VIII International Symposium on Protected Cultivation in Mild Winter Climates: Advances in Soil and Soilless Cultivation under Protected Environment

OPPORTUNITIES FOR MARKET-ORIENTED VEGETABLE PRODUCTION UNDER PROTECTED CULTIVATION

CONSUMERS AND HYDROPONIC TOMATOES: PERCEPTION AND MARKET PLACE

ECONOMIC AND INSTITUTIONAL CONDITIONS FOR VALUING MOROCCAN ECOPONICS TOMATOES BOTH IN THE EXPORT AND THE DOMESTIC MARKETS

IMPROVING YIELD OF VEGETABLES BY USING SOILLESS MICRO-GARDEN TECHNOLOGIES IN PERI-URBAN AREA OF NORTH-EAST BRAZIL

EVALUATION OF DROUGHT TOLERANCE OF POTATO CULTIVARS UNDER GREENHOUSE CONDITIONS

PREDICTING CUT FLOWER CONSUMERS' TASTE AND PREFERENCE FOR CONSUMERS' PREFERENCE BASED SELECTION IN SHIRAZ, I. R. IRAN

CAN CLOSED SUBSTRATE CULTURE BE AN ALTERNATIVE FOR SMALL-SCALE FARMERS?

COIR - A XXI^ST CENTURY SUSTAINABLE GROWING MEDIUM

ASSESSING EFFICACY OF ULTRA-FILTRATION AND BIO-FILTRATION SYSTEMS USED IN SOILLESS PRODUCTION THROUGH MOLECULAR DETECTION OF PYTHIUM OLIGANDRUM AND BACILLUS SUBTILIS AS MODEL ORGANISMS

EFFECT OF SHADE ON QUALITY OF GREENHOUSE TOMATO

CONVECTIVE HEAT TRANSFER IN A HEATED GREENHOUSE TUNNEL

COLOURED SHADE NETS EFFECTS ON TOMATO CROPS QUALITY

BEHAVIOUR OF BIODEGRADABLE FILMS USED FOR MULCHING IN MELON CULTIVATION

SUB-IRRIGATION METHODS FOR GROWING POTATOES IN CONTAINERS UNDER A RAINSHELTER

WINTER TIME MICROCLIMATE IN A LARGE SCALE CANARY TYPE TOMATO GREENHOUSE IN THE SOUTH OF MOROCCO

DETERMINATION AND ANALYSIS OF AIR EXCHANGE RATE IN A LARGE GREENHOUSE EQUIPPED WITH INSECT PROOF NET

YIELD RESPONSE OF RADISH GROWN IN A FLOATING SYSTEM TO NUTRIENT SOLUTION CONCENTRATION

LONG-TERM IMPACT OF SOIL SOLARIZATION ON CUCUMBER PRODUCTION UNDER COLD GREENHOUSE CONDITIONS

QUALITY CHANGES OF PAPRIKA TYPES DURING THE STORAGE IN HUNGARY

ENERGY BALANCE OF INTENSIVE VEGETABLE CROPPING SYSTEMS IN CENTRAL ITALY

AUTOMATION OF IRRIGATION IN HYDROPONICS BY FDR SENSORS - EXPERIMENTAL RESULTS FROM FIELD TRIALS

INFLUENCE OF VARIOUS ELECTRICAL CONDUCTIVITY LEVELS ON THE GROWTH AND ESSENTIAL OIL CONTENT OF PEPPERMINT (MENTA PIPERITA L.) GROWN IN HYDROPONIC

DAILY VARIATION IN LEAF NITRATE CONTENT OF TWO CULTIVARS OF HYDROPONICALLY GROWN BASIL

AMENDED SOILS WITH NATURAL ZEOLITES: ANALYSIS OF TWO-YEAR TESTS ON GREENHOUSE TOMATO

EFFECT OF PARTIAL ROOT ZONE DRYING ON GROWTH, YIELD AND FRUIT QUALITY IN GREENHOUSE TOMATO CULTIVATION

EFFECT OF WETTING AGENT ON FERTIGATION PARAMETERS AND POLLUTION IN MELON GROWING IN NEW AND REUSED COCO FIBER

PRELIMINARY RESULTS OF AEROPONIC CULTIVATION OF ANTHURIUM ANDREANUM FOR CUT FLOWER PRODUCTION

SALT TOLERANCE AND MINERAL RELATIONS FOR GRAFTED AND UNGRAFTED WATERMELON PLANTS GROWN IN NFT

TESTING SOME SOILLESS TECHNIQUES FOR SELECTED ORNAMENTAL PLANTS IN KUWAIT

NITROGEN EFFECTS ON THE RELATIVE GROWTH RATE AND ITS COMPONENTS OF PEPPER (CAPSICUM ANNUUM) AND EGGPLANT (SOLANUM MELONGENA) SEEDLINGS

RESPONSE OF ASIATIC LILY (LILIUM × HYBRIDA) 'ZSA ZSA' TO CONCENTRATION OF UREA IN A CLOSED SOILLESS CULTURE

GROWTH AND NUTRIENT CONTENTS OF HOT PEPPER PLUG SEEDLINGS AS INFLUENCED BY PRE-PLANTING FERTILIZER LEVELS AND LEACHING FRACTIONS

THE PRODUCTION OF YEAR ROUND WHITE ASPARAGUS IN GREENHOUSES USING A COCO PEAT MEDIUM

COMPOST MIXES AS SUBSTRATES FOR SEEDLING PRODUCTION

COCONUT COIR AS A POTTING MEDIA FOR ORGANIC LETTUCE TRANSPLANT PRODUCTION

FROM CONVENTIONAL SYSTEMS OF GREENHOUSE TOMATO TO INTEGRATED PRODUCTION AND PROTECTION IN MOROCCO

COMPARISON OF TWO MEDITERRANEAN GREENHOUSES

INDUCED RESISTANCE OF TOMATO TO WHITEFLIES AND PYTHIUM WITH THE PGPR BACILLUS SUBTILIS IN A SOILLESS CROP GROWN UNDER GREENHOUSE CONDITIONS

WHAT LIMITS THE APPLICATION OF WASTEWATER AND/OR CLOSED CYCLE IN HORTICULTURE?

EFFECT OF SOIL SOLARIZATION ON CUCUMBER PRODUCTION UNDER COLD GLASSHOUSE CONDITIONS

PLANTING DENSITY AND PRUNING METHOD AFFECT EGGPLANT SOILLESS CULTURE

THE EFFECT OF MODIFYING FRUIT NUMBERS PER TRUSS ON FRUIT SIZE IN GREENHOUSE TOMATOES

EFFECTS OF PLANT DENSITY ON CHEMICAL COMPOSITION OF BASIL GROWN WITHIN GULLIES BY SUBIRRIGATION

INFLUENCE OF UV-LIGHT ON THE ANTIOXIDATIVE CAPACITY OF EXTRACTS FROM SPINACIA OLERACEA L. AND GYNURA BICOLOR (WILLD.) DC

THE ADDITION OF POTASSIUM SILICATE TO THE FERTILIZER MIX TO SUPPRESS LIRIOMYZA LEAFMINERS ATTACKING CHRYSANTHEMUMS

EFFECT OF AGRI-TERRA® ON SOIL AND PLANT PARASITIC NEMATODES: EVIDENCES OF THE PHYSICAL MODE OF ACTION

EFFICIENCY OF INSECT NETS IN EXCLUDING WHITEFLIES AND THEIR IMPACT ON SOME NATURAL BIOLOGICAL CONTROL AGENTS

BIOFUMIGATION FOR THE CONTROL OF SOILBORNE DISEASES

BREAKING DOWN BARRIERS TO INTERNATIONAL TRADE IN BENEFICIAL INSECTS

PHYLOGENETIC ANALYSIS AND REAL TIME PCR DETECTION OF A NEW PERONOSPORA SPECIES RESPONSIBLE FOR DOWNY MILDEW DISEASE OF SWEET BASIL AND SAGE

PYRETHROIDS AND ENDOSULFAN RESISTANCE OF BEMISIA TABACI IN THE TOMATO GREENHOUSES OF THE SOUSS VALLEY OF MOROCCO

NATURAL ENEMIES FOR TOMATO PEST CONTROL IN SARDINIAN GREENHOUSES

THE COMPARISON OF DEMOGRAPHIC TRAITS IN TETRANYCHUS URTICAE KOCH (ACARI: TETRANYCHIDAE) ON FIVE DIFFERENT GREENHOUSE CUCUMBER HYBRIDS (CUCUMIS SATIVUS)

PARTIAL ROOTZONE DRYING (PRD) IS A NEW TECHNIQUE FOR SOILLESS GROWN VEGETABLES

TOMATO PRODUCTION IN SUBIRRIGATED SYSTEMS

FERTIGATION OF TOMATO CROPS USING POOR QUALITY WATER

FRUIT QUALITY CHARACTERISTICS OF TOMATOES AT DIFFERENT EC VALUES IN A SIMPLIFIED RECIRCULATING SOILLESS SYSTEM

EVALUATION OF VALERIAN AND LEMON VERBENA PRODUCTION USING DIFFERENT SOILLESS AND SOIL CULTIVATIONS UNDER GLASSHOUSE

EFFECT OF TWO NUTRIENT SOLUTION FORMULAE IN THE NUTRITIONAL DIAGNOSIS AND YIELD OF TOMATO GROWN IN SOILLESS CULTURE SYSTEM

EFFECT OF THE NPK FERTILIZATION AND IRRIGATION WATER QUALITY ON THE QUALITY OF TOMATO FRUIT

RESPONSE OF GREENHOUSE TOMATO CROP TO NPK FERTILIZATION AND QUALITY OF IRRIGATION WATER

EFFECTS OF DIFFERENT NUTRIENT SOLUTIONS ON YIELD, QUALITY AND NUTRIENT CONSUMPTION OF GREEN BEANS

ENVIRONMENTAL IMPACTS OF NITROGEN CONCENTRATION OF TOMATO AND PEPPER SEEDLING'S NUTRIENT SOLUTION

EFFECT ON CONTAINER-GROWN NATIVE PLANTS FERTILIZED WITH N, P AND K BY SEVERAL METHODS

CA AND P APPLICATION RATE IN CUCUMBER AND TOMATO GROWN SOILLESS IN PLASTIC GREENHOUSES

INFLUENCE OF ADDITIONAL NIGHT IRRIGATIONS ON PETAL CALCIUM LEVELS AND POSTHARVEST LIFE OF SOILLESS ROSES

NITRATE SAP AND CHLOROPHYLL METERS AS NITROGEN MONITORING TOOLS FOR ARTICHOKE GROWN IN SAND CULTURE

COMPARISON OF ORGANIC AND SYNTHETIC-INORGANIC NUTRITION OF SOILLESS GROWN SUMMER SQUASH

EFFECTS OF INCREASING SALINITY DUE TO PROGRESSIVE NACL ACCUMULATION IN THE NUTRIENT SOLUTION ON FRENCH BEANS GROWN IN A CLOSED HYDROPONIC SYSTEM

INFLUENCE OF NACL SALINITY STRESS ON YIELD, PLANT WATER UPTAKE AND DRAINAGE WATER OF TOMATO GROWN IN SOILLESS CULTURE

EFFECTS OF ASCORBIC ACID APPLICATIONS ON EGGPLANT RESPONSE TO SALINITY

INFLUENCE OF ROOTSTOCK ON TOMATO RESPONSE TO SALINITY

CONTENT AND ANTIOXIDATIVE CAPACITY OF CAROTENOIDS, Α-TOCOPHEROL AND POLYPHENOLICS IN COMPARTIMENTS OF TOMATOES GROWN UNDER SALINE CONDITIONS

SALINITY EFFECTS ON GERMINATION AND YIELD OF PURSLANE (PORTULACA OLERACEA L.) IN A HYDROPONIC FLOATING SYSTEM

YIELD AND QUALITY UNDER SALINE CONDITIONS AND RESTRICTED NITRATE SUPPLY IN CHERRY TOMATO GROWN SOILLESS

EBB-AND-FLOW AND FLOATING SYSTEMS TO GROW LEAFY VEGETABLES: A REVIEW FOR ROCKET, CORN SALAD, GARDEN CRESS AND PURSLANE

DIFFERENT TREATMENTS FOR INCREASING SUSTAINABILITY IN SOILLESS CULTURE

EFFECT OF THE MARGINAL NUTRITION IN THE GROWTH AND YIELD OF YACON GROWN HYDROPONICALLY