VII International Congress on Cactus Pear and Cochineal
- Working Group Cactus Pear and Cochineal
- Division Physiology and Plant-Environment Interactions of Horticultural Crops in Field Systems
- Division Vegetables, Roots and Tubers
- Division Protected Cultivation and Soilless Culture
- Division Tropical and Subtropical Fruit and Nuts
- Division Temperate Tree Fruits
- Division Temperate Tree Nuts
Online articles
A GLOBAL PERSPECTIVE ON GENETIC RESOURCES OF CACTUS PEAR; AN ASSET FOR THE FUTURE SUSTAINABILITY OF SEMIARID LANDS
- C. Mondragón-Jacobo
- I. Chessa
MOLECULAR CHARACTERISTICS OF OPUNTIAS BASED ON INTERNAL TRANSCRIBED SPACER SEQUENCES (ITS) OF QUERETARO STATE - MEXICO
- M.C.C.P. de Lyra
- D.C. Santos
- M.L.R.B. da Silva
- C. Mondragón-Jacobo
- E. Martínez-Romero
POLYMORPHIC MICROSATELLITE DNA MARKERS IN OPUNTIA SPP. COLLECTIONS
- I. Chessa
- P. Erre
- M. Barbato
- G. Nieddu
- J. Ochoa
DISCRIMINANT ANALYSIS OF MORPHOLOGICAL DESCRIPTORS TO DIFFERENTIATE THE OPUNTIA GENOTYPES
- P. Erre
- I. Chessa
EVALUATION OF GROWTH AND ECOLOGICAL ADAPTATION OF OPUNTIA FICUS-INDICA (L.) MILL. ECOTYPES IN CERRILLOS, PROVINCE OF SALTA, ARGENTINA
- S.P. Ortín
- J.P. Ramón
- L.B. Lozano
- M.M. Tejerina
- M.E. Toncovich
GENETIC STRUCTURE OF CACTUS PEAR (OPUNTIA FÍCUS-INDICA) IN A MOROCCAN COLLECTION
- A. El Finti
- M. Belayadi
- R. El Boullani
- F. Msanda
- A. El Mousadik
'MLES' AND 'DRAIBINA' WILD POPULATIONS OF CACTUS PEAR IN KHOURIBGA AREA
- M. Arba
- E.C. Sharoua
DIVERSITY OF WILD AND CULTIVATED OPUNTIA VARIANTS IN THE MERIDIONAL HIGHLANDS PLATEAU OF MEXICO
- J.A. Reyes-Agüero
- J.R. Aguirre Rivera
- F. Carlín-Castelán
- A. González-Durán
GERMPLASM DIVERSITY OF XOCONOSTLES (OPUNTIA SPP.) OR ACIDIC CACTUS PEARS FROM CENTRAL MEXICO
- C. Gallegos-Vázquez
- C. Mondragón-Jacobo
- C.A. Núñez-Colín
- L. Scheinvar
BIOPHYSICAL AND BIOCHEMICAL CHARACTERIZATION OF CACTUS PEAR FRUIT (OPUNTIA SPP.) CULTIVARS ORIGINATING FROM SOUTH-WEST MOROCCO
- M. Sedki
- A. Taoufiq
- M. Haddouche
- A. El Mousadik
- M. Barkaoui
- E. El Mzouri
MICROPROPAGATION IN VITRO OF OPUNTIA FICUS-INDICA IN SOUTHERN MOROCCO
- A. El Finti
- R. El Boullani
- M. Belayadi
- N. Ait Aabd
- A. El Mousadik
ISOLATION AND MOLECULAR CHARACTERIZATION OF ENDOPHYTIC BACTERIA ASSOCIATED WITH FORAGE CACTUS (OPUNTIA SPP.)
- M.L.R.B. da Silva
- D.C. Santos
- M.C.C.P. de Lyra
- C. Mondragón-Jacobo
- E. Martínez-Romero
DETERMINATION OF EVAPOTRANSPIRATION AND CROP COEFFICIENT OF CACTUS PEAR (OPUNTIA FICUS-INDICA MILL.) WITH AN ENERGY BALANCE TECHNIQUE
- S. Consoli
- P. Inglese
- G. Inglese
CO2 FLUXES OF OPUNTIA FICUS-INDICA MILL. TREES IN RELATION TO WATER STATUS
- G. Liguori
- G. Inglese
- F. Pernice
- R. Sibani
- P. Inglese
EFFECT OF ORGANIC FERTILIZATION ON GREEN CLADODES (OPUNTIA FICUS-INDICA (L.) MILL.) YIELD IN LERMA VALLEY, SALTA, ARGENTINA. SECOND YEAR
- L.B. Lozano
- R. Palavecino
- A. Tálamo
- S.P. Ortín
EFFECT OF IRRIGATION ON THE ROOTING OF ONE-YEAR-OLD CLADODES OF CACTUS PEAR
- M. Arba
- K. Benrachid
IMPACT OF IRRIGATION FREQUENCIES ON THE INSTALLATION AND THE PRODUCTION OF TWO FORMS OF OPUNTIA FICUS-INDICA
- A. Homrani Bakali
ESTIMATING THE CARBON ASSIMILATION OF GROWING CACTUS PEAR CLADODES THROUGH DIFFERENT METHODS
- N. Franck
- V. Muñoz
- F. Alfaro
- D. Arancibia
- J. Pérez-Quezada
THE INFLUENCE OF LOCATION, CULTIVAR AND SEASON ON CACTUS PEAR FRUIT QUALITY
- N. Shongwe
- M. De Wit
- G. Osthoff
- P. Nel
- M. Labuschagne
ROOTING OF CUTTINGS AND PADS FRAGMENTS OF CACTUS PEAR
- M. Arba
- H. Sbihi
ECONOMIC FEASIBILITY OF SCOZZOLATURA IN TRADITIONAL AND IMPROVED ORCHARDS OF CACTUS PEAR IN SANTIAGO DEL ESTERO, ARGENTINA
- M.G. Targa
- G. Leguizamón
- M. Coronel de Renolfi
- M.J. Ochoa
THE INFLUENCE OF CULTIVAR AND SEASON ON CACTUS PEAR FRUIT QUALITY
- M. Rothman
- M. de Wit
- A. Hugo
- H.J. Fouché
MINERAL NUTRITION EFFECT ON CACTUS (OPUNTIA FICUS SPP.) GROWTH AND DEVELOPMENT
- A. Mimouni
- A. Ait Lhaj
- M. Ghazi
ORGANIC FERTILIZATION AND PLANT POPULATION AFFECT SHOOT AND ROOT BIOMASS OF FORAGE CACTUS PEAR (OPUNTIA FICUS-INDICA MILL.)
- J.C.B. Dubeux Junior
- N.G.M. Silva
- M.V.F. Santos
- M.V. Cunha
- D.C. Santos
- M.A. Lira
- A.C.L. Mello
- M.S.C. Pinto
COMPARISON OF CACTUS PEAR (OPUNTIA SPP.) CULTIVARS FOR FRUIT YIELD AND QUALITY IN THE CENTRAL FREE STATE, SOUTH AFRICA
- G.M. Engelbrecht
- S.M. Ntsane
- H.J. Fouché
INNOVATION REQUIREMENTS FOR THE DEVELOPMENT OF CACTUS PEAR FOR EXPORT: A NEW ITEM TO BE INCORPORATED TO THE CHILEAN FRUIT EXPORT SECTOR
- M. Mora
- M. Cortés
- C. Sanhueza
- C. Sáenz
OPUNTIA FICUS-INDICA AND OPUNTIA MACRORHIZA: PROMISING SOURCES OF FLAVONOLS - COMPARISON BETWEEN CULTIVARS FROM DIFFERENT ORIGINS
- T.E. Moussa-Ayoub
- L.W. Kroh
- E. Abd El-Hady
- H. Omran
- S.K. El-Samahy
- S. Rohn
IMPACT OF TRADITIONAL AND INNOVATIVE TECHNOLOGIES ON CHARACTERISTICS AND BIOACTIVE COMPOUNDS OF OPUNTIA MACRORHIZA JUICE
- T.E. Moussa-Ayoub
- L.W. Kroh
- H. Jaeger
- D. Knorr
- S.K. El-Samahy
- S. Rohn
CHARACTERIZATION OF FLAVONOL AGLYCONS IN CACTUS PEAR (OPUNTIA FICUS-INDICA) FRUIT USING PREPARATIONS OF CELLULASES AND PECTINASES
- T.E. Moussa-Ayoub
- L.W. Kroh
- E. Abd El-Hady
- H. Omran
- S.K. El-Samahy
- S. Rohn
EFFECT OF THE CACTUS CLADODES PEELING IN THE FUNCTIONAL, TECHNOLOGICAL AND CHEMICAL CHARACTERISTICS AND BIOACTIVE COMPOUNDS IN CACTUS CLADODES POWDERS
- E. Sepúlveda
- T. Gorena
- I. Chiffelle
- C. Sáenz
- E. Catalán
CACTUS CLADODE EXTRACT CAN RESTRICT BENZO(A)PYREN INDUCED LIVER CARCINOGENESIS BY MODULATION OF CELL DEATH PATHWAY IN BALB/C MICE
- D. Brahmi
- H. Bacha
- W. Hassen
- Y. Ayed
- M. Hfaiedh
- L. Zourgui
CHEMICAL CHARACTERIZATION OF OPUNTIA SPP. FRUITS IN TUNISIA
- M. Bendhifi
- M. Trifi
- S. Souid
- L. Zourgui
PREVENTIVE ROLE OF CACTUS (OPUNTIA FICUS-INDICA) CLADODES ON METHOTREXATE INDUCED BIOCHEMICAL, HEMATOLOGICAL AND OXIDATIVE DAMAGE IN RAT LIVER
- A. Akacha
- T. Rebai
- M. Amri
- L. Zourgui
SILAGE COMPOSED OF OPUNTIA FICUS-INDICA F. INERMIS CLADODES, OLIVE CAKE AND WHEAT BRAN AS ALTERNATIVE FEED FOR BARBARINE LAMB
- S. Abidi
- H. Ben Salem
- A. Nefzaoui
- V. Vasta
- A. Priolo
POSSIBILITY OF USING DISCARDED PRICKLY PEARS CACTUS FRUITS AS A FEED FOR RUMINANTS
- A. Araba
- H. Youssoufi
- A. Boutouba
- K. Anegay
- O. Salhi
- M. Mouncif
IN VITRO DIGESTIBILITY OF PRICKLY PEAR CACTUS (OPUNTIA SPP.) ADDITIONED WITH BREWERY BY-PRODUCTS
- J. Fuentes-Rodriguez
- A. Abrego-Garcia
- F. Ruiz-Zarate
- G. Montero-Almora
- M. Torres Hernandez
- M.E. Murillo Soto
- R. Garcia-Castillo
- J.J. Lopez-Gonzalez
- B. Ortiz de la Rosa
LACTIC FERMENTATION TO IMPROVE THE NUTRITIVE VALUE OF OPUNTIA FICUS-INDICA F. INERMIS CLADODES MIXED WITH SOME AGRO-INDUSTRIAL BY-PRODUCTS
- I. Chekir
- L. Ayed
- M. Hamdi
- H. Ben Salem
NUTRITIVE VALUE AND PALATABILITY OF CLADODES OF SPINY CACTUS (OPUNTIA AMYCLAE) OR SPINELESS CACTUS (OPUNTIA FICUS-INDICA F. INERMIS) MEASURED ON ADAPTED AND NON-ADAPTED GOATS
- H. Ben Salem
- K. Ennouri
MORPHOLOGICAL AND NUTRITIONAL CHARACTERISTICS OF THE CLADODES OF SIXTEEN CULTIVARS AND CLONES OF SPINELESS CACTUS GROWING IN TUNISIA
- I. Yousfi
- H. Ben Salem
- A. Laamouri
BIOGAS PRODUCTION FROM PIG MANURE FED OPUNTIA ROBUSTA DIETS
- I.A. Treviño-Amador
- F. Méndez-Llorente
- M.A. López-Carlos
- J.I. Aguilera-Soto
- R.G. Ramírez-Lozano
- M.A. Núñez-González
- E.J.C. Zuñiga
BIOGAS PRODUCTION FROM OPUNTIA FICUS-INDICA AND DAIRY CATTLE MANURE
- I.A. Treviño-Amador
- F. Méndez-Llorente
- M.A. López-Carlos
- J.I. Aguilera-Soto
- R.G. Ramírez-Lozano
- M.A. Núñez-González
- E.J.C. Zuñiga
COMMERCIALISATION OF SUN-DRIED CACTUS PEAR (OPUNTIA FICUS-INDICA) CLADODES IN FEEDLOT DIETS FOR DORPER WETHER LAMBS
- H.O. de Waal
- L.M.J. Schwalbach
- W.J. Combrinck
- K.L. Shiningavamwe
- J. Els
SELECTION OF CACTUS PEAR CLONES REGARDING RESISTANCE TO CARMINE COCHINEAL DACTYLOPIUS OPUNTIAE (DACTYLOPIIDAE)
- L.R. Borges
- D.C. Santos
- V.A.L.B. Cavalcanti
- E.W.F. Gomes
- H.M. Falcão
- D.M.P. da Silva
THE OPUNTIA (CACTACEAE) AND DACTYLOPIUS (HEMIPTERA: DACTYLOPIIDAE) IN MEXICO: A HISTORICAL PERSPECTIVE OF USE, INTERACTION AND DISTRIBUTION WITH PARTICULAR EMPHASIS ON CHEMICAL AND PHYLOGENETIC ASPECTS OF THE DACTYLOPIUS SPECIES
- C.K. Chávez-Moreno
- A. Tecante
- M. Fragoso-Serrano
- P.-M. Rogelio
- A. Casas
- L.E. Claps
- S.T. Ramírez-Puebla
- M. Rosenblueth
- E. Martínez-Romero
USE OF BIODEGRADABLE PRODUCTS FOR THE CONTROL OF DACTYLOPIUS OPUNTIAE (HEMIPTERA: DACTYLOPIIDAE) IN CACTUS PEAR
- L.R. Borges
- D.C. Santos
- E.W.F. Gomes
- V.A.L.B. Cavalcanti
- I.M.M. Silva
- H.M. Falcão
- D.M.P. da Silva
A PRELIMINARY PROTOCOL TO PROPAGATE TRUE-TO-TYPE AND CLADODE SWELLING DISEASE-FREE CACTUS PEAR STOCK PLANTS
- J.G. Romero-de la Torre
- E. Espinosa-Huerta
- M.M. González-Chavira
- M.A. Mora-Avilés
- C. Mondragón-Jacobo
EFFECT OF THE PROCESS OF DYEING A NATURAL FIBER FABRIC USING WATERY EXTRACT OF COCHINEAL
- G. Arroyo-Figueroa
- G.M.L. Ruiz-Aguilar
- A.L. Vigueras-Guzmán
- L. Portillo
- H. Arroyo-Figueroa
- G. González-Sánchez
EVALUATION OF CARMINIC ACID OBTAINED FROM COCHINEAL (DACTYLOPIUS COCCUS COSTA) PRODUCED UNDER PROTECTED CONDITIONS
- M. Alonso
- G. Palacios
- S.P. Ortín
- A. Talamo
- R. Rojas
- L.B. Lozano
- M.E. Toncovich
- E.E.A. Cerrillos
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