V International Symposium on Olive Growing

791
9789066054479
0567-7572
This title is available in electronic format.
€ 157
June 2008
115
2
761
Izmir (Turkey)
September 27, 2004

Online articles

THE OLIVE WORLD GERMPLASM BANK OF SPAIN

  • J.M. Caballero
  • C. Del Río

MOLECULAR MARKERS IN OLIVE: AN INTEGRATED APPROACH

  • A. Belaj
  • A. Ojeda
  • C. Muñoz
  • I. Trujillo
  • D. Barranco
  • L. Rallo
  • R. de la Rosa
  • P. Rallo
  • A. Díaz
  • A. Martín
  • L. Baldoni

THE FIRST FINDINGS ON THE PROMISING INDIVIDUALS FROM HYBRIDIZATION

  • N. Ersoy
  • A.H. Arsel
  • F. Sefer
  • U. Guloglu
  • H. Kaya

DIFFERENTIAL GENE EXPRESSION INDUCED BY COLD STRESS IN OLEA EUROPAEA L.

  • R. Bernardi
  • S. Adamo
  • F. Fontana
  • M. Manzo
  • M. Salvini
  • M. Durante
  • R. Petruccelli
  • G. Bartolini

SEEDLING HEIGHT AS A PRE-SELECTION CRITERION FOR SHORT JUVENILE PERIOD IN OLIVE SEEDLINGS

  • A.I. Kiran
  • P. Rodríguez
  • C. Ariza
  • D. Barranco
  • L. Rallo
  • R. de la Rosa
  • L. León

IDENTIFICATION OF IRANIAN OLIVE CULTIVARS BY USING RAPD AND MICROSATELLITE MARKERS

  • M. Shahriari
  • A. Omrani
  • M. Falahati-Anbaran
  • B. Ghareyazei
  • A. Nankali

DIFFERENTIAL PROTEIN EXPRESSION IN OLIVE TISSUES DUE TO SALT TREATMENTS

  • J.L. García
  • J. Troncoso
  • M. Cantos
  • A. Troncoso

OLIVE GENETIC DIVERSITY OF PALMYRA UNDER THREAT

  • A. Al Ibrahem
  • A. Bari
  • M.M. Rashed

ADAPTATION OF OLIVE (OLEA EUROPAEA L.) IN SOUTHEASTERN ANATOLIAN REGION

  • S. Karadag
  • S. Aktug Tahtacı
  • A. Yaman
  • A. Ulusaraç
  • O. Aksu

PRELIMINARY STUDY ON IN VIVO ROOTING OF TWO OLEA EUROPAEA L. GENOTYPES

  • G. Bartolini
  • R. Petruccelli
  • P. Pestelli
  • R. Bernardi
  • M. Durante

EFFECT OF DIFFERENT MEDIA ON ROOTING ABILITIES OF TWO IRANIAN OLIVE CULTIVARS

  • S.M. Hosseini
  • Z. Nourmohammadi
  • S.M. Hosseini-Mazinani
  • A. Sadeghi
  • A. Esmati

IN VITRO SELECTION OF SALT-TOLERANT OLIVE CLONES

  • J. Troncoso
  • J. Liñán
  • M. Cantos
  • J.L. García
  • A. Troncoso

FARMER'S EVALUATION OF A ROLLING CANVAS PROTOTYPE AGAINST HIS OWN SYSTEM FOR HARVESTING OLIVES

  • A. Almeida
  • J. Peça
  • A. Pinheiro
  • A. Dias
  • L. Santos
  • J. Lopes
  • J. Gomes
  • D. Reynolds

INCREASING FRUIT SIZE IN TABLE-OLIVES

  • R. Birger
  • F. Abd-ElHadi
  • A. Ronen
  • E. Cohe
  • Y. Ankorion
  • A. Najjar

OLIVE HARVESTVANT, A NEW HARVEST-AID FORMULATION FOR IMPROVING FRUIT ABSCISSION AND MECHANICAL HARVESTING

  • R. Birger
  • F. Abd-ElHadi
  • A. Ronen
  • E. Cohen
  • Y. Ankorion
  • A. Najjar
  • J. Moreno

THE EFFECT OF IRRIGATION MANAGEMENT ON PLANT PERFORMANCE AND OIL QUALITY OF TWO OLIVE CVS. GROWN IN A TYPICAL ENVIRONMENT OF SOUTHERN ITALY

  • R. D'Andria
  • A. Lavini
  • G. Morelli
  • R. Tognetti
  • G. Aronne
  • V. De Micco
  • M.L. Ambrosino
  • A. Paduano
  • F. Conte
  • R. Sacchi
  • L. Sebastiani

THE INFLUENCE OF MECHANICAL PRUNING ON OLIVE PRODUCTION AND SHAKER EFFICIENCY

  • A.B. Dias
  • J. Peça
  • A. Pinheiro
  • L. Santos
  • N. Morais
  • A.G. Pereira

SEASONAL EVOLUTION OF TRUNK DIAMETER FLUCTUATIONS IN FULL IRRIGATED OLIVE TREES

  • D. Perez-López
  • N. Olmedilla
  • A. Moriana
  • F. Ribas
  • H.F. Rapoport

SAP FLOW, STEM WATER POTENTIAL AND STOMATAL CONDUCTANCE TO WATER AND CO2 IN MATURE OLIVE TREES UNDER REGULATED DEFICIT IRRIGATION AND PARTIAL ROOT DRYING

  • J.E. Fernández
  • A. Díaz-Espejo
  • I.F. Girón
  • P.J. Durán
  • M.J. Palomo
  • J.M. Infante
  • V. Chamorro
  • L. Villagarcía

PHOTOSYNTHETIC CAPACITY AND LEAF STRUCTURE DURING SHOOT DEVELOPMENT IN OLEA EUROPAEA

  • S. Marchi
  • L. Sebastiani
  • A. Minnocci
  • C. Vitagliano
  • R. Tognetti

EFFECTS OF SALINITY ON VEGETATIVE GROWTH OF YOUNG OLIVE PLANTS

  • A. Mousavi
  • H. Lessani
  • A. Talaie
  • M. Babalar

POLLEN PRODUCTION BY POPULAR OLIVE CULTIVARS

  • M. Palasciano
  • S. Camposeo
  • G. Ferrara
  • A. Godini

A SURVEY OF COLD HARDINESS IN SOME OLIVE (OLEA EUROPAEA L.) CULTIVARS

  • A. Soleimani
  • H. Lessani
  • A.R. Talaie
  • M. Tabaeiaghdaei

CANOPY ARCHITECTURE AND RADIATION INTERCEPTION MEASUREMENTS IN OLIVE

  • A. Díaz-Espejo
  • J.E. Fernández
  • P.J. Durán
  • I.F. Girón
  • H. Sinoquet
  • G. Sonohat
  • J. Phattaralerphong
  • J.M. Infante
  • V. Chamorro
  • L. Villagarcía
  • M.J. Palomo

SUPPRESSIVE EFFECT OF CURED COMPOST FROM OLIVE OIL BY-PRODUCTS TOWARDS VERTICILLIUM DAHLIAE AND OTHER FUNGAL PATHOGENS

  • G. Lima
  • D. Piedimonte
  • F. De Curtis
  • A. Abobaker Elgelane
  • F. Nigro
  • A.M. D'Onghia
  • G. Alfano
  • G. Ranalli

BACTERIOCIN PRODUCTION BY LACTOBACILLUS PLANTARUM IN OLIVE MILL WASTEWATER

  • C. Melo-Sampayo
  • S. Pereira
  • MA.M. Oliveira
  • L. Catulo
  • C. Peres

SANITARY SELECTION AND MOLECULAR CHARACTERIZATION OF OLIVE CULTIVARS GROWN IN APULIA

  • C. Montemurro
  • R. Simeone
  • A. Blanco
  • M. Saponari
  • G. Bottalico
  • V. Savino
  • G.P. Martelli
  • A. Pasqualone

OLIVE FRUIT FLY (BACTROCERA OLEAE) INTRODUCTION AND ESTABLISHMENT IN CALIFORNIA

  • F.G. Zalom
  • H.J. Burrack
  • R. Bingham
  • R. Price
  • L. Ferguson

THE ROLE OF BACTERIOCIN PRODUCERS IN TABLE-OLIVE FERMENTATION

  • M.D. Brito
  • L. Catulo
  • C. Peres
  • A. Delgado
  • F. Quintans

BACTERIOCIN DIVERSITY AMONG LAB FROM TABLE-OLIVES

  • C. Peres
  • C. Serrano
  • D. Brito
  • A. Dâmaso
  • A. Delgado

OLIVE RIPENING AND HARVEST TIME IN PORTUGUESE CULTIVARS OF 'BEIRA INTERIOR' REGION

  • A. Ramos
  • F. Peres
  • P. Simões-Lopes
  • M.C. Pinheiro-Alves

TRACE METALS IN OLIVE OIL

  • Y. Sahan
  • F. Basoglu

EFFECTS OF SEASONAL WEATHER VARIABILITY ON OLIVE OIL COMPOSITION IN NORTHERN ITALY

  • D. Tura
  • O. Failla
  • S. Pedò
  • C. Gigliotti
  • D. Bassi
  • A. Serraiocco