serra
  • J. Giannettini
  • G. Besnard

GENETIC DIVERSITY OF OLIVES GROWN ALONG THE COAST OF MONTENEGRO

  • B. Lazović
  • R. Boskovic
  • C. James
  • K.R. Tobutt
  • K. Gasic

OLIVE CROSS BREEDING STUDIES AT YALOVA - ACHRI

  • E. Yalçinkaya
  • N. Kaynaş
  • A.R. Sütçü
  • A.E. Fidan

OLIVE GENETIC IMPROVEMENT: VARIABILITY WITHIN THE PROGENY "PICHOLINE x GROSSANNE"

  • E. Bellini
  • E. Giordani
  • M.V. Parlati
  • S. Pandolfi
  • E. Perri

OLIVE VARIETY TRIAL IN MARMARA REGION

  • N. Kaynaş
  • A.R. Sutçu
  • A.E. Fidan

THE BOSANA AS A CULTIVAR FOR INTENSIVE OLIVE GROWING

  • G. Bandino
  • C. Moro
  • P. Sedda
  • M. Mulas

THREE NEW OLIVE CULTIVARS OBTAINED BY CROSS-BREEDING

  • E. Bellini
  • E. Giordani
  • M.V. Parlati

TWO NEW CLONES OF CULTIVAR 'LECCINO'

  • S. Bartolini
  • M. Saponari
  • R. Guerriero
  • F. Loreti

VARIABILITY AND CLASSIFICATION OF OLIVE CULTIVARS BY THEIR VIGOR

  • C. del Río
  • M.D. Carcía-Fernández
  • J.M. Caballero

EFFECTS OF FOLIAR APPLICATION OF UREA ON OLIVE LEAF NITROGEN, GROWTH AND YIELD

  • J.H. Connell
  • W.H. Krueger
  • L. Ferguson
  • P.D. Metheney
  • H. Reyes
  • G.S. Sibbett

MONPOTASIUM PHOSPHATE (PO4H2K) FOR OLIVE FRUIT ABSCISSION

  • D. Barranco
  • C.C. de Toro
  • M. Oria
  • H.F. Rapoport

MECHANICAL PRUNING OF OLIVE TREES AS AN ALTERNATIVE TO MANUAL PRUNING

  • J.O. Peça
  • A.B. Dias
  • A.C. Pinheiro
  • L. Santos
  • N. Morais
  • A.G. Pereira
  • D. Reynolds de Souza

MODERN ANALYTICAL METHODOLOGIES IN OLIVE GROWING

  • A. De Nino
  • F. Mazzotti
  • G. Sindona
  • N. Lombardo
  • E. Perri
  • E. Urso

NUTRIENT STATUS OF OLIVES GROWN IN THE MARMARA REGION

  • S. Soyergin
  • I. Moltay
  • C. Genç
  • A.E. Fidan
  • A.R. Sutçu

OLIVE RESPONSE TO FOLIAR BORON APPLICATION

  • S. Perica
  • P.H. Brown
  • J.H. Connell
  • H. Hu

OLIVES IN AUSTRALIA

  • S.G. Kailis
  • S. Sweeney

OLIVE VEGETABLE WATER SPREADING AND SOIL FERTILIZATION

  • L. Di Giovacchino
  • C. Basti
  • N. Costantini
  • G. Surricchio

RESULTS OF A CHEMICAL WEED CONTROL TRIAL IN AN OIL OLIVE ORCHARD

  • P. Montemurro
  • M. Fracchiolla
  • D. Guarini
  • C. Lasorella

USE OF MONOPOTASSIUM PHOSPHATE (MKP) AS LEAF FERTILISER IN THE OLIVE

  • O. Arquero
  • C. Navarro
  • D. Barranco
  • C. De Toro

THE EFFECT OF NITROGEN OVERFERTILIZATION ON OLIVE TREE GROWTH AND OIL QUALITY

  • R. Fernández-Escobar
  • M.A. Sÿnchez-Zamora
  • M. Uceda
  • G. Beltran

PHYSIOLOGICAL AND BIOCHEMICAL REACTIONS OF OLIVE GENOTYPES DURING SITE-RELEVANT OZONE EXPOSURE

  • L. Sebastiani
  • A. Minnocci
  • F. Scebba
  • C. Vitagliano
  • A. Panicucci
  • G. Lorenzini

TRANSPIRATION AND PHOTOSYNTHESIS OF THE OLIVE TREE: A MODEL APPROACH

  • A. Diaz-Espejo
  • B. Hafidi
  • J.E. Fernandez
  • M.J. Palomo
  • H. Sinoquet

EXPRESSION OF OLE E 1, THE MAJOR OLIVE POLLEN ALLERGEN, DURING IN-VITRO POLLEN GERMINATION

  • M. M'rani-Alaoui
  • A.J. Castro
  • J.D. Alché
  • W. Wang
  • M.C. Fernández
  • M.I. Rodríguez-García

FROST TOLERANCE INDUCED BY COLD ACCLIMATION IN OLIVE (OLEA EUROPAEA) L.

  • F. Bartolozzi
  • F. Cerquaglia
  • L. Coppari
  • G. Fontanazza

FLOWER ANOMALIES IN OLEA EUROPAEA CV. SANTULHANA

  • M.C. Medeira
  • M.I. Maia
  • S. Narane
  • M.C. Serrano
  • Leitão
  • J. Lopes
  • M. Santos

COMPARATIVE STUDY ON NACL SALINITY TOLERANCE OF SIX OLIVE CULTIVARS

  • K. Chartzoulakis
  • M. Loupassaki
  • I. Androulakis

QUALITY OLIVE OILS PRODUCTION IN BASILICATA REGION: CHEMICAL CHARACTERISTICS INVESTIGATIONS

  • N. Montemurro
  • P. Benedetto
  • G. Lacertosa
  • V. Castoro
  • S. Martelli

STOMATAL CHARACTERISTICS OF TWO OLIVE CULTIVARS "FRANTOIO" AND "LECCINO"

  • R. Gucci
  • A. Grimelli
  • G. Costagli
  • R. Tognetti
  • A. Minnocci
  • C. Vitagliano

RELATIONSHIPS BETWEEN PHENOLIC COMPOSITION OF OLIVE FRUIT AND OLIVE OIL: THE IMPORTANCE OF THE ENDOGENOUS ENZYMES

  • G. Montedoro
  • M. Baldioli
  • R. Selvaggini
  • A.L. Begliomini
  • A. Taticchi
  • M. Servili

VIRGIN OLIVE OIL STORAGE AND STABILITY

  • L. Giovacchino
  • M.R. Mucciarella
  • N. Costantini
  • M.L. Ferrante
  • G. Surricchio
  • S. Sestili

PHENOLIC COMPOUNDS AND ORGANIC ACIDS CHANGE IN BLACK OXIDIZED TABLE OLIVES

  • C. Campestre
  • V. Marsilio
  • B. Lanza
  • C. Iezzi
  • G. Bianchi

RAPD-PCR AMPLIFICATION OF DNA FROM VIRGIN OLIVE OIL

  • E. Perri
  • I. Muzzalupo
  • R. Sirianni

CHEMOMETRICS FOR THE CLASSIFICATION OF DOP OLIVE OILS

  • G. Bianchi
  • D.D. Vincenzo
  • L. Giansante

TABLE OLIVE FERMENTATION OF GALEGA PORTUGUESE VARIETY. MICROBIOLOGICAL, PHYSICO-CHEMICAL AND SENSORIAL ASPECTS

  • L. Catulo
  • F. Leitão
  • S. Silva
  • M.M. Oliveira
  • C. Peres
  • M.L. Gomes
  • I. Fernandes

SENSORY ANALYSIS OF GREEN TABLE OLIVES FERMENTED IN DIFFERENT SALINE SOLUTIONS

  • V. Marsilio
  • C. Campestre
  • B. Lanza
  • M. De Angelis
  • F. Russi

OLIVE FERMENTATIONS USING LACTIC ACID BACTERIA ISOLATED FROM OLIVE PHYLLOPLANE AND OLIVE BRINES

  • P. Lavermicocca
  • F. Valerio
  • S.L. Lonigro
  • M. Gobbetti
  • F. Baruzzi
  • M. Morea

ANALYSIS OF PESTICIDE RESIDUES IN OLIVE OIL USING LABELLED INTERNAL STANDARD

  • A. De Nino
  • A. Procopio
  • A. Ruffolo
  • A. Tagarelli
  • G. Sindona
  • E. Perri

ANALYTICAL METHODS FOR BRINES AND FRUITS OF OLEA EUROPAEA CV. GALEGA

  • S. Silva
  • M.L. Gomes
  • L. Vilas-Boas
  • L. Catulo
  • C. Peres

CHARACTERIZATION OF ITALIAN VIRGIN OLIVE OILS FROM ORGANIC FARMING SYSTEMS

  • E. Perri
  • B. Rizzuti
  • M. Pellegrino
  • N. Paparella
  • N. Panaro
  • C. Cavallo

CHARACTERIZATION OF THREE MONOVARIETY OLIVE OILS OF BEIRA BAIXA (PORTUGAL)

  • M.F. Peres
  • L.R. Henriques
  • M.C. Pinheiro-Alves
  • P. Simões

EFFECT OF OLIVE CRUSHING PARAMETERS ON THE QUALITATIVE CHARACTERISTICS OF VIRGIN OLIVE OIL

  • A. Koutsaftakis
  • F. Kotsifaki
  • A. Papamanolioudaki
  • E. Stefanoudaki

OIL CONTENT OF THREE OLIVE CULTIVARS (OLEA EUROPAEA) IN BEIRA BAIXA (PORTUGAL)

  • M.C. Pinheiro-Alves
  • P. Simões
  • L.R. Henriques
  • M.F. Peres

OIL QUALITY IN RELATION TO OLIVE RIPENING

  • F. Famiani
  • P. Proietti
  • D. Farinelli
  • A. Tombesi

RATIONALISING OF CENTRIFUGE OLIVE OIL EXTRACTION SYSTEM

  • M. Khlif
  • M.N. Arous
  • H. Rekik
  • B. Rekik
  • M.T. Hamdi

VALORIZATION OF OLIVE CAKE USING SOLID STATE BIOTRANSFORMATION

  • M. Kamal
  • S. Roussos
  • A. Houde
  • A. Kademi
  • D. Radallah

AN APPRAISAL OF DISEASES AND PATHOGENS OF OLIVE

  • G.P. Martelli
  • M. Salerno
  • V. Savino
  • U. Prota

CHARACTERISATION OF THE CAUSAL AGENT OF OLIVE ANTHRACNOSE IN SOUTHERN ITALY

  • G.E. Agosteo
  • G. Magnano di San Lio
  • S. Frisullo
  • S.O. Cacciola

SEARCH FOR RESISTANCE TO VERTICILLIUM-WILT AND LEAF SPOT IN OLIVE

  • F. Ciccarese
  • A. Ambrico
  • O. Longo
  • D. Schiavone

MOLECULAR DETECTION OF OLIVE-INFECTING VIRUSES

  • F. Grieco
  • R. Alkowni
  • M. Saponari
  • V. Pantaleo
  • V. Savino
  • G.P. Martelli

RELATIONSHIP BETWEEN PLANT PARASITIC NEMATODES AND VERTICILLIUM DAHLIAE IN OLIVE

  • F. Lamberti
  • N. Sasanelli
  • T. D'Addabbo
  • F. Ciccarese
  • A. Ambrico
  • D. Schiavone

IN PLANTA-PCR DETECTION OF OLIVE-DEFOLIATING AND NON DEFOLIATING PATHOTYPES OF VERTICILLIUM DAHLIAE

  • J. Mercado-Blanco
  • D. Rodríguez-Jurado
  • E. Pérez-Artés
  • R.M. Jiménez-Díaz

DIFFERENTIAL REACTIONS OF ACCESSIONS OF CV. TONDO SASSARESE TO OLIVE LEAF SPOT

  • M.P.M. Mungianu
  • L. Otgianu
  • G. Tolu
  • V.A. Prota
  • U. Prota

INVESTIGATIONS ON OLIVE LEAF SPOT IN SARDINIA

  • M.P.M. Mungianu
  • L. Otgianu
  • G. Tolu
  • R. Garau
  • V.A. Prota
  • U. Prota

CERCOSPORIOSIS OF OLIVE IN APULIA AND ATTEMPTS TO CONTROL THE DISEASE

  • F. Nigro
  • A. Ippolito
  • P. Gallone
  • G. Romanazzi
  • P. Carmignano
  • G. Laccone

DETECTION AND CHARACTERIZATION OF PHYTOPLASMAS IN OLIVE TREES FROM ITALY

  • C. Poggi Pollini
  • R. Bissani
  • A. Ragozzino
  • F. Faggioli
  • G. Pasquini
  • M. Barba
  • C. Marzachì
  • G. Boccardo

DETECTION OF OLIVE-INFECTING VIRUSES IN THE MEDITERRANEAN BASIN

  • M. Saponari
  • R. Alkowni
  • F. Grieco
  • N. Driouech
  • M. Hassan
  • B. Di Terlizzi
  • M. Digiaro
  • V. Pantaleo
  • V. Savino
  • G.P. Martelli

MESKI OLIVE VARIETY PROPAGATED BY TISSUE CULTURE

  • A. Chaari
  • A. Chelly Chaabouni
  • M. Maalej
  • N. Drira

MICROPROPAGATION FROM ADULT OLIVE TREES

  • L. García-Férriz
  • R. Ghorbel
  • M. Ybarra
  • A. Marì
  • A. Belaj
  • I. Trujillo

IN VITRO GERMINATION OF SEEDS OF THREE TUNISIAN OLIVE VARIETIES

  • M. Maalej
  • N. Drira
  • A. Chaari-Rkhis
  • A. Trigui

EFFECTS OF ARBUSCULAR MYCORRHIZAE INOCULATION ON MICROPROPAGATED OLIVE PLANTS

  • M. Marìn-Zamora
  • L. Garcìa-Fèrriz
  • R. Ghorbel
  • M. Ybarra
  • A. Marì

IN VITRO PROPAGATION OF FIFTY OLIVE CULTIVARS

  • G. Zuccherelli
  • S. Zuccherelli