XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): V World Congress on Medicinal and Aromatic Plants and International Symposium on Plants, as Factories of Natural Substances, Edible and Essential Oils

Metabolomic profiling of antiviral Scaevola spinescens extracts by high resolution tandem mass spectrometry

Comparative HPLC analysis of phenolic compounds in the roots of Acanthopanax trifoliatus and Acanthopanax senticosus

¹H NMR-based metabolomics differentiation and real time PCR analysis of medicinal Cannabis organs

Strategies for the conservation of Warburgia salutaris (family: Canellaceae), a red data list species - development of propagation methods

Biomass production and photosynthetic efficiency of turmeric grown in different shade conditions

Pharmacognosy of Centipeda cunninghamii, an endemic Australian traditional medicinal plant

Investigating sustainable production of the Australian medicinal plant Centipeda cunninghamii (DC.) A. Braun & Asch. (Asteraceae)

Antibacterial activity of eucalypt gum

Phenology of Hyptis pectinata and effects of cattle manure and cutting height in management of its cultivation

Harpagide and related iridoid glycosides in vegetative tissues of cultivated Scrophularia lanceolata and Scrophularia marilandica

Prioritization of the ecologic cultivation of certain species which are less spread, but have multiple potential uses (culinary, medicinal, melliferous, decorative)

A comparative evaluation: phytochemical composition and antioxidant capacity of three roselle (Hibiscus sabdariffa L.) accessions

Early development and gas exchange of Ficus adhatodifolia Schott under different levels of shading

Agronomic production and essential yield of Lavandula dentata L. in different systems and fertilization

Effect of short periods of heat stress during early flowering period on flower development and pyrethrin accumulation in pyrethrum

Allicin and total phenolic content and antioxidant activity in conventional and organic garlic

In vitro activity of essential oil of Ocimum selloi and its major chemical compound against Moniliophthora perniciosa, causal agent of witches’ broom disease in cacao

Bioactive volatiles from Geijera parviflora Lindl. (Rutaceae): evidence for coumarin chemotypes

The anti-inflammatory and analgesic effects of star anise, an aromatic herb in South China

Anti-hemorrhoid activities from Cissus quadrangularis L.

Brahmi saponins inhibit proliferation of Hep G2 cells by blocking cell cycle progression and inducing apoptosis

Genifuranal and other derivatives: smoking desert plants

Antibacterial activity of Capsicum annuum L. oleoresin

Antimicrobial activity of citrus oil against Salmonella and Escherichia coli growth

Sustainable development of medicinal and aromatic plants as potential cash crops for the welfare of rural people in eastern India

Effect of drying methods on anti-oxidative potential of garlic (Allium sativum L.)

Chemical composition and antimicrobial activity of the essential oil from the leaves and flowers of Aloysia gratissima

Effect of selected commercial bio-additives on nutritional value of basil (Ocimum basilicum)

Medicinal and aromatic plant collection of Baccharis dracunculifolia DC. germplasm bank

Dioscoridean herbals: comparisons of images provide a clue to their relationships

Medicinal plants in the Dominican Republic and their possible role in public health care

Preclinical evidence of Malay traditional herbal supplement for diabetes

Seed conservation methods and evaluation of germination rate in Baccharis dracunculifolia DC. (Asteraceae)

An examination of the medicinal potential of Planchonella queenslandica: toxicity, antibacterial, and antiviral activities

The antioxidant activity of Vitis vinifera L. and Vaccinium myrtillus L. extracts

Breeding of German chamomile, Matricaria recutita L., with a high content of α-bisabolol

Germination and emergence of twenty-five Calendula officinalis cultivars

Reviewing the importance of aromatic medicinal plants in the traditional pharmacopoeia of Australian Aboriginal people

Phytochemical variability of Pittosporum angustifolium Lodd. (Pittosporaceae): a traditional and contemporary Aboriginal Australian medicine

Indigenous plants for ethnoveterinary uses in the Pondoland, South Africa

Morphological characterisation of cultivated Pelargonium sidoides in the northern KZN

The effect of fertilizer to growth and quality of perennial sow-thistle (Sonchus arvensis L.)

Economic issues of Malagasy horticultural and beekeeping fields facing the emerging of the varroa

Evaluation of turmeric (Curcuma longa L.) cultivars for growth and yield to determine regional specificity

Propagation of Melaleuca cajuputi by stem cuttings on the central coast of Vietnam

Plants, as factories of natural substances and edible oils

Use of plant extracts and essential oils in modern plant protection

Effects of N fertilization on trichome density, leaf size and artemisinin production in Artemisia annua leaves

Plant nutrition, growth and polygodial production of Tasmannia lanceolata

Quantification of intracellular seed compounds of Moringa oleifera Lam. using digital image analysis

Antioxidant activities and phenolic contents of the extracts in different loquat (Eriobotrya japonica) cultivars

Influence of postharvest treatments on the artemisinin content of leaves of Artemisia annua

High pressure biorefinery of essential oil yielding plants into valuable ingredients