VI International Symposium on Olive Growing

949
9789066052987
0567-7572
This title is available in electronic format.
€ 119
May 2012
87
1
600
Evora (Portugal)
September 9, 2008

Online articles

DIFFERENTIAL IN VITRO BEHAVIOUR OF THE SPANISH OLIVE (OLEA EUROPAEA L.) CULTIVARS 'ARBEQUINA' AND 'PICUAL'

  • I. Vidoy-Mercado
  • I. Imbroda-Solano
  • A. Barceló-Muñoz
  • F. Pliego-Alfaro

THE INFLUENCE OF IN VITRO MICROGRAFTING ON VEGETATIVE PROPAGATION OF THE OLIVE CULTIVAR 'ARBEQUINA'

  • I. Vidoy-Mercado
  • I. Imbroda-Solano
  • A. Barceló-Muñoz
  • M.A. Viruel
  • F. Pliego-Alfaro

ENDOGENOUS FREE POLYAMINES IN THE ABSCISSION ZONE OF OLIVE FRUIT

  • M.C. Parra-Lobato
  • F.J. Delgado-Martinez
  • J.A. Gil-Amado
  • M.A. Paredes
  • M. Gallardo
  • I.M. Sanchez-Calle
  • M.C. Gomez-Jimenez

ABOUT THE BIOLOGICAL BEHAVIOUR OF CULTIVAR 'CORATINA'

  • S. Camposeo
  • G. Ferrara
  • M. Palasciano
  • A. Godini

THE INTERACTION BETWEEN ETHYLENE AND POLYAMINES DURING RIPENING OF OLIVE FRUIT

  • T. Ardila
  • M.J. Redondo-Cuadrado
  • M. Gallardo
  • I.M. Sanchez-Calle
  • M.C. Gomez-Jimenez

ESTIMATION OF CHILLING AND HEAT REQUIREMENT OF 'CHEMLALI' OLIVE CULTIVAR AND ITS USE TO PREDICT FLOWERING DATE

  • A. Sahli
  • H. Dakhlaoui
  • M.K. Aounallah
  • R. Hellali
  • M. Aïachi Mezghani
  • S. Bornaz

FLOWER PERFORMANCE AND FRUIT PERSISTENCE IN ORGANIC 'KALAMATA' OLIVE

  • G.C. Koubouris
  • I.T. Metzidakis
  • M.D. Vasilakakis

OVERCOMING JUVENILITY IN AN OLIVE BREEDING PROGRAM

  • I. Moreno-Alías
  • R. López
  • F. Luque
  • H.F. Rapoport
  • S. Hammami
  • L. León
  • R. De la Rosa

SAP FLOW SCALING AND CROP COEFFICIENT OF DRY-FARMED OLIVE ORCHARDS CONVERTED TO IRRIGATION

  • F.L. Santos
  • P.C. Valverde
  • J.L. Reis
  • A.F. Ramos
  • N.L. Castanheira

INFLUENCE OF LIGHT AVAILABILITY ON FRUIT AND OIL CHARACTERISTICS IN OLEA EUROPEA L.

  • P. Proietti
  • L. Nasini
  • F. Famiani
  • P. Guelfi
  • A. Standardi

DETERMINING EVAPOTRANSPIRATION IN AN OLIVE ORCHARD IN SOUTHWEST SPAIN

  • J.M. Torres-Ruíz
  • J.E. Fernández
  • I.F. Girón
  • R. Romero
  • J.A. Jiménez-Bocanegra
  • I. García Tejero
  • M.J. Martín-Palomo

CHEMICAL CONTROL OF FRUIT SET IN OLIVE GROVES

  • D. Pérez Mohedano
  • O. Arquero Quilez
  • N. Serrano Castillo
  • F. Rodríguez Maíz
  • J. Cano Rodríguez
  • F. Cera Corzo

OLIVE ROOT GROWTH OBSERVED BY FIELD RHIZOTRON

  • S. Polverigiani
  • E.M. Lodolini
  • D. Neri

RESPONSE OF OLIVE TREES TO IRRIGATION WITH SALINE WATER

  • J.C. Melgar
  • Y. Mohamed
  • N. Serrano Castillo
  • P.A. García-Galavís
  • C. Navarro
  • M.A. Parra
  • G. Beltrán
  • M. Benlloch
  • R. Fernández-Escobar

OLIVE DISEASE AND PEST SURVEYS IN DORREGO AREA, BUENOS AIRES, ARGENTINA

  • E. Oriolani
  • B.A. Pérez
  • J. Massigoge
  • N. Brancher
  • C. Matías
  • L. Otero
  • V.E. Aybar
  • M. Roca

OLIVE (OLEA EUROPEA L.) PATHOLOGIES AND PESTS IN CATAMARCA PROVINCE, ARGENTINA

  • N. Brancher
  • B.A. Pérez
  • C. Matías
  • L. Otero
  • E. Oriolani
  • V.E. Aybar
  • M. Roca

DISEASES AND DISORDERS OF OLIVES IN AUSTRALIA

  • B.H. Hall
  • L. Tesoriero
  • R. Spooner-Hart

PHENOTYPIC REACTION TO COLLETOTRICHUM ACUTATUM IN FOUR OLEA EUROPAEA CULTIVARS

  • M.T. Carvalho
  • M.J. Gonçalves
  • M.J. Monteiro da Silva
  • S. Gomes
  • P. Martins Lopes
  • H. Guedes-Pinto

DECISION SUPPORT SYSTEMS FOR THE OPTIMISATION OF OLIVE (OLEA EUROPAEA L. 'FRANTOIO') HARVEST PERIOD IN TUSCANY

  • L. Sebastiani
  • S. Marchi
  • C. Michelazzo
  • D. Guidotti
  • M. Niccolai
  • M. Ricciolini

FIRST RESULTS OF OLIVE MECHANICAL PRUNING

  • A. Tombesi
  • D. Farinelli
  • M. Ruffolo
  • A. Sforna

IDENTIFICATION OF THE APPROPRIATE HARVEST TIME FOR 'ARBEQUINA' OLIVE (OLEA EUROPAEA L.) IN ARGENTINA

  • V.E. Aybar
  • L.V. Prenol
  • M.S. Molina
  • L.D. Montalván
  • S.I. Alderete Salas
  • C.M. Puertas
  • E.R. Trentacoste
  • F.J. Fernandez
  • J.L. Ladux
  • L. Bueno
  • V. Cornejo
  • E.A. Santos
  • E.R. Orecchia
  • C.F. Funes
  • P. Ortiz
  • E. Ríos
  • R. Murray
  • A.C. Matias

AUTOMATED HARVESTING IN THE OLIVE GROVE - APPLICATION OF PRODUCTS FOR OLIVE FRUITS ABSCISSION

  • O. Arquero Quilez
  • N. Serrano Castillo
  • F. Rodríguez Maíz
  • J. Cano Rodríguez
  • D. Pérez Mohedano
  • M. Lovera
  • F. Cera Corzo

AGRONOMIC EVALUATION OF OLIVE CULTIVARS IN MADRID COMMUNITY

  • E.I. Arjona Bolaños
  • M. Palancar Olmo
  • A. Martinez Carralon
  • J.R. Pons Romero
  • C. de la Cueva Spínola
  • G. Vergara García

LACTOBACILLI FROM FERMENTED PORTUGUESE TABLE-OLIVES ARE ABLE TO INHIBIT THE HUMAN PATHOGEN HELICOBACTER PYLORI

  • D. Brito
  • C. Serrano
  • C. Peres
  • A. Delgado
  • A. Pereira
  • M. Oleastro
  • L. Monteiro

ASSESSMENT OF BIOACTIVE ANALYTICAL FRACTIONS OF DESTONED VIRGIN OLIVE OILS FROM CAMPANIA REGION

  • A. Ranalli
  • S. Contento
  • D. Marchegiani
  • D. Pardi
  • F. Girardi
  • D. Pardi

EVALUATION OF TABLE-OLIVE QUALITY PARAMETERS IN PROGENIES OBTAINED BY CROSS-BREEDING

  • P. Rallo
  • R. Jiménez
  • A. Morales-Sillero
  • L. Casanova
  • M. Paz Suárez

OLEUROPEIN BIODEGRADATION BY LACTIC ACID BACTERIA ISOLATED FROM TABLE OLIVES

  • N. Ghabour
  • A.Z. Lamzira
  • P. Thonart
  • P. Cidália
  • M. Markaoui

PERFORMANCE OF THE 'CACEREÑA' CULTIVAR IN THE INDUSTRIAL OLIVE OIL ELABORATION

  • T. Ardila
  • J. Sánchez
  • E. Osorio
  • J. Marín
  • C. de Miguel
  • M. Martínez

DETERMINING OF WOMEN BEHAVIOUR OVER OLIVE OIL USAGE

  • M. Comert
  • N. Sanlier
  • F. Durlu-Özkaya
  • M.T. Özkaya

AWARENESS OF CONSUMERS OVER EFFECTS OF OLIVE OIL ON HUMAN HEALTH

  • N. Sanlier
  • F. Durlu-Özkaya
  • M. Comert
  • M.T. Özkaya

WORK PRODUCTIVITY OF TEAMS WITH DIFFERENT PRUNING TOOLS IN OLIVE

  • A. Tombesi
  • D. Farinelli
  • M. Pilli
  • M. Ruffolo