VI Symposium on Horticultural Economics

THE BELGIAN HORTICULTURAL ADVISORY SERVICES

PLANNING TECHNIQUES AND MODELS FOR HORTICULTURAL BUSINESS MANAGEMENT

INVESTMENTS IN THE HORTICULTURAL SECTOR

TEU, A SYSTEM FOR ADVISORY SERVICES TO HORTICULTURAL FIRMS

BET ANALYSIS (BIOLOGICAL, ECONOMICAL, TECHNICAL) IN SWEDISH HORTICULTURAL FIRMS

`BUSINESS INFORMATION SYSTEM-HORTICULTURE' BY ARBEITSKREIS BETRIEBSWIRTSCHAFT IM GARTENBAU E.V.

EDUCATION OF HORTICULTURAL ENTERPRENEURS BY BUSINESS GAMES

THE USE OF MICRO-COMPUTERS ON NURSERIES

A COMPUTER SYSTEM FOR UPDATING GROSS MARGIN BUDGETS IN ADAS

THE MANAGEMENT INFORMATION SYSTEM FOR HORTICULTURE (MISTU)

LINKING ECONOMIC AND ACTION THRESHOLDS IN PEST MANAGEMENT: IMPLICATIONS FOR ADVISORY SERVICES

GUERNSEY TOMATO INDUSTRY - 1966 – 1976

PLANTING DENSITIES IN FRUIT-GROWING IN RELATION TO COSTS AND RETURNS

DIFFERENCES IN PROFITABILITY IN BELGIAN GLASSHOUSE HOLDINGS

YIELD RESTRICTING FACTORS IN GROWING CUTROSES UNDER GLASS IN WINTER

DEVELOPMENT OF THE BUSINESS STRUCTURE AND THE FINANCIAL POSITION OF YOUNG ENTREPRENEURS IN HORTICULTURE UNDER GLASS DURING THE FIRST YEARS AFTER TAKING OVER THE BUSINESS

ASSESSMENT OF THE FINANCIAL POSITION AND THE LIQUIDITY OF HORTICULTURAL BUSINESSES UNDER GLASS

PRODUCTIVITY DEVELOPMENTS IN DUTCH HORTICULTURE UNDER GLASS FROM 1972 TO 1977

MARKET AND MARKETING RESEARCH ACTIVITIES IN THE TEACHING OF HORTICULTURAL ECONOMICS

TECHNICAL ASPECTS OF RUNNING PANELS

FRAMEWORK FOR THE ANALYSIS OF CONSUMER CHOICE BEHAVIOUR REGARDING CUT FLOWERS AND POT PLANTS

POOLING OF PANEL DATA REGARDING FRUIT AND VEGETABLES

ANALYSIS AND PROJECTION OF THE FLOWER DEMAND OF PRIVATE HOUSEHOLDS IN GERMANY (F.R.)

LONG TERM CHANGES IN SEASONAL DEMAND FOR FRUIT AND VEGETABLES IN THE FEDERAL REPUBLIC OF GERMANY

THE SEASONALITY OF CONSUMPTION OF FRUIT AND VEGETABLES

THE INFLUENCE OF THE EUROPEAN COMMUNITY'S TARIFF POLICY ON EUROPEAN ORANGE AND MANDARIN PRICES

POSSIBLE EFFECTS OF THE EC-PRODUCTION SUBSIDY ON THE MARKET FOR TOMATO CONCENTRATES

COST-BENEFIT-ANALYSIS OF THE EC-MARKET POLICY FOR FRUIT AND VEGETABLES - CONCEPTS AND PROBLEMS

INSTITUTIONAL CHANGES IN FLOWER RETAILING IN THE U.S.A.

SUPERMARKET TRADING PRACTICES IN FRESH FRUIT AND VEGETABLES

THE MARKET FOR CARROTS IN N.W. EUROPIAN COUNTRIES

MARKET CHANNELS FOR ORNAMENTALS IN BELGIUM

A STUDY OF THE SPANISH HOME MARKET FOR ORANGES AND MANDARINES: I.- THE RETAIL LEVEL

A STUDY OF THE SPANISH HOME MARKET FOR ORANGES: II. THE CONSUMER LEVEL

INTERNATIONAL TRADE POLICY FOR FRUIT AND VEGETABLES

THE EEC - POLICY REGARDING TRADE IN HORTICULTURAL PRODUCTS - PRINCIPLES AND CONSIDERATIONS.

IMPLICATIONS OF THE EEC ENLARGEMENT FOR INTERNATIONAL TRADE IN HORTICULTURAL PRODUCTS

EXPANSION PROBLEMS OF THE E.E.C. WITH PARTICULAR REFERENCE TO THE FRUIT AND VEGETABLE INDUSTRIES

HOW E.E.C.-GROWERS VIEW THE ENLARGEMENT OF THE COMMUNITY

HUNGARIAN FOREIGN TRADE IN HORTICULTURAL PRODUCE

A MODEL OF POTATO DEVELOPMENT AND BULKING AS AN AID TO ECONOMIC DECISION-MAKING

SHORT TERM FORECASTING OF THE MARKET SUPPLY OF VEGETABLES, ESPECIALLY CAULIFLOWER

AN ECOLOGICAL PRODUCTION MODEL AS A BASE FOR ECONOMIC CALCULATIONS

FRUPRO1, A DYNAMICAL MODEL CONNECTING BIOLOGICAL AND ECONOMIC ELEMENTS OF ORCHARD MANAGEMENT

A MODEL FOR DUTCH AGRICULTURE AND HORTICULTURE

SUPPLY SIDE OF THE MODEL FOR DUTCH AGRICULTURE

HORTICULTURAL ENTERPRISES IN THE FEDERAL REPUBLIC OF GERMANY IN 20 YEARS

THE DEVELOPMENT OF FRUIT PRODUCTION IN THE CARPATHIAN FOOTHILLS REGION

FRUIT PRODUCTION LOCALIZATION IN POLAND

SOME DIFFICULTIES ENCOUNTERED IN A DETERMINATION OF RESPONSE RELATIONSHIPS FOR COMMERCIAL MUSHROOM PRODUCTION IN NORTHERN IRELAND

DEVELOPMENT AND YIELD OF PLANTS IN FUNCTION OF ENVIRONMENTAL AND ECONOMIC FACTORS

RECENT DEVELOPMENT IN FRENCH PROTECTED VEGETABLE GROWING