eJHS Volume 83/2 (April 2018) - Thematic Issue: Mediterranean Plants

Check out the new issue of eJHS online at https://www.pubhort.org/ejhs/ (Volume 83, issue 2, April 2018) - Thematic Issue: Mediterranean Plants - including the following articles:
- Nutrient uptake-modification of different plant species in Mediterranean climate by arbuscular mycorrhizal fungi
https://doi.org/10.17660/eJHS.2018/83.2.1 - Time period and nutrient contents alter the mycorrhizal responsiveness of citrus seedlings
https://doi.org/10.17660/eJHS.2018/83.2.2 - Under sterilized and non-sterilized soil conditions, mycorrhizal dependency in citrus plants depends on phosphorus fertilization rather than zinc application
https://doi.org/10.17660/eJHS.2018/83.2.3 - The foliar water relations in orange plants (Citrus sinensis L.) are affected by sooty mold
https://doi.org/10.17660/eJHS.2018/83.2.4 - Polyphenolic profiling and chemometric analysis of leaves from Italian Ficus carica L. varieties. Polyphenol compounds in common fig
https://doi.org/10.17660/eJHS.2018/83.2.5 - Fresh figs (Ficus carica L.): pomological characteristics, nutritional value, and phytochemical properties
https://doi.org/10.17660/eJHS.2018/83.2.6 - The influence of foliar application of urea, zinc chelate and boric acid on growth characteristics, photosynthesis and survival of date palm offshoots (Phoenix dactylifera cv. Mazafati)
https://doi.org/10.17660/eJHS.2018/83.2.7
Twitter: #eJHS_journal
eJHS (European Journal of Horticultural Science; ISSN 1611-4426 print and ISSN 1611-4434 online) publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and cross-disciplinary interest in the scope of global horticulture. eJHS focus is on applied and fundamental aspects of the entire food value chain, ranging from breeding, production, processing, trading to retailing of horticultural crops and commodities in temperate, subtropical and tropical regions. In particular eJHS emphasizes integrated crop management strategies during the preharvest and postharvest stages, aiming at sustainably increasing the quantity and quality of horticultural products. The eJHS publishes peer-reviewed articles, reviews and special thematic issues; see www.ishs.org/ejhs for information and to submit your articles.