eJHS Volume 87/6 (December 2022)

Check out the new issue of eJHS online at https://www.pubhort.org/ejhs/ (Volume 87, issue 6, December 2022) including the following articles:

• Effects of soil moisture on plant growth and ginsenoside production of Panax ginseng C.A.Meyer
  https://doi.org/10.17660/eJHS.2022/055
• Variation of the quality parameters in bergamot fruits according to the area of cultivation
  https://doi.org/10.17660/eJHS.2022/056
• Culture methods for high hydrangenol and phyllodulcin contents in Hydrangea macrophylla subsp. serrata (Thunb.) Makino
  https://doi.org/10.17660/eJHS.2022/057
• Selection and screening of fruit phenotypic characters of Greek local and foreign pomegranate germplasm
  https://doi.org/10.17660/eJHS.2022/058
• Apple production and apple value chains in Europe
  https://doi.org/10.17660/eJHS.2022/059
• Computer aided detection of nitrogen content in plant tissues using convolutional neural network
  https://doi.org/10.17660/eJHS.2022/060

Twitter: #eJHS_journal

eJHS (European Journal of Horticultural Science; ISSN 1611-4426 print and ISSN 1611-4434 online) publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and cross-disciplinary interest in the scope of global horticulture. eJHS focus is on applied and fundamental aspects of the entire food value chain, ranging from breeding, production, processing, trading to retailing of horticultural crops and commodities in temperate and Mediterranean regions. In particular eJHS emphasizes integrated crop management strategies during the preharvest and postharvest stages, aiming at sustainably increasing the quantity and quality of horticultural products. The eJHS publishes peer-reviewed articles, reviews and special thematic issues; see www.ishs.org/ejhs for information and to submit your articles.