XI International Symposium on Grapevine Physiology and Biotechnology

Transcriptome, hormonome, and metabolome of susceptible grape berries under powdery mildew infection

Effects of vineyard production level on ‘Tempranillo’ grape and wine characteristics

Overexpression of plant defensins lead to increased tolerance to water stress in some of the grapevine populations

Water stress affects the flavonoid composition in ‘Cabernet Volos’ skins, with main effects on structural characteristics of proanthocyanidins

Early molecular response of cold-deacclimated grapevine buds to late frost occurrences

Rootstocks modulate the physiology of the scion responses to water deficit in grapevines

How can grafting affect yield and wine from hybrid grapevines under climatic conditions of Quebec, Canada?

Transcriptome analysis of grapevine under drought conditions and description of adaptation strategies

Selection of grapevine hybrids resistant to fungal diseases

Vine response to spur and cane pruning criteria differing in the respect to the sap flow paths is affected by plant material and growth conditions

Thermoregulation capability of the leaf canopy according to canopy area and grapevine cultivar

The potential of rootstock and scion interactions to regulate grapevine responses to the environment

Imaging xylem connections between the scion and rootstock of grafted grapevine with X-ray microtomography

Influence of seed development on the timing of ripening initiation in grape berry and its ripening progress toward maturity

Involvement of CARPO-NAC in ripening progression in grapevine

Individual berry sampling reveals novel transcriptomic modifications induced by leafroll virus infection in grapevine (V. vinifera) berries

Fungal microbiota associated to ‘La Matriarca’, a pre-phylloxera Vitis vinifera ‘Treixadura’ cultivar in NW Spain

Evaluation of the characteristics of rootstock hardwood cuttings on graft performance

Delayed ripening affects the formation of berry quality traits in ‘Cabernet Sauvignon’ grapes

Grape berry shrivel disorder – lessons learnt and knowledge gaps

Combining leaf-to-fruit ratio manipulations with abscisic acid application adjusts sugar and anthocyanin concentrations in ripening berries

Regulated deficit irrigation on ‘Cabernet Sauvignon’ grapes: impact on aroma and phenolic composition

Increased temperature, elevated atmospheric CO₂ and water deficit modify grape composition of different ‘Tempranillo’ (Vitis vinifera L.) clones

Towards bioactive compound-rich grape vineyards

Genome-wide exploration of transcription factor targets through DAPBrowse: a DAP-seq data genome-browser hosted in the Vitis Visualization platform

Combining Vitis OneGene causality approach with phylogenetic and cistrome analyses to study the laccase, dirigent and peroxidase gene networks

The methodology of constructing a high-density grapevine consensus map: integrating data from three mapping populations using the Vitis18K SNP chip with a reference genome sequence

Using geolocated proxy sensor systems to assess spatiotemporal stability of seasonal wood biomass in northern California vineyards

Climate protection based on increased humus amounts in vineyard soils: sensor-based analysis of grapevine vitality

Estimation of grapevine lateral leaf area (LLA) from RGB imagery using color thresholds and automatic k-means image segmentation

Pan genome resources for grapevine

Phenotyping virus-infected grapevine leaves through hyperspectral imaging and machine learning

High-throughput field phenotyping in vineyards: demand, approaches, objectives

Monitoring grapevine water status by unmanned aerial vehicles (UAVs) and plant based sensors

Automatic thermal image filtering for determining representative canopy temperatures in vineyards

The vines they are a-changin’: QTL in grapevine acclimation across environments

Relationship between vegetation indices calculated from Sentinel-2 imagery and vineyard ground-truth data

Digital ampelography: deep learning (CNN) using Keras to identify grapevine cultivars

The effect of cultivar on the conversion of grape pixels into yield at grapevine level

Generation of non-transgenic mildew-resistant grapevine clones via gene-editing: potentials and hurdles

High-density genetic mapping and linalool content-related QTL analysis in a white wine F₁ population