International Workshop on Tropical and Subtropical Fruits

787
9789066052895
0567-7572
This title is available in electronic format.
€ 93
April 2008
49
1
396
Chiang Mai (Thailand)
January 15, 2007

Online articles

TROPICAL FRUIT PRODUCTION IN THAILAND

  • S. Vichitrananda
  • S. Somsri

THREE DECADES OF DURIAN BREEDING PROGRAM IN THAILAND AND ITS THREE NEWLY RECOMMENDED F1 HYBRIDS

  • S. Somsri
  • S. Vichitrananda
  • P. Kengkat
  • P. Koonjanthuk
  • S. Chunchim
  • S. Sesuma
  • S. Jintanawongse
  • S. Salakphet

CLONAL SELECTION OF PUMMELO FROM SEEDLING

  • P. Suthanukool
  • N. Poolperm
  • P. Tayamanon

IMPROVEMENT OF ARTIFICIAL MEDIUM FOR PASSIONFRUIT POLLEN GERMINATION

  • N. Kozai
  • I. Kataoka
  • O. Chusri
  • Y. Yonemoto
  • T. Ogata

STUDY ON GROWTH CYCLE OF OLIVES (OLEA EUROPEA L.) GROWN IN VARIOUS ENVIRONMENTAL CONDITIONS OF THAILAND

  • U. Kumcha
  • S. Rienrungruang
  • C. Kumlee
  • P. Somrit
  • M. Saruna
  • S. Chaikiattiyos
  • R. Srisawat

POLLEN ABORTION IN THE FLOWER OF MANGOSTEEN

  • C. Yapwattanaphun
  • K. Tachibana
  • K. Yonemori

POSTHARVEST BIOLOGY AND STORAGE OF SANTOL

  • J. Siriphanich
  • J. Rojanapattrakul
  • P. Suthiratanakorn

ANTIOXIDANT CAPACITY AND PHENOLIC CONTENT OF BULLET WOOD (MIMUSOPS ELENGI) FRUIT EXTRACT

  • P. Chaovanamethakul
  • H. Suwannatee
  • R. Chaisuksant
  • O. Suntornwat

POSTHARVEST CHANGES IN 'ITAPIREMA 31' SAPODILLA FRUITS DURING COLD STORAGE

  • I.E. Lederman
  • J.M. da Silva
  • J.E.F. Bezerra
  • R.J.M. de Moura

STUDIES ON THE BIOLOGY AND INFESTATION OF STEM BORER, BATOCERA RUFOMACULATA, IN DURIAN

  • S. Sudhi-Aromna
  • K. Jumroenma
  • P. Chaowattanawong
  • W. Plodkornburee
  • Y. Sangchote

DIVERSITY OF SPHACELOMA AMPELINUM, CAUSAL PATHOGEN OF GRAPEVINE ANTHRACNOSE IN THAILAND

  • O. Poolsawat
  • A. Tharapreuksapong
  • S. Jenweerawat
  • S. Wongkaew
  • P. Thipyapong
  • P. Wiriyajitsomboon

OPTIMIZATION OF SPRAY DRYING CONDITION FOR LONGAN DRINK POWDER USING RESPONSE SURFACE METHODOLOGY

  • M. Phongpipatpong
  • P. Patamarajvichian
  • S. Namkhot
  • S. Amornviriyakul

QUALITY DETERMINATION OF THAI DRIED PICKLED FRUITS AND VEGETABLES

  • K. Trongpanich
  • S. Stonsaovapak
  • W. Puminat
  • M. Yunchalad

THE UTILIZATION OF 'MAHAJANAKA' MANGO AS PIE FILLING

  • J. Pongjanta
  • A. Nualbunruang
  • S. Groeber

PROCESSING OF DURIAN FRENCH FRIED-TYPE PRODUCT

  • P. Limpisathian
  • N. Potasin
  • C. Tinwong