Fruits Volume 73/1 (January/February 2018)
Check out the new issue of Fruits - The International Journal of Tropical and Subtropical Horticulture online at https://www.pubhort.org/fruits/ (Volume 73, issue 1, January/February 2018).
- Nutritional value and consumer-perceived quality of fresh goji berries (Lycium barbarum L. and L. chinense L.) from plants cultivated in Southern Europe
- Regeneration ability and seedling growth in the miracle plant Synsepalum dulcificum (Schumach. & Thonn.) Daniell
- Effect of humic acid on Helicotylenchus multicinctus (Cobb, 1893) Golden, 1956 infesting banana (Musa spp.)
- Influence of edible coatings on physiological and biochemical attributes of Japanese plum (Prunus salicina Lindell cv. Santa Rosa)
- Organic and conventional strawberries: nutritional quality, antioxidant characteristics and pesticide residues
- Phytochemical profiling of burrowing nematode (Radopholus similis) resistant and susceptible banana (Musa spp.) genotypes for detection of marker compounds
- Chemical and sensory analysis of native genotypes and experimental lines of tomato (Solanum lycopersicum L.)
Fruits, The International Journal of Tropical and Subtropical Horticulture (ISSN 0248-1294 print and ISSN 1625-967X electronic), a leading scientific journal published by the International Society for Horticultural Science (ISHS) in collaboration with CIRAD. The journal includes original articles and reviews dealing with such crops as vegetables, fruits, spices, ornamentals and medicinal plants growing in the tropical and subtropical environment. The extended scope covers issues on crop production and cropping systems, breeding, genetics and the release of genetic material adapted to tropical and subtropical environments, management, storage and market supply of underutilized crops, integrated management of pests and diseases, clinical relevant effect of tropical and subtropical horticultural species, peri-urban and urban tropical crop production, sustainable water and input use, capacity building in horticulture, value chain development in developing countries, seed science and agricultural engineering.
See www.ishs.org/fruits for information and to submit your articles.