V Balkan Symposium on Vegetables and Potatoes

SUSTAINABLE FOOD PRODUCTION IN THE UNITED STATES: A MODEL FOR PROCESSED VEGETABLES

THE DIVERSITY IN TOMATO COLOURS - POTENTIAL FOR DIVERSITY IN TOMATO NUTRITIVE QUALITY

CURRENT AND FUTURE PERSPECTIVE OF GROWING MEDIA IN EUROPE

INCREASING VEGETABLE CROP PRODUCTIVITY

IMPACT OF GRAFTING AND ROOTSTOCK ON THE RESPONSES OF CUCUMBER TO HEAVY METAL STRESS

DOES MYCORRHIZA IMPROVE SALINITY TOLERANCE IN GRAFTED PLANTS?

ASSESSMENT OF GENETIC DIVERSITY AMONG MACEDONIAN TOMATO (LYCOPERSICON ESCULENTUM MILL.) LANDRACES

RESISTANCE IN LYCOPERSICON ESCULENTUM VAR. CERASIFORME TO CLADOSPORIUM FULVUM

NEW SOURCE OF RESISTANCE TO FUSARIUM-WILT IN LOCAL GERMPLASM OF CUCUMIS MELO

HIERARCHICAL CLUSTER ANALYSIS OF PARENTS OF F₁ AND F₂ PEPPER HYBRIDS BASED ON MORPHOLOGICAL MARKERS AND QUANTITATIVE TRAITS

RESEARCH CONCERNING LOCAL POPULATION OF COMMON BEAN (PHASEOLUS VULGARIS L.) FROM S-E ROMANIA

INTERDEPENDENCE OF TRAITS IN EARLY-MATURING GENOTYPES OF CABBAGE (BRASSICA OLERACEA VAR. CAPITATA L.)

A NEW LINE OF WINTER GARLIC IN BOSNIA AND HERZEGOVINA

GENETIC VARIATION AND ENVIRONMENTAL STABILITY OF ONION YIELD UNDER ORGANIC AND MINERAL FERTILIZATION

PRODUCTION OF VEGETABLE AND POTATO SEED IN SERBIA

HEREDITY OF SOME MORPHOLOGICAL TRAITS OF ONION (ALLIUM CEPA L.)

WILD EDIBLE PLANTS OF NORTH CYPRUS AND THEIR TRADITIONAL USE

COLLECTION OF LOCAL VEGETABLES GENOTYPES ALONG WITH THEIR WILD RELATIVES IN NORTH CYPRUS

INTERSPECIFIC HYBRIDIZATION OF ASPARAGUS FOR THE ENLARGEMENT OF THE GENETIC BASIS CONCERNING RESISTANCE TO BIOTIC AND ABIOTIC STRESS

SCREENING THE BRASSICAS CZECH NATIONAL COLLECTION FOR SOURCES OF CLUBROOT RESISTANCE

PEPPER AS A TARGET OBJECT OF SEE-ERA.NET PROJECT

CORRELATION OF IMPORTANT AGRONOMIC CHARACTERISTICS AND YIELD OF MEDIUM LATE GENOTYPES OF HEAD CABBAGE

BREEDING NEW F₁ TOMATO HYBRIDS OF RIN GENOTYPE

GENETIC AND PHENOTYPIC DIVERSITY AMONG SOME COMMON BEAN LANDRACES (PHASEULUS VULGARIS L.) IN KOSOVO

THE INFLUENCE OF MECHANICAL ROOT PRUNING ON DRY MATTER PARTITIONING AND STAND ESTABLISHMENT RATE OF TOMATO (LYCOPERSICON ESCULENTUM MILL.) SEEDLINGS UNDER SALINE CONDITIONS

INCREASING DROUGHT TOLERANCE OF TOMATO PLANTS BY GRAFTING

THE INFLUENCE OF NITROGEN DOSES ON QUALITY OF CABBAGE SEEDLINGS (BRASSICA OLERACEA VAR. CAPITATA)

GROWTH RESPONSE OF TOMATO TRANSPLANTS TO DIFFERENT AMOUNTS OF VERMICOMPOST IN THE POTTING MEDIA

EFFECTS OF NACL AND CACL₂ ON GERMINATION PERFORMANCE OF SOME LOCAL ONION (ALLIUM CEPA L.) CULTIVARS IN TURKEY

ROOT PRUNING EFFECTS ON GROWTH AND STAND ESTABLISHMENT RATE OF CUCUMBER GRAFTED SEEDLINGS

EFFECTS OF COLD TREATMENT ON MORPHOLOGICAL CHARACTERISTICS AND GROWTH RATE OF CAULIFLOWER (BRASSICA OLERACEA VAR. BOTRYTIS L.) SEEDLINGS

THE EFFECT OF PLUG SIZE AND GRAFTING METHOD ON THE DRY MATTER PARTITIONING AND STAND ESTABLISHMENT RATE OF GRAFTED CUCUMBER SEEDLINGS UNDER SALINE CONDITIONS

CALLUS INDUCTION AND IN VITRO REGENERATION OF TWO GARLIC CULTIVARS BY ROOT TIP

DOES HUMIDIFICATION TECHNIQUE ACCOMPLISH PHYSIOLOGICAL ENHANCEMENT BETTER THAN PRIMING IN ONION SEEDS?

COOPETITION: A STRATEGIC MODEL FOR HORTICULTURAL SECTOR? THE CASE OF LOMBARDY REGION

ECONOMIC AND ENVIRONMENTAL IMPACT OF VEGETABLE CROPS

PERSPECTIVES OF THE ORGANIC PRODUCTION IN MACEDONIA

TOMATO QUALITY AND MINERAL CONTENT DEPENDENT ON CULTIVAR AND NUTRIENT SOLUTION COMPOSITION

GREENHOUSE PRODUCTION IN MACEDONIA - CHALLENGES AND OPPORTUNITIES

IN VITRO ANTIOXIDANT ACTIVITIES IN SPROUT CULTURE OF ORTHOSIPHON ARISTATUS AFTER TREATMENT WITH JASMONIC ACID AND YEAST EXTRACT

CONTENTS OF MINERAL SUBSTANCES IN THE POTATO (SOLANUM TUBEROSUM L.) TUBERS DEPENDING ON CULTIVAR AND LOCALITY IN THE AGRO-ECOLOGICAL CONDITIONS OF KOSOVO

THE INFLUENCE OF PRODUCTION METHODS ON YIELD AND QUALITY OF CARROTS AND SWEDES

ANTIMICROBIAL ACTIVITY OF LETTUCE (LACTUCA SATIVA L.) EXTRACT GROWN IN PLASTIC AND GLASSHOUSES

ACCUMULATION OF NITRATE IN SPINACH DEPENDING ON FORMS AND DOSES OF NITROGEN

EFFECT OF MUTANT GENES ON THE CONTENT OF THE NUTRITIVE QUALITY RELATED COMPOUNDS IN TOMATO (SOLANUM LYCOPERSICUM) FRUITS

FIRST REPORT OF PEPINO MOSAIC VIRUS (PEPMV) IN CROATIA

APPLICATION OF ELISA TEST IN THE IDENTIFICATION OF VIRUSES IN SOME POTATO CULTIVARS

EFFECT OF VERMICOMPOSTS ON TOMATO TRANSPLANTS RESPONSE AGAINST TOMATO MOSAIC VIRUS (TOMV)

OCCURRENCE OF ALFALFA MOSAIC VIRUS (AMV) DISEASES ON POTATO CROPS IN NORTHERN CYPRUS

VIRUS DISEASES OF POTATOES - INTENSITY OF SPREADING, VECTORS AND PESTICIDE CONTROL

DETECTION OF 'CANDIDATUS PHYTOPLASMA ASTERIS' INFECTION IN BRASSICA SPP. PLANTS WITH FLOWER BUD FAILURE IN POLAND

EFFICACY OF INSECTICIDES OF NATURAL ORIGIN IN WHITEFLY (TRIALEURODES VAPORARIORUM) CONTROL IN TOMATO

PEPPER DISEASES IN BALKAN REGION

BUILDING AND INTEGRATED PEST MANAGEMENT FOR POTATOES IN NORTH AMERICA: WHERE TO START?

REACTION OF AUTOCHTHON HERZEGOVINIAN POTATO CULTIVAR 'POLURANKA' ON DIFFERENT N FERTILIZATION MANAGEMENT

DEVELOPING METHODS TO EVALUATE SALT STRESS TOLERANCE IN CARROT CULTIVARS

THE EFFECT OF ALUMINIUM ON CALCIUM AND MAGNESIUM UPTAKE AND TRANSLOCATION OF POTATO (SOLANUM TUBEROSUM L.)

PLANT GROWTH-PROMOTING RHIZOBACTERIA IN BEAN PRODUCTION

IMPACT OF NITROGEN FERTILIZATION AND IN-ROW SEED DISTANCE ON POTATO YIELD, TUBER SIZE AND N RECOVERY

RESPONSE OF PEPINO (SOLANUM MURICATUM AITON) TO SALINITY

RESPONSE OF GRAFTED AND SELF-ROOTED TOMATO PLANTS TO SALINE CONDITIONS IN CLOSED SUBSTRATE SYSTEM

THE EFFECTS OF HUMIC AND BIO-FERTILIZERS ON GROWTH AND YIELD OF GREENHOUSE TOMATOES