International Conference: Postharvest Unlimited

599
9789066059061
0567-7572
This title is available in electronic format.
€ 146
February 2003
98
1
748
Leuven (Belgium)
June 11, 2002

Online articles

EXTENDING THE SHELF-LIFE OF 'TRIUMPH' PERSIMMONS AFTER STORAGE, WITH 1-MCP

  • A. Tsviling
  • O. Nerya
  • A. Gizis
  • A. Sharabi-Nov
  • R. Ben-Arie

IMPACT OF COATING AND FILM PACKAGING ON THE QUALITY DYNAMIC OF RADISH AND PEPINO

  • S. Huyskens-Keil
  • M. Schreiner
  • A. Krumbein
  • H. Prono-Widayat
  • P. Lüdders

POSTHARVEST CONTROL OF INSECT PESTS IN NUTS AND FRUITS BASED ON RADIO FREQUENCY ENERGY

  • J. Tang
  • S. Wang
  • J. Hansen
  • J. Johnson
  • E. Mitcham
  • S. Drake
  • G. Hallman

T1 RELAXATION TIME AND OTHER PROPERTIES OF CUCUMBER IN RELATION TO CHILLING INJURY

  • T. Naruke
  • S. Oshita
  • S. Kuroki
  • Y. Seo
  • Y. Kawagoe
  • J.H. Walton

DETECTION OF MECHANICAL LOAD AND DAMAGE OF INDUSTRIAL TOMATOES DURING TRANSPORT

  • M. Geyer
  • B. Herold
  • B. Oberbarnscheidt
  • B. Borsa
  • L. Kovács
  • F. Jakovác

DETECTING INTERNAL BREAKDOWN IN NECTARINES AND PEACHES USING OPTICAL MEASUREMENTS

  • R. Hernández-Martínez
  • V. Quenon
  • Jancsók
  • J. De Baerdemaeker

TIME-RESOLVED REFLECTANCE SPECTROSCOPY CAN DETECT INTERNAL DEFECTS

  • P. Eccher Zerbini
  • M. Grassi
  • R. Cubeddu
  • A. Pifferi
  • A. Torricelli

PREDICTION OF POSTHARVEST MATURITY AND SIZE OF VICTORIA PLUMS BY VIBRATION RESPONSE

  • G.B. Bengtsson
  • F. Lundby
  • J-E. Haugen
  • B. Egelandsdal
  • J.A. Marheim

DETECTION TECHNIQUE FOR TOMATO BRUISE DAMAGE BY THERMAL IMAGING

  • V. Van Linden
  • R. Vereycken
  • C. Bravo
  • H. Ramon
  • J. De Baerdemaeker

CFD MODEL VALIDATION FOR A VENTILATED INSTALLATION

  • T. Zerihun Desta
  • A. Van Brecht
  • J. Meyers
  • M. Baelmans
  • D. Berckmans

SIMULATION OF GASES IN FRUIT STORAGE CHAMBERS WITH LATTICE BOLTZMAN

  • P. Barreiro
  • R. Alonso
  • E.C. Correa
  • M. Ruiz-Altisent
  • J.C. Fabero
  • P.L. Casasus
  • M. Calles
  • C. Bielza

RELATION BETWEEN CULTIVAR AND KEEPING QUALITY FOR BATCHES OF CUCUMBERS

  • R.E. Schouten
  • L.M.M. Tijskens
  • O. van Kooten
  • G. Jongbloed

MODELLING POSTHARVEST QUALITY BEHAVIOUR AS AFFECTED BY PREHARVEST CONDITIONS

  • L.M.M. Tijkens
  • R.H. Veltman
  • E. Heuvelink
  • M. Simcic

THE EFFECT OF SUCROSE PULSING ON SENESCING CLIMACTERIC CUT FLOWERS

  • C.S. Whitehead
  • L. O'Reilly
  • J. Weerts
  • M.M. Zaayman
  • W. Gaum

USE OF OZONATED WASHING WATER FOR THE SURFACE DECONTAMINATION OF PERISHABLE PRODUCE

  • E. Molloy
  • K. Hassenberg
  • M. Plöchl
  • C. Idler
  • M. Geyer
  • J. Barnes

APPLICATION OF EDIBLE COATINGS TO IMPROVE SHELF-LIFE OF MEXICAN GUAVA

  • J.A. Quezada Gallo
  • M.R. Diaz Amaro
  • D.M.B Gutiérrez Cabrera
  • M.A. Castañeda Álvarez
  • F. Debeaufort
  • A. Voilley

THE EFFECT OF HEAT PRE-TREATMENT ON QUALITY AND SHELF-LIFE OF FRESH-CUT APPLES

  • S. Barrancos
  • M.L. Beirão-da-Costa
  • M. Moldão-Martins
  • M. Abreu
  • E.M. Gonçalves
  • S. Beirão-da-Costa

THE EFFECT OF HEAT TREATMENTS AND CALCIUM CHLORIDE APPLICATIONS ON QUALITY OF FRESH-CUT MANGO

  • P. Trindade
  • M.L. Beirão-da-Costa
  • M. Moldão-Martins
  • M. Abreu
  • E.M. Gonçalves
  • S. Beirão-da-Costa

EFFECT OF CA-STORAGE ON THE PHYSICAL AND SENSORIAL QUALITY OF 'ROCHA' PEAR

  • A.C. Galvis-Sánchez
  • S.C. Fonseca
  • A.M.M.B. Morais
  • F.X. Malcata

DURABLE STORAGE POSSIBILITY OF FRUIT AND BERRIES

  • I. Skrupskis
  • A. Aboltins
  • U. Iljins